The combination of tea with chocolate is quite popular today. For its preparation, tea leaves and processed cocoa beans are used. This drink has many beneficial qualities. You'll learn about chocolate tea recipes in the sections of this article.
Product properties
Cocoa beans are known to contain many beneficial ingredients. They have a beneficial effect on the state of the body. Regular use of such a product helps to cope with fatigue and provides a person with energy for several hours. Chocolate tea is a very healthy drink. In addition, it has an original taste.
Cinnamon Recipe
To make a drink you need:
- Two teaspoons of milk powder.
- Cocoa Bean Powder (same amount).
- 200 milliliters of black tea.
- Ground Cinnamon
- Sugar (to taste).
How to make chocolate tea with this recipe?
The tea leaves should be poured with boiling water. Leave on for three to five minutes. Wait for the drink to brew. In a cup, combine milk and cocoa powder. Add crushed cinnamon, granulated sugar. Dry products are poured with hot tea. Mix thoroughly. The drink should be consumed immediately after preparation.
Mint Chocolate Tea Recipe
It will require the following ingredients:
- 2 small teaspoons of tea leaves.
- The same amount of granulated sugar.
- Dark chocolate - at least 50 grams.
- A small bunch of fresh mint.
- 150 milliliters of fat cream.
How to make chocolate tea with this recipe? Mint should be rinsed and dried. Pick with hands and place in teapot. Add granulated sugar and top the leaves with a wooden spoon. Combine with tea leaves, pour with slightly cooled boiling water in an amount of 100 milliliters. Leave on for three minutes. Then add the same amount of hot water. Chocolate is divided into small slices. Combine with cream, warm, occasionally stirring with a whisk. When the mass becomes homogeneous, it is removed from the fire. Strained tea is placed in a stewpan. Poured into cups.
Add cream. Decorate the drink with fresh mint leaves.
Spice Recipe
To make tea you will need:
- Cocoa bean powder in the amount of two small spoons.
- Sugar (as much).
- Milk - approximately 150 milliliters.
- The same amount of water.
- Tea leaves (about two small spoons).
- 0.5 tsp spices (garam masala).
Black chocolate tea according to this recipe is prepared as follows. The tea leaves are poured with boiling water. Insist for five minutes. Milk is heated over a fire. Bring to a boil, add cocoa bean powder, granulated sugar, spices. Boil the mass for about three minutes. Then the tea should be filtered. Combine with the milk-chocolate mixture.
Orange Syrup Drink
It will require the following components:
- 200 milliliters of boiling water.
- Two tablespoons of crushed black chocolate.
- 25 ml of orange syrup.
- 100 milliliters of cocoa bean powder.
- Black tea (2 small spoons).
How to make such a drink? The tea leaves are poured with boiling water. Leave to brew for about three minutes. Cocoa bean powder and syrup are added. Thoroughly mix the components with a mixer or whisk. Poured into glasses. Sprinkle with chopped chocolate bars.
Original drink recipe
To prepare it you will need:
- Egg.
- 30 grams of quality dark chocolate.
- 2 large spoons of powdered sugar (for yolk).
- 50 milliliters of black tea.
- Mint (to taste).
- 150 ml of milk.
- 4 tablespoons of powdered sugar (for egg white).
How to make chocolate tea? The drink recipe is discussed in detail in this chapter. Milk should be heated, brought to a boil. Dissolve in it pieces of chocolate bar. The yolk must be separated from the protein. Beat these components with powdered sugar in separate containers until a dense mass is obtained. After this, milk is combined with tea. Add the yolk. The mixture is triturated in a steam bath until foam appears. It is better to whip the mass over low heat. Chocolate tea is poured into cups and sprinkled with cocoa powder.
Decorate the surface of the drink with egg white.
Orange zest recipe
For its preparation, the following ingredients are required:
- Milk in an amount of 200 milliliters.
- Glass of water.
- 50 grams of bitter chocolate.
- 5 g of brewing black tea.
- Rooibos (same amount).
- Orange zest in the amount of 2 grams.
Slices of chocolate should be melted beforehand until a creamy mass is formed.
All components necessary for preparing the drink are placed in a kettle. Then pour the ingredients with hot water. Heated on fire. Bring to a boil. Leave to infuse for about ten minutes.
As a rule, black tea is used to make such a drink. In combination with cocoa beans, milk or cream, it gives an excellent taste. Chocolate green tea is less popular. This drink is best consumed in its purest form. It does not mix well with milk and cocoa.