Simple recipes for curd rolls

I want something tasty for tea, or maybe guests will come soon? Cheese roll recipes will help to solve the problem. In addition, they can be baked with a variety of fillings. Very original and tasty pastries are obtained with boiled condensed milk. Are you intrigued? Then let's get started!

Cooked condensed milk treat

To make curd rolls, you will need products that can be easily found at your local store. So, prepare:

• 200 g of 5% cottage cheese;
• margarine, but only creamy - 200 g;
• sugar - about 200 g;
• flour - about 3.5 cups;
• baking powder - not more than 1.5 tsp;
• boiled condensed milk.

Well, let's get started ...

Everyone can cook curd rolls. You do not need to be inventive for this. It is enough to follow the instructions:

1. Mash the cottage cheese thoroughly with creamy margarine. To make it easier and faster, grate the margarine on a coarse grater. Mix the components well.
2. Already in the prepared mass enter granulated sugar and mix again.
3. Sift the flour, and then, in combination with a baking powder, add to the rest of the ingredients. Knead the dough. It should be elastic, but not tight.
4. Place the finished dough in the cold for half an hour. This will facilitate the work with him in the future.
5. After the specified time, divide the dough into pieces. Roll out each lump. They should be less than 5 mm thick.
6. Cut each layer into 8 slices to make triangles.
7. On a wide edge of each piece, place the boiled condensed milk, and then wrap the curd rolls.
8. Grease a baking sheet with vegetable oil or cover it with parchment. Put the blanks on it and place it in the oven, preheated to 200 ° C.
9. Bake a treat for 20 minutes.

Filling curd rolls are ready. Before serving, such a treat can be sprinkled with powdered sugar. This will make baking even more palatable.

Kefir rolls

The delicacy prepared according to the described recipe will be tender, soft and very tasty. If you wish, you can add dried cherries, raisins, dried apricots or prunes to such pastries. To prepare, prepare:

• 1.5 cups flour;
• ½ cup kefir;
• 100 g butter or butter margarine;
• about 1.5 tbsp. l Sahara;
• salt;
• ¼ tsp soda.

To prepare the filling, you will need:

• 250 g of cottage cheese;
• egg;
• no more than 3 tbsp. l Sahara;
• ½ pack of vanilla sugar;
• dried fruits;
• crude protein;
• poppy.

Easy peasy

To cook curd rolls, it is worth observing the sequence:

1. Melt butter or margarine, but do not heat much. Cool slightly.
2. Pour kefir into the container, add sugar, soda, salt, oil or margarine into it. Mix the ingredients thoroughly and then carefully add the already sifted flour. Now it's up to the small. Knead not tough, but soft and elastic dough.
3. Put the dough in the cold for half an hour.
4. Put the cottage cheese in a bowl and add sugar, a fresh egg, and vanilla sugar to it. Mix everything well so that the mass is homogeneous. You can use a blender for these purposes.
5. Rinse dried fruits, dry. If necessary, this component can be poured with water, brought to a boil, and left for 10 minutes.
6. Divide the dough into small pieces and roll each piece into a layer with a thickness of less than 5 mm. Lubricate the dough with curd, and then sprinkle with dried fruit.
7. Roll the dough into a roll and cut into small pieces.
8. Grease a baking sheet with oil or cover it with parchment. Put rolls on it, grease with protein and sprinkle each with poppy seeds.
9. Bake dessert in a preheated oven to 180 ° C. It takes about 20 minutes to fully cook. baking should increase slightly in size and acquire a golden hue.

Cool the curd rolls a little and you can serve them to the table. Such pastries are ideal for a family celebration, and for evening tea drinking. Rolls with a delicate and tasty filling will be the perfect complement to any meal. They can be served with tea, and coffee, and with compote.

If you don’t want to bother with the test ...

In this case, you can cook curd rolls from pita bread. How? To get started, prepare the products:

• thin pita bread;
• 300 g of cottage cheese;
• egg;
• about 2 tbsp. l white sugar;
• ½ pack of vanilla sugar;
• 2 tbsp. l vegetable, in extreme cases, butter.

Pasta with cottage cheese from pita bread can perfectly replace breakfast. Indeed, it is very difficult to resist such a delicacy, especially to young children. In addition, the rolls are sweet and crispy.

How to cook a treat?

Immediately it is worth clarifying that for the preparation of such a dessert there is no need to heat the oven. A treat is prepared in a pan as follows:

1. Add sugar and egg to the curd. Thoroughly grind the components.
2. In the resulting mass, enter vanilla sugar. Stir the filling well. Grind the ingredients best with a blender.
3. Place a sheet of pita bread on the working surface and completely cover it with the filling.
4. Roll the workpiece into a roll. And then cut into pieces so that you get small rolls.
5. Place a frying pan on the stove, melt the butter in it and lay out the workpieces.
6. Fry the curd rolls on both sides until golden. Try not to overcook.

The dessert is ready. Cool it slightly, and then serve it to the table, after pouring it with honey or syrup. It turns out fragrant and tasty.