Nuggets first appeared in America in the early 80s of the last century. Fragrant crispy breadcrumbs of chicken were specially designed for the McDonalds fast food chain. In America, nuggets are traditionally served with mayonnaise and ketchup, and in France, the sauce is made from light oil, pepper, salt and herbs. Sometimes garlic is also added to it. Nuggets sauce can be prepared at home to your liking and serve it with your favorite snack. The best recipes for this dish are presented in our article.
How to Make Tartare Nuggets
Traditionally, nuggets are made from chicken fillet, cut into small portions. Each of them is seasoned with salt and pepper, and then rolled in flour. After that, the chicken is dipped in a bowl with a beaten egg, and then breaded in breadcrumbs. Prepared pieces are laid out in a pan with a lot of hot vegetable oil. The fillet is deep-fried until golden brown. Ready-made nuggets are served with tartar sauce.
For its preparation, two boiled chicken yolks must be thoroughly ground with salt, pepper, add the juice of half a lemon. Then, without ceasing to work with a whisk, gradually pour in all the vegetable oil (50 ml). Add carefully, literally drop by drop, as in the preparation of mayonnaise. At the very end, the nuggets sauce is mixed with finely chopped green onions. In addition, you can add any greens, pickled cucumbers or garlic.
Tartar sauce can be prepared according to a simplified recipe. To do this, the crushed egg yolks must be mixed with mayonnaise and green onions.
Cheese Sauce Recipe
Very often, at the McDonalds fast food chain, nuggets are served with cheese sauce. However, at home, few housewives manage to repeat its unusual taste. That is why we offer a recipe for making cheese seasoning, which goes so well with the taste of chicken fillet in a crispy breading.
To prepare the nuggets sauce, you first need to soak the starch (2 teaspoons) in 50 ml of milk. Then put the stewpan on the fire, pour a glass of cream into it and bring them to a boil. Immediately add grated hard cheese (50 g) to the cream. Suitable varieties that melt well. Add milk with starch to the boiling cream mixture, and, without ceasing to stir, bring the sauce to a thick consistency. Add salt and pepper to taste. Before serving, the liquid cheese seasoning must be cooled.
Nuggets BBQ Sauce
Seasonings based on tomato paste are most often served with meat, including chicken fillet, they are very well suited. How to cook such a sauce for nuggets at home?
All actions must be performed in the following sequence:
- Chopped in half a bunch of green cilantro, basil, dill and green onions.
- In a separate bowl, tomato paste (200 g) is mixed with honey and soy sauce (1 tablespoon each). Add finely chopped garlic (3 cloves), salt and pepper to taste.
- Sliced greens are added to the tomato mass. All ingredients are thoroughly mixed in one bowl, after which the seasoning is laid out in a saucepan.
The spicy taste of the sauce is in perfect harmony with the juicy crispy chicken fillet and makes the dish extremely tasty.
Nuggets sauce: recipe with mayonnaise
When there is very little time for cooking, and the guests are on their way, mayonnaise will come to the rescue. It also makes a good nuggets sauce, which many consider a homemade alternative to tartar. To prepare it, you will need only three ingredients: mayonnaise, pickled cucumber and dill (fresh or dried).
First, squeeze 3-4 tablespoons of mayonnaise into a small bowl. Then cut the cucumber into small cubes and chop the dill. Stir all the ingredients together, after which seasoning can be served with nuggets.
Traditional sweet and sour sauce
The preparation of this delicious sauce takes place in two stages. First, onion, garlic (3 slices), grated ginger (1 tablespoon) are fried in vegetable oil (40 ml). The passivation time of the ingredients is approximately 10 minutes or until they become soft.
At the same time, vinegar (60 ml), sugar (90 g), soy sauce (2 tbsp.) And a tablespoon of starch are brought to a boil in a stewpan. Tomato paste (½ cup) is added to this. When the mass boils, fried vegetables are introduced into it. Now we can assume that the sauce for the nuggets at home is ready. It remains only to cool it to room temperature and can be served. Sweet and sour seasoning based on soy sauce is in perfect harmony not only with nuggets, but also with fried chicken wings.
Creamy nuggets with sour cream recipe
Delicate creamy sauce with spicy Dijon mustard seeds will appeal to even gourmets. It turns out so tasty that it can be served not only with nuggets, but also with french fries and other dishes.
To prepare the dish, it is necessary to grate the cream cheese (150 g) in a bowl, then add sour cream (50 ml), a tablespoon of Dijon mustard, 3 chopped cloves of garlic and salt. All components must be thoroughly mixed, after which seasoning can be served with nuggets. If desired, you can also add any herbs, for example, basil, dill, parsley, etc. The taste of the sauce from this will become even more interesting.