Few of us do not like to have a cup of hot strong drink in the morning - coffee! And many prefer natural ground. After all, it will be a real, really tasty and full charge of vivacity for the whole day. But there is one difficulty - the need to spend time on a coffee grinder and a coffee maker, and often these ten minutes are not. However, few people know that you can make a cup of ground natural drink in just a few seconds. For this there is instant ground coffee "Egoist".
Where did he come from? Who invented it? Those who are really obsessed with a comfortable life and environment. Only the HACO LTD innovators could have come up with such a great and interesting idea. The company employees thought for a long time how to do without the noise of a coffee grinder and screaming in the mornings due to an escaped drink. We thought for a long time, but still found a solution to the problem.
Coffee "Egoist" - a solution to the problem
As a result of their thoughts and practical experiments, they invented the Egoist coffee. Ground and instant drink were combined in one product. That is, the powder blooms like instant coffee, but at the same time it is real - ground! To achieve the desired result, elite plain Arabica coffee was taken, glacial alpine water and, using In-Fi technology, naturally patented, ground in each individual soluble crystal. The production itself is located in the Swiss Alps. How do you like it?
In addition, Egoist coffee has other advantages over ordinary. First of all, it does not oxidize, as it is safely stored in freeze-dried crystals and retains the magnificent aroma and bouquet of Arabica for a long time. It cannot be oxidized by definition. And what happens to ordinary freshly ground? In the first cups it is slightly acidic, and then it tastes so good that itβs better to eat a few lemons. More benefit will be.
Why is it still Swiss coffee
In order to make your choice, read reviews about Egoist coffee. Price also speaks for itself. A small 100-gram jar can be purchased by paying about 400 rubles. This is far from cheap, but coffee costs that much money and belongs to the premium segment. All of the above is not just a marketing ploy. Make a drink, drink it and look at the bottom of the cup. What will you see there? Coffee grounds, which remains, as everyone knows, only after real ground coffee beans. Now decide how many boxes of drink to buy - one or two at once.
In fact, you can spread a lot on this topic, praise the Egoist coffee, talking about the unique technologies of its preparation and the high quality of all its components. But these are all words. You just need to try it once, and you will become a fan of this drink for your whole life. After all, it was possible to combine incompatible aroma and quality of ground coffee with the comfort and speed of instant preparation. By the way, in percentage terms, the amount of ground reaches 30%.
Conclusion
If you look at the Egoist coffee, a photo of it in the distribution network, you can see that there are also grain and ground products on sale. But they are not as popular as soluble, although they have a rather big price. The first is far from perfect, the grains can be overcooked and different in size. Ground contains many different additives that give it a characteristic bitterness. It turns out that of the entire range of "Egoist" only a soluble drink deserves our interest. It fully corresponds to freshly brewed natural coffee with a bright, moderately tart aroma and excellent taste, without extraneous shades.