How and with what to drink beer correctly?

Beer is a very ancient drink. We are so used to it that sometimes we even forget that there are certain rules associated with its consumption and storage. Therefore, we will talk about how and with what to drink beer. Perhaps this information will allow you to take a fresh look at the drink and discover its other aspects.

what to drink beer with

How to drink beer? We drink beer right!

We will not argue about whether this ancient drink, which is loved all over the world, is useful or harmful. This we will leave at the discretion of the doctors, remembering that everything should be in moderation. Let's figure out what to drink beer with, so that its taste is not interrupted, but supplemented. Our goal is to achieve bliss. Before telling the reader what is the best way to drink beer, we will focus on another. Namely, on the rules of consumption of this foamy miracle. So, how to drink beer?

  • The optimal temperature of the drink should be 5-10 degrees Celsius above zero. No more, no less.
  • Proper utensils. Czechs, recognized masters of brewing and consumption, are advised to use mugs, glasses or glasses for these purposes. Dishes can be taken from any material, with the exception of plastic and metal. The main thing is that the vessel should narrow upward, and the surface inside must necessarily be smooth.
  • Pour correctly. The drink must be poured into the center of the vessel from a height of 2.5 cm above its edge. Filling a glass costs up to three quarters of the height after the foam has settled.
  • Do not mix the amber drink with other beers.

how to drink beer

  • Do not pour from one container to another or shake.
  • To get a lush foam, the dishes must be perfectly clean.
  • A vessel with an amber drink is emptied in three sips: after the first, they drink half, after the second - half the remaining half, and after the third - everything else.
  • Choose the right appetizer (with what to drink beer, we will tell later).
  • The taste buds that distinguish the taste of beer are located at the root of the tongue, so during the tasting it is worth using the back wall of the oral cavity.
  • Store foam at a temperature of three to eight degrees Celsius in a dry room. Bottles should be placed vertically and try to ensure that the contents do not touch the cork.

Ready snacks

So, we talked about how to drink beer and store it properly. Now about the most interesting - about snacks. Today there are a huge number of different goodies that are served to the foam. You can buy them ready at any supermarket or cook them yourself.

what is the best way to drink beer

Here are the most popular ones:

  • stockfish, smoked or dried fish;
  • crackers;
  • chips, snacks, corn sticks;
  • spicy bread products, cookies;
  • peanuts, pistachios, pine nuts, pumpkin and sunflower seeds;
  • Cheeses
  • sausages and deli meats;
  • seafood (squid, shrimp, crayfish);
  • chicken wings, chicken tobacco.

Cooking yourself

And with what else can you drink beer? If you are going to have an unforgettable party with a foamy drink, a small home-made Oktoberfest, then you can’t do nothing with purchased snacks. Of course, you can put all this on the table, and you get a real buffet table. But it will be better if you invest in the event part of your soul and culinary abilities. We picked up quick and easy recipes that will help a lot.

how to drink beer we drink beer right

  • Toast. Dense bread, cut into cubes, greased with melted butter or vegetable oil and fry in a dry skillet. At the end of cooking, salt and pepper to taste, squeeze garlic through a press.
  • Cheese puffs. We will need a ready-made puff pastry, which needs to be rolled out and cut into portioned squares. On each piece we put a block of cheese, wrap and bake in the oven for 25 minutes.
  • Garlic loaf. We cut the loaf with an accordion without cutting it to the end. In the pockets we put a mixture of grated hard cheese, chopped herbs to taste, butter and finely chopped garlic. Cook in the oven for twenty minutes, wrapping in foil, and then another five minutes without it.

Instead of an afterword

If you have time and desire, you can cook more complex dishes. For example, tartlets or canapes of cheese or fish, meat rolls, shrimps in bacon, pizza, roast lamb or pork, salad. The main thing is to cook the dishes in a good mood, and serve them with him. Then the fun will turn out well, which means that you did everything right. Bon Appetit!

Source: https://habr.com/ru/post/C13660/


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