To prepare ordinary dumplings, we need:
Cooking Dumplings with Strawberries
To please loved ones with such a delicious dish as dumplings with strawberries, first you need to knead the dough. To do this, pour flour into the pan, salt a little, add 2 eggs and pour a little warm water. Then knead the dough. Once the dough is ready, it is necessary to divide it into two parts, which are then rolled into a bundle. The resulting tourniquet is cut into small pieces and then rolled into a circle with a rolling pin.
Next we cook strawberries. First, wash it and dry it with a paper towel. After the excess water is gone, cut the strawberries into slices.
We cook directly dumplings with strawberries. In the middle of each circle of dough, spread the strawberries, sprinkle it with sugar and close the dumpling.
Throw dumplings into boiling water and cook for about 8 minutes. Ready-made dumplings with strawberries can be served with sour cream.
Bon Appetit!
Strawberry pie
Baking with strawberries is very tasty, because due to strawberries it turns out juicy and sweet.
To make a
strawberry pie, we need:
kefir - about one glass;
a glass of cane or regular sugar;
eggs 2 pcs., if large or 3 - if small;
half a teaspoon of soda;
500 g flour;
Strawberry, preferably fresh, about 500 g.
Making strawberry pie
First, we separate the egg whites from the yolks and beat in a lush foam. Next, mix the egg yolks with kefir, then add sugar and a little water there. Mix everything thoroughly. After we put in the resulting mixture whipped in advance proteins, flour and knead the dough. Flour should be added gradually to avoid lumps.
Then you need to grease the baking dish with oil (you can cook a pie and a slow cooker, but for this you need to divide the strawberries into two parts and prepare not one pie, but two, since strawberries can give too much juice). We spread half the dough into a mold, then put strawberries on it and cover it with a second layer of dough.
We put in the oven preheated to about 180 degrees and bake for half an hour. The readiness of the pie can be determined with a stick - if the pie is ready, the stick will remain dry.
Steamed cottage cheese dumplings with strawberries
Composition:
powdered sugar;
eggs - three pieces;
sour cream - one spoon;
cottage cheese - one pack;
mint - as desired;
sugar - half a tablespoon;
salt;
soda;
vanilla sugar;
strawberries - about 500 g;
flour - 450 g;
butter.
At the very beginning of cooking, you need to beat eggs with sugar, then add a little cottage cheese, soda and
vanilla sugar there and mix everything thoroughly. And leave to stand for about 10 minutes.
Once the curd mixture is covered with bubbles, add flour. Then knead the dough, roll it into a tourniquet, cut the tourniquet into small pieces and roll it into circles. In the middle of the mug, spread the strawberries, previously boned in icing sugar, and connect the edges. Then dumplings need to be dipped in oil.
Steam dumplings with strawberries for about 10 minutes.
Bon Appetit!