Our knowledge of coffee is not very great. In eastern countries, coffee ceremonies are turned into a real cult. The drink is prepared with spices, thanks to which it acquires a new aroma and taste. There is nothing difficult in learning how to do something like this yourself. In our article we want to talk about which condiments for coffee can be used.
Aromatic drink
Coffee with spices is much tastier and more interesting. The tradition of using condiments for coffee has come to us from the East. Now you can find a lot of interesting recipes for making a fragrant drink. It is worth noting that many spices also have medicinal properties. Experts most often use nutmeg, cinnamon, ginger, cardamom, cloves for cooking. Fans of experiments enrich the taste and aromatic properties of allspice, garlic, star anise, caraway seeds and anise. To prepare a fragrant drink, it is better to buy whole spices, and grind them immediately before use, since ground spices very quickly lose their flavor.
Traditionally, Arabs use coffee condiments. They prefer a richer taste and aroma of the drink. A wide range of spices allows you to make coffee, which can be served with main dishes or as a dessert. There are recipes for making creamy coffee. If you want to learn how to use spices to make a drink, you should start with the minimum doses. For the first time, even your favorite fragrance may be unpleasant.
Spicy coffee condiments must be used in moderation. Excessive concentration can spoil the taste of the drink.
At different times of the year, you can use various spices. What do they drink coffee with in autumn and winter? Cardamom, cloves, turmeric and ginger are most commonly used. Such spices will help to cheer up and warm up. In addition, they are very useful for the body, because they contain many useful substances.
Cardamom
Cardamom is considered one of the most ancient spices in the world. He is also called the "king of spices." Arabs make their Bedouin drink by adding cardamom. Not a single holiday or feast can do without such a drink. In the East, coffee is considered a symbol of hospitality. Cardamom is very useful for the body. It stimulates the activity of the gastrointestinal tract, has a cooling effect, which explains its popularity in hot countries. Spice has a very sharp taste and aroma, so it is necessary to use it in small quantities.
Cardamom has a sweet, spicy taste with a slight spiciness. A drink with it gives the body vitality, stimulating mental activity.
Cinnamon
What do they drink coffee with most often? In our country, the culture of coffee drinks is not too developed. But a delicious drink with cinnamon can be ordered at every cafe. Seasoning gives a bitter-sweet taste of coffee. Well, there’s no need to talk about the flavor of the drink. If you are a fan of cinnamon, you will certainly enjoy the drink. Spice is good in combination with sour arabica. It can be used in powder form or put a whole wand in a drink for a few seconds.
Cinnamon cleanses the blood, tones the nervous system, has a warming and anti-inflammatory effect. Spice allows you to cope with colds and creates a good mood. In general, cinnamon provides a unique aroma, which is why it is used to make latte.
Ginger
Ginger is indispensable in the preparation of not only dishes, but also coffee. It has a calming effect on the nervous system, helps relieve spasms and pain, and stimulates the gastrointestinal tract. Ginger has a warming effect. Ginger coffee saves you from apathy and lethargy. To prepare the drink, you can use not only ground powder, but also a slice of fresh root.
Nutmeg
Nutmeg has a bitter, astringent taste with sharp notes. Its use for preparing a drink allows you to warm up after a cold. Coffee with nutmeg is a powerful tonic that normalizes mental activity and helps to cope with heart ailments. To prepare a cup of a drink, just use a pinch of spice.
Black pepper as an additive to coffee
The beneficial properties of black pepper coffee have long been known. The drink has a strong cleansing effect. With its help, you can get rid of toxins, establish metabolic processes, stimulate the digestive tract. Pepper is a powerful antiseptic. To make coffee, just use one or two peas of pepper. Such a drink warms and strengthens memory, cleanses the vessels of the brain. In winter, such coffee will help in the fight against sinusitis, tonsillitis and bronchitis.
Clove
Cloves reduce blood pressure and stimulate blood circulation. Spice essential oils give coffee a special aroma. Clove has a pungent taste. Its oiliness has a warming effect and improves digestion. Cloves help invigorate and stimulate mental activity.
The spice is especially good in the winter, because the drink with it has a cold and warming effect. To make coffee, just add one head and let it brew for a couple of minutes.
Star anise
Star anise has a unique aroma, which in combination with coffee becomes even more fabulous. Spice helps strengthen and calm the nervous system. Drink with star anise contributes to the fight against cough and hoarseness. The spices contain essential oils, which are actively used for medical purposes. Star anise improves health, has an antispasmodic effect. To prepare a drink, it is enough to use a couple of grains, and not a whole asterisk.
Vanilla
We often use vanilla as a spice. It is considered quite expensive, due to the complexity of growing plants and their further processing.
The captivating aroma of vanilla in combination with coffee gives an amazing result. Such a drink gives a feeling of warmth and spiritual comfort. Coffee with vanilla is a stimulant, because it increases our performance and at the same time normalizes sleep. In addition, the drink is considered a powerful aphrodisiac.
And now we offer you some popular recipes.
Cinnamon Coffee
How to make coffee with this spice? There is nothing easier than making such a drink.
Ingredients:
- Coffee - 2 tsp.
- Sugar - 1 tsp.
- Cinnamon - 1/3 tsp
We heat water in a Turk on fire. Then add sugar, coffee and cinnamon. Once again, bring the drink to a boil, after which we pour part of it into a cup. We put the liquid on the fire again. The procedure should be repeated two to three times. Coffee will turn out to be tasty and aromatic in this case.
Cardamom drink
We bring to your attention a simple recipe for coffee with cardamom.
Ingredients:
- Coffee - 2 tsp.
- Ground cardamom - ¼ tsp
- Sugar - to taste.
Heat the Turk on fire, then add all the ingredients to it. Pour the mass with boiling water, after which we bring the coffee to a boil over low heat. If desired, you can add some milk to the finished drink.
Moroccan coffee
Arabs are real coffee makers with ginger and cinnamon. The rich taste and aroma of the drink, perhaps for the first time you may find it too harsh.
Ingredients:
- Ground ginger - 4 g.
- Cardamom - 2 g.
- Cinnamon - 3 g.
Spices and coffee fall asleep in a Turk and warm on fire. After we fill in hot water. Bring the drink to a boil, then pour into a cup.
Vanilla coffee
Ingredients:
- Freshly made coffee.
- Milk - 110 g.
- Vanilla stick
- Dark chocolate - 110 g.
- Vanilla sugar.
We heat the milk over low heat by adding a vanilla stick to it. After we turn off the fire and allow the mass to infuse for 10 minutes. After the specified time, the stick must be removed from the milk.
Mix strong coffee with milk, add a little vanilla sugar. The mass is sent to heat over low heat, adding crushed chocolate. The finished drink will be thick and saturated.
Allspice Coffee
In a heated Turku, pour a few tablespoons of coffee, cinnamon on the tip of a knife and add a pea of allspice. Pour the mass with boiling water and bring to a boil over low heat. It is necessary to wait for the foam to rise. After we remove the Turk from the fire and wait until the mass drops. Next, put the drink on the fire again. It is necessary to perform the procedure several times so that the coffee is well brewed and the aroma of spices is revealed.
Tunisian coffee
Ingredients:
- Ground coffee - 2 tsp.
- Cinnamon - 4 g.
- Clove - 3 g.
- Cardamom - 2 g.
To prepare a drink in the recipe, a seasoning mixture is used. For coffee, you can use other spices that you like. Spices are placed in a Turk and pour them with boiling water. We cook the drink over low heat or in the sand.
Coffee with fruits and spices
For the preparation of delicious coffee drinks, not only spices are used, but also fruits, alcohol and other additives. In this case, the coffee is even more aromatic and tasty.
Ingredients:
- One orange and one lemon.
- Clove - 5 pcs.
- Cinnamon - ¼ tsp
- Cognac - 80 g.
- Sugar - to taste.
- Freshly brewed coffee - 0.8 l.
Peel the citrus fruits, then cut the skins into pieces and put them in a pan. Add sugar, spices and brandy. Set fire to the mass. After pouring the prepared coffee into it. We insist the drink for several minutes, after which we serve it on the table.
Coffee additives
Coffee is prepared not only with spices, but also with the addition of other products. This can be cheese, chocolate, condensed milk, cream, citrus fruits and other fruits. Orange and lemon zest goes well with all spices and coffee. Citrus fruits add exotic notes to the drink.
Specialty stores sell coffee spice kits. Their convenience is that it will be very simple for beginners to make a drink. This is a great opportunity to try different mixes. In the future, it will be possible to make coffee according to our own recipes, using spices to taste.