Melt water is a liquid unique in its structure, which has useful properties and is indicated for use by almost every person. Consider what its features are, the healing characteristics, where it is used, and whether there are contraindications for use. We will also analyze several options for how to freeze water so that it retains all its beneficial qualities, and what rules should be followed when freezing.
What is melt water
Scientists have proven that melt water contains a minimum amount of impurities and heavy metals, making it considered natural and environmentally friendly. Regular use of such a liquid leads to the cleansing of the body, increase its protective functions, a surge of strength and energy. Water is indicated for use regardless of age, because, due to the structural features of the molecules, it has only a positive effect on the human body.
Melted liquid can be obtained by freezing ordinary running water, but it is important to adhere to some rules, since in the solid state water can have up to 11 different crystalline modifications, on which its properties and useful qualities directly depend.
Properties of melt water
By freezing, water has the ability to “renew” and restore its original energy, structural and informational state. Thus, its molecular structure is strictly ordered. And since a person consists of water for 70%, it is very important what kind of liquid he drinks and what properties it has.
Simple water expands when freezing, not only the size of the molecules changes before freezing and after thawing, but also the structure: they become similar to the protoplasm of cells in the human body. Due to this property and resizing, molecules penetrate the cell membranes more easily and quickly, accelerating chemical reactions and metabolic processes in the body.
The difference between ordinary water and melt liquid is that in the first case, the molecules move randomly, in the second - orderly, without interfering with each other, therefore they generate more energy. In addition, melt water is much cleaner because it does not have deuterium (a heavy isotope), which negatively affects living cells. Also in defrosted water there are no chlorides, salts and other dangerous substances and compounds.
The benefits of melt water
For a liquid to fulfill all its useful functions in the human body, it must be clean. This criterion is met by water obtained from melting ice. Even in ancient times, it was believed that it promotes rejuvenation.
The benefits of melt water to humans are as follows:
- acceleration of metabolic processes;
- an excellent remedy against allergies;
- removal of toxins from the body, lowering cholesterol;
- strengthening the protective functions of the body;
- Improving the process of digesting food;
- increased performance;
- improving memory and quality of sleep;
- normalization of the cardiovascular and nervous system;
- blood renewal;
- anti-age effect, since water activates the metabolic processes in the body, which contributes to the renewal and regeneration of cells;
- losing weight.
Besides the fact that such properly structured water is taken inward, it can also be used externally. For example, with eczema, dermatitis or other skin diseases, special lotions contribute to the speedy healing of wounds and reduce itching.
Scope of application
Due to the large number of useful properties, melting ice is indicated for use by almost everyone. Three glasses a day before meals, and after a week a person will feel a real surge of strength and energy.
Melt water is used both as a prophylactic and for therapeutic purposes. For example, in the treatment of heart and vascular diseases, it is indicated to consume up to three glasses of fluid per day. The former is necessarily on an empty stomach, and the latter immediately before bedtime.
It is possible to calculate the necessary dose for therapeutic use by taking into account up to 6 g of water per 1 kg of human weight. Such a volume is used with an advanced form of the disease, along with conservative treatment.
You can also prepare decoctions of medicinal herbs or make infusions on melt water. This will enhance the healing properties that plants possess, and reduce the possible risk of developing allergic reactions of the body.
To achieve the effect of rejuvenation, relieve swelling or cyanosis under the eyes, as well as make the appearance more healthy, you can use washing.
It is important to remember that water retains all the beneficial properties for 12 hours, then such qualities are lost.
Is there any harm from the use of melt water?
Before freezing water for further use, it is worth not only knowing how to do it correctly, but also familiarizing yourself with possible contraindications. Despite the large number of useful properties, with improper use and violation of the cooking process, the liquid can harm the human body.
It is not recommended to drink exclusively melt water, according to experts. Also, it should be introduced into the human diet gradually, so that the body gets used to its correct structure. Initially, it is worth consuming up to 100 ml of liquid, then - no more than 1/3 of the volume of liquid food that a person consumes per day.
It is also worth remembering that melt water is not a medicine and cannot cure all diseases. You can not refuse to use conservative or other treatment and switch only to the use of structured liquid without impurities. Melt melt accelerates the healing process and positively affects the well-being of a person only if taken in combination with concomitant medications.
How to freeze water correctly?
To melt water retained all its properties, it is worth adhering to some rules.
- Only normal water is used for freezing, not natural snow or ice, since they contain many dirty components.
- The liquid is frozen in a plastic container or a container made of durable glass.
- Although melt water is indicated for use only 12 hours, the beneficial properties in it remain for eight hours after defrosting.
- Before freezing water, do not boil it (when heated, the structure is broken and useful properties are lost).
- Spring water with a natural composition of elements, as well as standing or filtered tap water, are ideal for freezing.
- It is better to melt ice in a cool room, at a temperature just below room temperature.
- Do not heat melt water before drinking (its beneficial properties are stored at temperatures below 37 degrees).
- Properly drink structured fluid should be in small sips in between meals, on an empty stomach in the morning or before going to bed.
Home cooking
There are several ways to freeze water at home.
Method 1 is the easiest.
The settled or purified water is poured into a container (a little more than half) and placed in the freezer for 8-12 hours. The result is ice, but if the liquid remains frozen during this time, it merges, since it contains impurities of heavy metals. Next is the defrosting process and consumption. You can cook the first dishes, stewed fruit, teas, coffee on such a liquid or take it in its pure form.
Method 2 - Protein water.
This is a more complicated freezing method. Water is poured into a container, placed in a freezer for 4-5 hours, as a result of which a thin crust of ice, which contains deuterium, has time to form on the surface. The temperature of the ice and water is almost the same, you need to remove the crust and then put the container in the freezer for another couple of hours. When the liquid is half frozen, the water drains, and the ice remains defrosted. Thus, water undergoes a double purification process.
Method 3 - degassed water.
The liquid is heated to a temperature of +96 ° C, when small bubbles begin to form. Next is the process of its rapid cooling. This can be done by placing the container in cold water or on the balcony. Then it is bottled in containers and put in the freezer for 12 hours. Next is the standard defrost process. As a result of evaporation, cooling, freezing and thawing, water passes through all phases of the cycle in nature, and a biologically active liquid is obtained.
Method 4 - instant freezing of water.
Purified water is poured into a container of 0.5 l, placed in the refrigerator in a horizontal position for 1.5 hours. Next, the bottle goes. A sharp movement (knock on the container or strong shake) leads to the fact that the liquid begins to crystallize instantly in front of the eyes.
Method 5 - the "body".
This fluid is intended for external use. Water, in which salt and vinegar is added, is used to massage certain parts of the body. Thus, wrinkles are smoothed out, the skin becomes more even and smooth, the manifestation of varicose veins is reduced, and painful sensations pass. You can rinse your mouth with such water for sore throat, stomatitis or dental disease, as well as take a bath. For 300 ml of water you need to add 1 tsp. salt and 1 tsp. table vinegar. The freezing and thawing process is standard.
Double cleansing: is it necessary?
Having familiarized themselves with the process of how to freeze water properly, some are wondering whether it can be made more useful by double purification. This process is more complex, but the effect of the application is higher.
How to purify water twice?
- The settled water is placed in a glass container without a lid for 24 hours.
- The liquid is poured into plastic containers or dishes made of durable glass and placed in the freezer.
- When the first thin layer of ice has formed on water, it is removed because it contains harmful compounds that quickly freeze.
- Next is the subsequent freezing process, but up to half the volume of liquid in the container.
- Non-frozen water, which is half, spills out.
The rest is thawed, it turns out protivovaya water with double purification, which is ready for use.
Conclusion
It is worth remembering that meltwater is not a panacea for all ills. But it can significantly improve the quality of life and well-being of a person. It is important at the same time to use it moderately and correctly adhere to the freezing process. Also, every day it is worth stocking up a new portion, since its useful properties are preserved only for 12 hours, no more.