Before festive events or holidays, everyone thinks about how he will look at this event. Clothing plays a special role in appearance. Some buy new wardrobe items, while others give their clothes a festive look, just starch it.
Starch looks like flour, but in its structure it is completely different from it. It is used in food, industrial sectors and in everyday life.
In the article, we will talk about how to properly starch a shirt.
Starched Clothing: Pros and Cons
Advantages of starched clothing:
- If you regularly starch things, you can significantly slow down the process of wear of clothes. Starch has a remarkable property - it compacts the texture of the fabric fibers.
- Particles of starch attract pollutants. After washing, starch is washed off along with all contaminants. Clothing, in turn, remains perfectly clean.
- The starch layer is compacted during ironing, so the clothes become snow-white.
- A starched shirt practically does not wrinkle.
Cons of starched clothing
Such clothes have only one drawback: the fabric does not allow air to pass through well. Because of this, a starched shirt is recommended to be worn only occasionally, for example, only for special occasions. It is also not recommended to starch shirts that fit the body.
What kind of starch to handle things?
Shirts can be processed with any type of starch:
For each fabric, a different starch method can be used:
The starch method directly depends on the concentration of the solution. A properly diluted starch mixture is what the appearance of the shirt after processing depends on.
Below we will discuss how to prepare a solution for starching shirts.
Fine Fabric Shirt Starching
Thin fabrics include chiffon and cambric. Usually ladies blouses and shirts are made from this material. These materials are very sensitive to processing, so they need to be starchy using a mild method.
You will need:
- liter of water at a temperature of 25-30 ° C;
- a teaspoon of starch.
Solution preparation:
- Dissolve starch in 200 ml of water in a small container. Stir it thoroughly so that there are no lumps left. The result should be a homogeneous mass.
- The remaining 800 ml of water must be boiled. After boiling water, pour the starch mixture into the container on the stove. To stir thoroughly.
- Boil the mass for about 3 minutes, stirring constantly. The result should be a clear solution.
The shirt must be starch in the solution for about 15 minutes.
How to starch a shirt at home with a semi-rigid method
Cotton shirts are processed in a semi-rigid method. The semi-rigid method differs from the soft processing method only in the amount of starch. If you are wondering how to starch a white shirt, then this method is perfect for products made of white fabric.
You will need:
- liter of water 20-30 ° C;
- a tablespoon of starch.
The solution is prepared in the same way as in the previous method.
The shirt must be placed in this solution for 20 minutes.
Starching collar and cuffs in a tough way
Collar and cuffs are sufficient dense parts of the shirt. These areas are best treated with a harsh starch method.
For a hard solution you will need:
- liter of water 20-30 ° C;
- two tablespoons of starch;
- 200 ml of hot water;
- 15 grams of sodium salt.
Solution preparation:
- Prepare a solution from starch, as described in the mild method.
- Sodium salt is added to 200 ml of hot water.
- A mixture of salt and water must be poured into a solution of starch.
- Boil the mixture for about 2 minutes, stirring occasionally.
- Infuse the solution for about an hour.
The cuffs and collar must be placed in this solution for 20 minutes. Then the starched parts of the shirt should be lightly ironed.
The starched shirt must be wrung out well and hung to dry. All folds on clothing should be straightened. If you can’t straighten the shirt, you can iron it slightly before drying. You can not dry starched things on the balcony at low temperatures and on batteries.
Some tips
To ensure that the result meets expectations, you need to listen to the following tips:
- If you add a few drops of turpentine to the starch solution, the starched shirt will not stick to the iron.
- To achieve uniformity of the starch solution, it must be carefully filtered.
- The collar and cuffs before starching must be wiped with hydrogen peroxide, this will remove pollution.
- Dry starched clothes before ironing can be slightly sprayed from the spray gun. After a couple of minutes, you can proceed to ironing.
- If you want to achieve a glossy effect, add a few drops of stearin to the solution.
- If you starch your shirt with potato starch, you can add a little salt to the paste. So the shirt fabric will get gloss and will look more spectacular.
- Dark shirts should not be treated with corn starch. So you can spoil the product - yellow spots and stripes will appear on it.
- You can not starch the places on the shirt where there is embroidery made of thread floss. Starch sticks together the threads, and the embroidery itself will lose its luster.
- You can not starch synthetic shirts - you just waste your time in vain. Synthetic fabric has a structure different from natural fabrics. Starch adheres to the pores on the surface of the material, and synthetics simply do not have these pores. As a result, the synthetic shirt does not starch.
Now you know how to starch a shirt at home. And, as you already noticed, starching shirts is not such a laborious process. Material costs are also minimal. All that is needed is a little starch and water. But the effect is amazing: a starched shirt will always look like new.
It is also important that this method of processing products does not harm your clothes, but, on the contrary, prolong their life. Why spend money on buying new things when you can just spend 30 minutes to give your beloved shirt a perfect, solemn look?