How to make fruit drinks at home: recipe

Morse is a unique drink that has not only an interesting taste, but also enriches the body with vitamins. The drink can be easily brewed at home. To get the most out of it, it’s important to know how to make the fruit drink correctly.

The benefits of a homemade drink

The drink prepared at home from natural ingredients is in no way inferior in taste to the product from store shelves, but it also preserves a greater number of useful vitamins and minerals. At the same time, it is unlikely that a drink from a bag can quench thirst just as easily.

Many women are well aware of how to make fruit drinks at home, but do not know all the nuances of the process. This may affect the benefits of the drink and its taste.

Important cooking secrets

In order to make the drink tasty and healthy, it is necessary to take into account the peculiarities of the behavior of the ingredients.

Tips to help any housewife understand how to make fruit drinks:

1. The composition of the drink should include natural juice and clean still water.
2. In preparation, boiled water is used to keep the drink longer.
3. Water should be at least half the total volume of the drink so that the natural acidity of the juice does not irritate the taste buds.
4. In the process of cooking, utensils made from materials that are not oxidized (glass, ceramics, plastic) are used.
5. Both fresh and frozen berries are suitable for preparing the drink.

There are two main methods by which a delicious drink is prepared. In the first case, the juice is mixed with the boiled base, in the second case, everything is boiled together and then sugar is added. In the first case, the final drink retains much more beneficial properties.

How to make cranberry juice

Cranberries are perhaps the most popular berry for making fruit drinks. To make the drink as tasty as possible, and most importantly useful, you must carefully observe all proportions.

On the question of how to cook homemade fruit drinks, a separate place is taken by the stage of preparation of the ingredients. First of all, the process depends on which cranberries are used - either fresh or frozen.

Frozen berry must be thawed and dried in advance. Fresh cranberries must be thoroughly washed and dried.

Ingredients for classic cranberry juice:

• fresh berries - about 200 grams;
• 2 liters of pure water;
• sugar to taste (recommended about 100-120 grams).

Cooking process:

1. Washed and dried berries are ground to a state of homogeneous gruel.
2. Cranberry juice is squeezed out of the resulting mass.
3. In the pan, the water is brought to a boil, sugar is added.
4. Cranberry juice is added to boiling sweet water.
5. The mixture is boiled for about 5 minutes.
6. Added berry meal and cooked for about 5 minutes.
7. The pan is removed from the heat and cools.
8. A cold drink is filtered.

After that, cranberry juice is ready to eat. It is recommended to store the drink in the refrigerator, where it will retain its properties for about 3 days. Obviously, making cranberry juice from cranberries is both easy and fast.

Cranberry Juice Recipe from Frozen Berries

To prepare a drink at home, frozen berry is also suitable. The following is a description of how to make cranberry juice after freezing.

Ingredients:

• Frozen cranberries - 250 grams.
• Pure water - 1.2 liters.
• Sugar - not more than 50 grams.

Cooking process:

1. Berries must first be thawed, washed and dried.
2. Grind cranberries to a state of gruel and squeeze juice out of it.
3. Simultaneously boil water, add sugar and cake from berries to it.
4. Boil the mixture for about 7-10 minutes.
5. Add freshly obtained cranberry juice to the pan and mix.
6. Remove the drink from the heat and cool.
7. Ready juice before use must be filtered.

Instead of sugar, honey can be used if it is not allergic. Such a drink is recommended to be consumed regularly, but not to overdo it, so as not to provoke an allergic reaction.

Cranberry juice is useful for the prevention of urolithiasis.

Additional ingredients

How to cook fruit drinks at home, now it’s clear. This process will not take much time and effort, and the result will please with its useful properties and interesting taste.

Cranberries are considered a classic ingredient for fruit drinks, but no one canceled the experiments. Therefore, in addition to standard recipes, you can find a large number of drinks that have their own unique taste.

To get an antiviral drink, just add raspberries to the cranberries. To stabilize the cardiovascular system, the drink is supplemented with black currant. Adding mint leaves to the finished cranberry drink will have a beneficial effect on the functioning of the nervous system.

Cranberry and raspberry fruit drink recipe

Ingredients:

• 200 grams of cranberries.
• 100 grams of raspberries.
• Litere of water.
• Sugar or honey to taste.

Cooking process:

1. Berries must be thoroughly washed and dried.
2. Mix cranberries and raspberries, grind to a homogeneous slurry (you can use a blender for convenience).
3. Pour the crushed berries with sugar and pour water.
4. Put the mixture on the fire and bring to a boil.
5. Boil the drink on low heat for no more than 15 minutes.
6. Before use, the fruit drink is cooled and filtered.

The result is a healthy, vitamin-rich, natural drink that helps fight the first signs of a cold, strengthens the immune system.

Cranberry and Blackcurrant Recipe

Ingredients:

• 200 grams of cranberries;
• 150 grams of black currant;
• 2 liters of water;
• 200 grams of sugar.

Cooking process:

1. The berries are thoroughly washed and dried.
2. A mixture of cranberries and currants is ground to a state of homogeneous gruel (a blender will simplify the operation).
3. The resulting berry mixture with sugar pour water and put on fire.
4. Bring to a boil and cook for about 10 minutes.
5. The resulting drink is removed from the heat, insisted and cooled.
6. Strain cold fruit before use.

Such a mixture has a beneficial effect on the work of the cardiovascular system, improves vascular patency, and increases the elasticity of the vessel walls.

It is important for housewives to remember that the berries that are best suited for making fruit drinks are very colored, so it is best to use gloves and cover clothes with an apron.