How to make peppers? This question is of interest to many drink lovers who want to create it with their own hands, rather than buying in a store. Make a pepper at home is quite possible. Ingredients can be found either in the garden, or at the nearest store. And we offer you recipes for its preparation in the article.
Pepper pepper vodka: recipe
There are no problems with the preparation of peppers. A small amount of ingredients is needed, and all this will not take much time. So, we will prepare the necessary:
- 0.5 liters of vodka;
- 3 cloves;
- 3 tablespoons of honey (by the way, it’s best to choose either buckwheat or flower honey for our recipe);
- red pepper pod;
- four peas of black pepper.
So now it's time to move on to the preparation itself. First you need to pour vodka into a liter jar. After that, pepper, honey and cloves are placed in it.
A small digression about honey. Many advise to breed honey in warm water or vodka, because due to this, it dissolves better. But in fact, it is better to avoid such procedures, and this is because when heated, honey almost completely loses its most useful properties, and pepper is not only a drink, but also a medicine.
Now to the recipe. When all the ingredients are added, you need to mix everything well. After that, they put the bank in a completely dark place for five whole days. It is worth noting that the first three days the contents must be shaken, and then left alone. After five days, the pepper is filtered and poured into containers prepared in advance.
Another recipe for pepper vodka
Pepper pepper vodka, the recipe of which was discussed above, has another way of preparation. The taste of this drink is more saturated. The first step is the selection of ingredients. You will need:
- one liter of vodka;
- two tablespoons of dry paprika;
- two tablespoons of honey;
- five medium sized pods of red chili;
- lemon zest;
- peppercorns;
- cinnamon and vanilla sugar.
As in the first option, you need to pour vodka into any clean jar and add all the ingredients. Further, everything is well mixed and put in the darkest place. When five days have passed, the tincture is filtered and bottled in containers.
It is worth noting that the precipitate can be fully used in the preparation again, you just need to add the ingredients listed above, though in smaller proportions.
Pepper pepper, the recipe of which was discussed above, can be easily cooked at home. This will require only a liter of vodka and a few other ingredients. But the drink will delight with its great taste and help protect your health.
Pepper: recipe in Ukrainian
This pepper is a unique way to prevent the emergence of such a terrible disease as cancer, and is also ideal for fighting colds. Pepper pepper, the recipe of which will be discussed below, has a small amount of ingredients for cooking. All of them are inexpensive, and you can easily find them in absolutely any store. So you will need:
- 0.5 liters of moonshine;
- 3 inflorescences of cloves;
- three tablespoons of honey;
- one small pod of red hot pepper;
- five peas of black pepper.
Home-made pepper cooked in the following way. Pour red and black pepper into a bottle of moonshine. Everything mixes well and honey with cloves is added. Then the container closes and is placed in the darkest place for two, and best of all for three days.
Before filtering the pepper, shake the bottle well. The precipitate can be completely reused, but it is worth remembering that this drink will be infused for five days already. Another difference is the milder taste, compared to the pepper, which was cooked for the first time.
Pepper on moonshine
Pepper pepper from moonshine, the recipe of which we offer to your attention, will not take much time. She is very healthy and tasty. The ingredients for this drink are as follows:
- spicy pepper;
- five tablespoons of honey;
- half a teaspoon of paprika;
- two liters of moonshine;
- seven grams of lemon peel;
- one and a half bags of vanilla sugar;
- two grams of propolis;
- 3 grams of cinnamon;
- ten peas of pepper.
Hot, soft-tasting pepper, the recipe of which is presented in this article, is very popular. The cooking method is slightly different from others. At first, the pods of pepper are cut along so that they better convey their taste and aroma. Peppercorns must be kneaded well with a knife.
The honey must be heated to a liquid state. When all the spices are ready, you need to pour them into a jar, and then pour in the moonshine. Next, mix everything thoroughly until the honey is completely dissolved.
The contents are infused for a week. It should be noted that the contents of the bottle must be regularly mixed at this time. And on the third day, you should try the tincture to taste. If there is a lot of pepper, then you can remove the excess. After a week has passed, it is necessary to strain the tincture and leave it again in a dark place for about two weeks. And only then you can drink pepper.
So, peppercorns (at home, the recipe is implemented simply), prepared in this way, is ideal for any connoisseur. In addition, there is another very simple and quick recipe for making this magnificent and delicious drink on the moonshine. About him and will be described below.
Pepper: recipe with caraway seeds and nutmeg
This pepper from moonshine, the recipe of which we offer you, is famous for its aroma and softness. There are much more ingredients in it than in previous recipes, but it's still worth spending money on them. After all, in return you can get a great drink to taste and quality. The ingredients for the preparation are as follows:
- one teaspoon of cinnamon;
- four cloves;
- two tablespoons of honey;
- a teaspoon of caraway seeds;
- three pods of chili pepper;
- a teaspoon of nutmeg;
- ten pieces of allspice ;
- three liters of moonshine;
- a teaspoon of black pepper peas.
When all the ingredients are ready, you can start preparing this drink. First you need to take an enameled saucepan and pour in it all the necessary spices, put honey. After that, moonshine is added to it. Next, the container is placed on a very slow fire, and the contents must be constantly stirred and brought to a good boil. The drink is brewed for 10 minutes.
When time passes completely, remove the pan from the heat and allow it to cool. Thirty minutes later, all the pepper is removed. The infusion itself is poured over the banks. Pepper pepper is infused for three, or even five days, after which it is necessary to strain it and let it infuse for another three days. Now the drink is absolutely ready to drink.
The recipe for pepper alcohol
In addition to vodka, you can completely use alcohol. The taste will be the same. Moreover, it is worth noting that the preparation of pepper in alcohol and vodka is absolutely similar. Therefore, we will not rewrite the entire process. But just in case, the ingredients are worth mentioning again. So you need:
- alcohol - 0.5 liters;
- 1 pod of red pepper;
- seven peas of black pepper;
- three cloves;
- three tablespoons of honey.
Peppercorn prepared in this way at home, the recipe of which is like two drops of water similar to a recipe with vodka, will bring great pleasure even to the most biased connoisseurs of a tasty and healthy drink.
How to drink pepper
It’s not enough to cook or buy pepper, you still need to know how to drink it. When served, unlike vodka, it should have a temperature no higher than room temperature. Hot meat dishes, as well as potatoes, are a great snack to pepper. It is drunk great in frosty weather, because it warms and, plus everything, increases appetite.
The use of pepper in medicine
Pepper pepper is a tincture unique in its properties. It is widely used both for prevention and for the treatment of colds. In addition, pepper has a positive effect on the state of the entire human immune system. It dilates blood vessels well, which, in turn, improves blood flow. So how can it be used during colds? What procedures exist? First things first.
Rubbing and ingestion
The first way to deal with the common cold with peppers is rubbing. Before you start grinding, you need to mix the tincture with water and apple cider vinegar. Rubbing should be done with a paper towel. Typically, the prepared composition is applied to the armpits, chest and back. It is worth noting that this procedure is allowed to be done only by adults. For children, such a procedure can seriously harm, because vapors of alcohol and vinegar more easily penetrate the skin of a child.
In addition, it is advisable to drink the drink inside in small sips. This method helps to get rid of sore throat, as well as nasal congestion. It is worth remembering that no more than one glass of a drink can be consumed per day. And it's best to do it at night. It is forbidden to use peppers for a patient with high fever. After eating, you must refuse to eat for thirty or forty minutes.
Contraindications to the use of pepper
As already mentioned in this article, peppers are good for colds and infections. But it is worth remembering that there are still contraindications to this drink. You need to be careful for those people who have serious diseases of the gastrointestinal tract. And all because this drink is very spicy. It is best if the patient consults with his doctor before starting to use tincture to prevent any side effects.
People reviews
In Russia, peppers are quite popular. Reviews about her and her action during illnesses demonstrate the undoubted benefit of this tincture. Pepper pepper helped a large number of people to overcome even the most severe colds faster. In addition, many noted improvements in their overall condition, normalization of blood pressure, sleep, and appetite.
As for the pepper pepper as a drink, many people prefer it rather than vodka. Refined aroma and incomparable taste - that's what they love her so much for. Of course, people mostly prefer to buy pepper in the store, complaining that there is no time for cooking. But those who at least once tasted a drink prepared just at home, have never turned to the shops for it, but, on the contrary, bought the ingredients and prepared it at home. And those who have a garden near by and have the opportunity to grow peppers themselves, never bought pepper in department stores at all.
Total
So, it's time to summarize the above. Peppercorn tincture is a unique drink, known since ancient times. Its delicate taste and rich aroma will not leave indifferent any connoisseur of strong drinks. It has excellent palatability and helps fight colds effectively.
There are a lot of recipes for making this delicious drink. Unfortunately, it is simply impossible to describe all of them. In our article, the most popular recipes were indicated. They are easy to prepare, because they require few ingredients and time. And the drink itself is very tasty and healthy.