Most people store their later earned crops in cellars and cellars. By the fall, everyone is trying to put them in order: to dry, clean, whitewash with lime, so that with a clear conscience they put all the vegetables they have gathered.
Cracks in the ceiling and walls are a favorite place for pests that can start in the basement. Therefore, it is necessary to disinfect all surfaces, in particular shelves and ceiling, before storing something in the cellar. Time spent on this business will help to maintain the harvest in integrity.
The fastest and most effective remedy in this case is a sulfur checker, the instructions for use of which are located directly on the package. Processing the premises with its help is necessary before, and not after the laying of the crop or during this procedure.
Before using the checker, carefully read the instructions. Each fixture at the top has a wick that needs to be set on fire. Put the powered checker in the center of the room and go outside. Smoke sulfuric checker for several hours. No flame is observed. After this control tool is activated, it is necessary to close all the windows and cellar hatches.
As a result of this process, not only pathogens of plant diseases, but also all living creatures - mice and insects, die. Processing the cellar with a sulfur checker will get rid of annoying parasites.
A positive effect is observed after the use of this tool in greenhouses and greenhouses. This allows you to save plants from diseases such as late blight, and attacks of insect pests, thereby preserving the future crop.
Useful properties of checkers can also be used not only by gardeners and gardeners, but also by breeders of various domestic animals. The walls and floor of the premises, which contain chickens, cows, pigs and other animals, abound with various kinds of parasites and harmful microorganisms. This cannot but affect milk production, egg production and weight gain.
The smoke emitted by sulfuric bomb will quickly and with great efficiency clean the premises from pests and pathogens of dangerous diseases. When carrying out these measures, livestock are recommended to be removed from the premises.
Also, the use of checkers will help preserve the crop, preventing the possible decay of feed for animals and birds. This is because the emitted sulfur smoke is an excellent means for conservation. Therefore, in the process of processing, it makes no sense to remove feed from the cellar. Sulfur, which settles on the surface of vegetables, grain, contributes to better absorption of feed by animals, which positively affects their productivity.
Thus, a sulfur checker is a great way to get rid of pests once and for all in a few hours. At the same time, you do not have to spend large sums of money on its purchase, and the crop saved with its help will more than pay for all expenses incurred.