Cooking tubes is a rather laborious task. Indeed, in addition to mixing the ingredients for the dough, you need to separately fry each copy and make a delicious filling. There are about twenty well-known recipes for waffle rolls for waffle makers, some of which do not take much time. In addition, the instructions for a professional wafer roaster always contain several recommendations for making dough.
A bit of history
The first tubes appeared in the 19th century. Their inventor proposed heating a special device with dough inside on charcoal in two stages, turning it from one side to the other. Today, there are devices for home-made wafers, and housewives have learned how to fold wafer rolls in different ways.
Cooker Recipe
In the second half of the 20th century, waffle irons for gas wafer rolls were produced in the country. Soviet women knew few recipes, and of creams, only boiled condensed milk. Despite the production of such cast iron waffle irons, they did not seem heavy. Any Soviet woman could easily turn the appliance over and fry the wafers on both sides, then spin them in the shape of tubes. Typically, the dough was kneaded from the following components:
- 250 grams of margarine;
- 2 cups of flour;
- 4 eggs;
- 250 grams of sugar;
- a pinch of salt and soda.
In a deep bowl for about 5-7 minutes beat sugar and eggs with a whisk until a tight foam. Warm margarine was poured into the mixture and whisked for another couple of minutes. Then they poured flour, salt and soda. Thoroughly mixed. Spread 2 tablespoons on the hot lower half of the waffle iron and cover the upper half. Wafers were fried for 1-2 minutes on both sides. Then the device was removed from the fire, opened, the product was tucked with a knife, put on a cutting board and twisted in the form of tubes. Some thrifty housewives have so far been able to keep a special frying pan for dessert and are happy to use this recipe for waffle rolls for a Soviet waffle iron.
Classic from the past
The most difficult test option for a special pan contains more ingredients and includes:
- 200 grams of margarine;
- 2.5 cups flour;
- 1 liter of milk;
- 2 eggs;
- 300 grams of sugar;
- 2 grams of vanillin.
In softened margarine, put eggs, sugar and vanilla. Stir the food, then gently pour the milk. Sift flour into dough until sour cream is obtained. Wafer bake in the usual way, turning the fixture once.
This recipe for wafer rolls for the Soviet waffle iron is widely used due to its economy. The hostess could bake about fifty waffles and treat not only members of her family, but also guests who arrived suddenly.
Diet tubes
Today, it becomes relevant to stick to fasting and eat diet foods. One of the useful additives used in wafer roll recipes for oatmeal is oat grains. First, beat 1 egg with 250 ml of kefir, pour one glass of flour and 100 grams of oatmeal into this mixture. All ingredients are mixed, if desired, salted and allowed to swell the oat fibers for several minutes. The resulting dough is spread on the heated surface of a special pan and baked in the usual way. So that the finished waffles do not tear, you need to very slowly open the waffle-iron flaps and just as slowly remove the finished product. It is better to serve dietary tubes in the form of a horn, laying fresh berries or fruits in it.
Diet waffles can be prepared on water. A lean recipe for waffle rolls for a waffle iron includes:
- 100 grams of sugar;
- 20 ml of vegetable oil;
- 150 ml of water;
- a glass of wheat flour;
- a pinch of soda.
Mix all bulk products, then add water and oil and mix again. The dough in composition will resemble fatty kefir, due to which the wafers will turn out thin and crispy.
It is recommended to give them a shape immediately after frying, shifting from the waffle iron to an inverted faceted glass and letting it harden for several minutes. Using diet recipes for waffle rolls for a waffle iron, you can get beautiful and edible vases for a fruit dessert.
Sugar-free waffles
People who have deprived themselves of sweet pleasures can be advised to prepare fresh tubes and fill them with, for example, a paste or Caesar salad.
Chefs recommend beating 1 egg with salt and soda, pour half a glass of water, add 250 grams of flour and stir. Allow the dough to rest, then add a little more water, diluting to a semi-liquid state. Such tubes are easily baked and, when hot, freely acquire the desired shape.
Exotic
Few people know that, in addition to kefir and milk, there are many original additives to add sophistication to this sweet dish. Other dairy products are sometimes used in wafer roll recipes for electric waffle makers. For example, cottage cheese adds tenderness to the test, and fruit yogurt will add exotic notes. For curd wafers you must purchase:
- 6 eggs;
- 250 ml of milk;
- 2 packs of cottage cheese;
- 100 grams of sugar;
- 2 cups of flour;
- a pack of butter;
- salt.
Beat whites with a pinch of salt, and yolks with sugar. Stir milk, cottage cheese, butter and yolks, add flour and carefully lay out the whites. Bake for 3 minutes in an electric waffle iron.
The recipe for wafer rolls with yogurt includes almost the same ingredients. Only instead of cottage cheese and milk, you need to take 500 ml of your favorite yogurt, crispy tubes will please the novelty of taste and, possibly, change the usual color.
For sweet tooth
The majority of housewives cook wafer rolls with condensed milk according to the standard recipe . Billets are baked in a waffle iron and rolled up in the form of tubes. After cooling, they begin with a cream of butter and condensed milk. To sweeten the dessert, you can put condensed milk not only in the cream, but also in the dough. For sweet waffles, you will need the following ingredients:
- a pack of butter;
- 3 eggs;
- can of condensed milk;
- 200 grams of starch;
- 300 grams of flour;
- soda.
Break eggs into melted butter, pour in starch and flour, pour in condensed milk and put soda. Before baking, be sure to grease the heated surfaces in the waffle iron with vegetable oil. Crispy wafer rolls according to the recipe, including condensed milk inside and out, will please both children and adults with their originality.
Sand tubes with cognac
Savvy and some alcohol will help to prepare a festive treat. Thanks to a spoonful of brandy, waffles can retain crispy properties longer. To bake prescription waffle rolls in a Soviet electric waffle iron, you will need 5 components:
- Wheat flour in an amount of 3 cups.
- 250 ml of cold water.
- 1 tablespoon of brandy.
- Three chicken eggs.
- ½ kilogram of crystalline sugar.
- 250 grams of butter.
Grind butter and sugar in a deep bowl. Put eggs in the resulting mixture and beat with a mixer. Then pour in water a little bit, stirring the dough. Then add cognac, pour flour. Spread the finished mixture on a hot waffle iron, fry for several minutes and wrap in tubes.
Dessert toppings
Crispy wafer rolls baked in a waffle iron according to the recipes presented above are preferably served with a filling in the form of jam, whipped cream or the following confectionery creams:
- Beat a can of condensed milk with 150 grams of butter. Fill the tubules and enjoy their taste.
- Heat 150 ml of fat cream and pour in pieces 2 chocolate bars. Heat until chocolate dissolves, cool and refrigerate. After a few hours, beat the mass for about 4 minutes. Put the cream inside the dessert with a spoon or syringe.
- Mix 200 ml of milk with yolk. Pour 150 grams of sugar, heat over a fire. After boiling, boil for several minutes, stirring constantly. Using a mixer, break 200 grams of butter and pour chilled milk syrup into it, whisking, achieve airiness and elasticity of the cream.
It is recommended to start the cream tubes with a culinary syringe. In the absence of a special device, you can put the cream in a plastic bag and cut the corner. Use in the same way as a syringe, placing it inside the tube and squeezing out the required amount.
Crispy wafer rolls will no doubt be tasted by all family members. A home cook with a good culinary taste will achieve an excellent mark. To achieve mastery will help only the accumulated experience. Therefore, trying all the recipes and choosing the best option for your family is the main task of the housewife.