Latte coffee, the recipes of which will be discussed in this article, is a coffee drink of Italian origin. The mix of coffee drink consists of espresso (one part), milk (three parts) and a small foam. This layered cocktail is not so difficult to make. You yourself can verify this by reading recipes for coffee latte.
At home, when serving, the finished drink is sprinkled with cocoa or grated chocolate. Also, it is customary to add all kinds of syrups: caramel, vanilla, lavender, etc.
Fantasy flight
This energy drink is known for its light brown hot milk froth. Latte coffee is usually served in a transparent glass on a leg. Thanks to its amazing and impeccable aroma, it has won the hearts of many people on the planet. No one will be indifferent if he is offered layered coffee, decorated with an original pattern. The original recipe for latte coffee at home is practically impossible to repeat. The foam of the correct form is usually made using special equipment. A latte coffee recipe in a coffee machine is the perfect way to make this divine drink. But if you do not have such equipment, it does not matter. Later in the article you will learn how to make latte coffee at home according to recipes and not only that, because real lovers of this cocktail want to know everything about it.
What is latte really?
Few are familiar with what this coffee drink is. Even less often you can hear the original name of this layered cocktail, because it sounds like “coffee latte macchiato” (read the recipe in the continuation of the article). If you translate this name from Italian, you can get an unusual phrase - "stained milk." In coffee terminology, this is a three-layer coffee cocktail consisting of espresso, milk and foam.
Initially, this type of coffee was intended for children, because in this way they could join the magical mystery - to feel like adults, being in the company of older coffee lovers. Due to the large amount of milk, the proportion of caffeine in the cup was significantly reduced. This recipe for making latte coffee was far from perfect, but the kids were just delighted. Later, adults were also able to appreciate the benefits of the drink. Today it is considered the prerogative of business youth, such coffee is especially popular in Central and Western Europe.
Coffee tale
The latte coffee recipe (photo of the drink in the article), which is prepared using a coffee machine, was invented in Italy in the 1940s. By the way, in modern Italy drink much less drink than in other European countries. Italians themselves prefer a tougher option - pure strong coffee without any additives or flavors.
Classic Latte Macchiato Coffee Recipe
The first thing to understand is that although milk should be on top of the coffee layer, it is poured first and always hot. Then a thin stream of espresso is added to the drink. It is very important during this procedure to do everything extremely carefully so that a clear line is traced between the two layers of the cocktail, and not a coffee mix. The best option for making latte coffee according to this recipe is to infuse hot coffee at the very last minute, passing it through a delicate foam. Required:
- coffee - 30 ml;
- milk - 200 ml.
To make foam from milk, a coffee maker will need a special apparatus. Beyond this, just the conditions, you need to remember that only whole milk gives the best foam, which lasts longer than the foam of skim milk.
If you suddenly woke up in your wild desire to experiment, try the recipe for coffee latte with syrup. You can supplement a coffee drink with different types of syrups, but not citrus fruits, because milk can quickly sour because of them. You can often see the foam sprinkled with grated chocolate, cinnamon or cocoa powder. For lovers, “hotter” may seem interesting latte coffee recipe with the addition of liquor or rum. Such coffee is served in transparent glasses that can thoroughly display the entire layering of a unique drink. The original serving option is a glass with a straw.
Creativity in the kitchen - latte art
World cuisine includes various types and recipes of latte coffee (raff, for example, is also a multi-layer coffee drink, only the content of milk and coffee in it is different). Due to the special infusion of hot milk into a coffee drink, various patterns can be achieved on the surface of the foam. Such art, however, requires experience and skills.
The style, however, is not full of options - there are only three figures - a leaf, an apple, a heart, which become the basis for further creativity.
Latte coffee recipe - how to cook yourself
If suddenly you don’t have a coffee maker or coffee machine, but you don’t despair at the moment, don’t despair - the blender will do this task perfectly. Thanks to the food processor, you can achieve a very beautiful and tasty drink, which is difficult to distinguish from the latte that we are offered in coffee houses.
First you need to prepare the milk base, espresso, sugar in the correct proportions.
So, the necessary components:
- 150 ml of milk;
- 50 ml espresso;
- granulated sugar - at your discretion.
To prepare this drink, you do not need a carriage and trolley of your precious time and energy. The process itself will bring you incredible pleasure. First you need to take the right amount of milk base, heat it to the required temperature, then brew an espresso coffee and, upon preparation, pour it into a measuring cup, leaving only 50 milliliters. Next, you need to thoroughly beat the hot milk with a blender for about 2 minutes. Then pour the finished milk into a glass to use it partially in liquid form, partially for foam.
The most important and fascinating occupation here for baristas and coffee lovers is to pour coffee into a glass or cup with milk. Coffee is gently poured into a thin stream so that there are clear boundaries between the layers of the drink. If the technology is followed, the result will be layered latte coffee, just like under a professional coffee machine. Tender foam can be eaten with a spoon. Sugar is not a law here - it is all a matter of taste and habits.
Types of Latte
It is enough to just change the components or proportions of the coffee drink to create a completely new product. Thanks to various additives, new types of latte coffee can be invented. Next, we will analyze the most popular variations.
Latte “Homemade with Liquor”
This option will be appreciated by real gourmets and lovers of exquisite taste. For the manufacture you will need the following ingredients:
- 1 tablespoon finely ground coffee beans;
- 1 tbsp. l Baileys liquor;
- 1 tsp cocoa powder;
- a pinch of salt;
- 100 ml of water;
- 250 ml of milk.
Method of preparation: first you need to pour coffee, sugar and salt into the Turk, then warm the mixture for 10 seconds, stirring with a spoon, then you need to add water. As soon as the coffee begins to rise with a hat, the drink will need to be removed from the heat. The resulting coffee should be passed through a filter, combined with liquor and pour into a glass. Milk foam for coffee can be whipped with a blender or cappuccino machine, then pour into a glass with coffee and liquor. You can decorate homemade latte with simple patterns using a stencil or cocoa powder.
Ice latte
When there is unbearable heat on the street, a portion of latte coffee with the talking name “ice” will come to the rescue.
For the manufacture you will need the following ingredients:
- 1 tbsp. l finely ground coffee beans;
- 150 ml of milk;
- 60 ml of water;
- 20 ml of vanilla syrup;
- ice cubes.
Method of preparation: the shaker needs to be filled with ice cubes for one quarter, then we pour in a portion of espresso, milk and syrup and actively shake the shaker. After the ice has completely dissolved, the drink is ready! Quench your thirst!
Autumn recipe
This is one of the most unusual and piquant varieties of coffee - caramel latte with pumpkin. Such a drink will emphasize the atmosphere of autumn parties, such as Halloween.
According to folk medicine, pumpkin is a panacea for many diseases, moreover, it has pleasant taste qualities.
To prepare pumpkin latte you will need:
- 200 grams of diced pumpkin;
- a glass of clean water;
- 100 grams of sugar;
- 40 ml of black coffee;
- 120 ml of fat milk.
Preparation: at 200 degrees, you need to bake 200 g of pumpkin for 40 minutes, then mash it, pour it with water, add sugar and, stirring gently, cook over low heat until thickened.
The resulting delicacy should be divided into several portions, pour coffee, then milk and put foam on top. This cocktail is best served in large latte cups. Garnish with pumpkin seeds or grated chocolate.
"Special" - a holiday at home
The following ingredients will be required to make this latte coffee recipe:
- 1 cup of fat milk;
- 150 g of water;
- 1 tsp finely ground coffee;
- 1 tsp Sahara
- 1 glass of Bailey's liqueur;
- a pinch of salt;
- 1/5 tsp cocoa powder.
Making coffee according to this recipe will cause a lot of pleasure for true coffee lovers.
First you need to warm a glass in hot water, which will become the dishes for serving the drink to the table. Next, pour the liquor into a glass. Heat milk without boiling, and beat until foam appears. Then pour the mixture into a heated glass.
So we came to a climax: coffee needs to be brewed. To do this, you need to pour salt, then sugar and ground coffee into a well-heated Turk. Then warm it all over low heat, stirring constantly. Add water gradually, preventing the drink from boiling. When the coffee begins to rise, you need to remove the Turk from the fire and pour coffee into the milk with a thin stream. If you feel like experimenting, you can draw some kind of coffee pattern using cocoa. Difficulties can be avoided by having a couple of templates at home.
Perhaps, the process of making latte coffee at home may seem too energy-consuming for some, but real lovers of this drink will appreciate the recipes presented above, because the preparation itself can deliver an ocean of pleasure - here the aroma and taste are simply magical. By the way, this is also a great way to cheer yourself up and prepare for a new working day.
Cinnamon Latte
A pinch of powder or a cinnamon stick is added to the finished drink, it will most effectively look in a special mug for latte. Coffee latte with cinnamon is a great way to get away from everyday life and dissolve in aromatic coffee accompaniment.
Syrup latte
There are a lot of syrups. The client himself chooses the most pleasant for him. Basically, add about 20 grams of syrup to black coffee before pouring the milk-foam mixture into it. Sweeteners love this recipe with sugar, but they usually make it without it, as the drink is too sweet.
It is worth considering that fruit syrups can easily spoil latte coffee due to the effect of acid on milk, because it can turn sour in a matter of seconds. Therefore, instead of berry, fruit, citrus syrups, vanilla, almond, chocolate or cocoa syrup should be preferred.
Vanilla latte
Before you heat the milk, add 2-3 drops of a natural extract of vanilla to it and then beat the aromatic mixture. If there is no extract, ordinary vanilla can be dispensed with. The sequence of preparation of the drink is the same as with the basic recipe. A coffee drink with vanilla aroma is very fond of women and children.
Caramel Latte
Such a layered cocktail is prepared either with a purchase or with homemade caramel. It is added to black coffee and thoroughly mixed with it before pouring the milk-foam mixture.