Latte tea is the perfect combination of milk, tea leaves and spices. To enjoy a cup of this aromatic drink, it is not necessary to go to a prestigious cafe. You can do this without leaving your own home. In today's article, the most interesting recipes for such tea will be presented.
Classic version
This amazing drink combines the aroma of cinnamon, cardamom and ginger. This latte tea will be a great addition to friendly gatherings on long winter evenings. It is prepared in just a few minutes, and the result will exceed all the wildest expectations. To brew this drink, you will need:
- 4 teaspoons of loose black tea;
- 4 cups of milk;
- a pair of cinnamon sticks;
- 4 boxes of cardamom;
- a pair of allspice peas;
- 3 or 4 cloves;
- small dried ginger root;
- a couple of tablespoons of brown sugar;
- a pinch of salt.
Process description
Milk is poured into the stew-pan and seasoned with crushed spices, sugar and salt. All this is simmered for seven minutes. Then tea leaves are sent to the stewpan and continue to cook.
After a couple of minutes, the vessel is covered and removed from the stove. The infused latte tea is filtered and poured into beautiful cups. If desired, add some more sugar to it.
Maple Syrup Option
Using the technology described below, a very delicious invigorating drink is obtained . It has a delicate pleasant aroma with subtle notes of ginger and cinnamon. Since this recipe for spiced latte tea involves the use of a specific set of spices, make sure in advance that your kitchen has:
- 500 milliliters of water;
- a teaspoon of ground cinnamon;
- a pair of black tea bags;
- ½ teaspoon ground ginger;
- a pair of whole carnations;
- ½ teaspoon ground nutmeg and allspice;
- 120 milliliters of milk;
- 3 tablespoons maple syrup;
- cinnamon and marshmallows.
Cooking algorithm
Pour water into a small saucepan and add all the spices. All is well mixed, placed on a stove and brought to a boil. As soon as the first bubbles form on the surface of the liquid, the container is removed from the burner and left for five minutes. Then a couple tablespoons of maple syrup are poured into it and tea bags are immersed .
The pan is returned to the stove, its contents are again brought to a boil and immediately removed to the side. Five minutes later, sachets are taken out of it. Almost prepared spiced latte tea is filtered in glasses so that they are only half full. Then, pre-made light foam is added to the drink. It is made from milk whipped with a tablespoon of maple syrup. Before serving, the drink is sprinkled with ground cinnamon and decorated with marshmallows.
Latte green tea
This invigorating drink is much healthier than its black counterpart. Therefore, it is especially popular among those who monitor their own health. This tea is prepared very simply, so any beginner can easily cope with this task. In order not to delay the process of brewing a drink, double-check in advance whether everything is needed in your kitchen cabinets. This time you will need:
- 5 grams of good green tea;
- 200 milliliters of water;
- 5 grams of cinnamon and thyme;
- 200 milliliters of milk;
- 3 grams of ground ginger root, nutmeg and cardamom;
- 5 carnations;
- a pair of star anise stars.
Sequencing
Preparing such latte tea is very simple. For this, milk and water are combined in one saucepan. All the necessary spices are sent there. All mix well and send to the stove.
As soon as the liquid boils, the dishes are removed from the burner and briefly removed to the side. A fully prepared drink is infused in a tightly closed saucepan for ten minutes, filtered and poured into beautiful cups. The absence of certain spices should not be a reason for abandoning your original plans to enjoy the taste of fragrant green tea. Don’t be upset if you don’t have cinnamon or cloves at your fingertips; instead, you can add dried orange peels, peppers, vanilla or any other spices to the drink. You can also experiment with the proportions of the ingredients. Only through trial and error will you be able to find the optimal ratio of tea, milk and spices.