Today, home appliance manufacturers are vying for the interest of housewives in acquiring a product. They update the functions and design of existing models and offer to purchase new and improved devices. For example, cooking takes a lot of time, and a working woman wants to relax and stay with her family, so the cottage cheese casserole in the Redmond multicooker, in fact, like other products, can cook several times faster thanks to modern devices in the kitchen. We offer several useful variations on the theme of breakfast or a hearty dinner.
Cottage cheese casserole in the Redmond slow cooker. Recipe 1Grate the cottage cheese through a sieve so that there are no lumps, beat two eggs separately with a mixer. Combine both ingredients, add six tablespoons of sugar (for sweet tooth all ten) and add sour cream in the amount of several tablespoons. Combine flour, vanilla sugar and slaked soda, add to the mixture. Pour 100 grams of raisins with boiling water and leave for a couple of minutes. Knead the dough, add squeezed raisins. Grease the appliance with butter (or odorless vegetable), sprinkle all with semolina or crackers on top to make baking easier. Lay out the dough, close the lid and select the “Baking” mode, setting the time to 65 minutes. After cooking, leave to brew. You can get a container for a double boiler, so the treats will not break.
Cottage cheese casserole in a multicooker "Mulineks"
Beat four eggs with sugar and vanilla until a thick foam is formed, add sour cream, baking powder, a pinch of salt and kefir. Stir thoroughly, introduce steamed raisins or other dried fruits. We lubricate the capacity of the device with butter or vegetable oil, pour out the dough and set the "Baking" mode for an hour. By the way, at the end you can use the function "Crust" and brown the top layer of the dish.
Curd casserole in the Panasonic cooker
This recipe is rather unusual, and the final product resembles a Zebra cake. So ... Combine six eggs, a kilogram of cottage cheese and a glass of sugar. Divide the mixture into two parts. Separately on a fire, and preferably in a steam bath, melt the chocolate (preferably black), add half a glass of milk and butter, or as much cream. Mix with curd mass (one part). Add two tablespoons of starch to each part of the curd. Lubricate the capacity of the device and sprinkle it with semolina. Spread multi-colored mixture in turn with a tablespoon. Close the lid and set the "Baking" mode for 80 minutes. After the end of cooking, leave to languish for 40 minutes without the "Heating" mode.
Cottage cheese casserole in the Redmond slow cooker. Recipe 2
Beat a couple of eggs to the foam with a whisk, without stopping, add sugar. Combine with cottage cheese and kefir (yogurt without additives). Add a pinch of salt and soda (you can baking powder). Put fruit or berries to taste here, such as raspberries or viburnum. Pour the dough into the container of the multicooker, which is greased with oil. Bake in the "Baking" mode for 45-60 minutes. After the end of cooking, leave for 10 minutes to brew and take out using a wire rack. Sprinkle with powder and serve with honey or jam.
Conclusion
Cottage cheese casserole in the Redmond multicooker is prepared in the same way as in other devices. Only the baking time and taste will differ, since it is almost impossible to make the same dishes.