Unpasteurized beer is called "live". It does not compare with pasteurized. This beer does not go through any stages of filtration and purification. For this reason, it has a short shelf life. Basically, such beer is sold immediately after it has been produced. It can be either draft or bottle. The latter immediately after fermentation is corked into a bottle, and there it is already ripening. But there is pasteurized “living”, it differs in storage duration.
The difference between unpasteurized beer and pasteurized
The difference between these two drinks is very simple. The unpasteurized was not pasteurized, that is, it did not undergo heat treatment. Thanks to this, live yeast remains in beer. Such a low-alcoholic beverage matures in sealed barrels after a spill.
As such, this drink has no significant differences from pasteurized. But some features exist:
- Unpasteurized unfiltered beer has a much shorter shelf life than the one that was pasteurized.
- An important feature of this foamy drink is that such a beer has special properties. It has a completely different effect on the human body than pasteurized, much less harm to it, and brings significant benefits.
The benefits of "live" unpasteurized beer
Regular use of this foamy drink in small doses will benefit the body:
- Beer is rich in a large number of vitamins that improve metabolism, and also positively affect the skin and hair.
- When a drink enters the body, it stops fat metabolism and, as a result, helps lower cholesterol. Even doctors advise people with heart problems to drink unpasteurized beer.
- Iron is present in the drink, it helps to improve blood coagulation and normalizes blood pressure.
- Any beer is a diuretic. Its use to a reasonable extent helps to cleanse the kidneys and remove toxins.
- Thanks to the acids that make up the protein breaks down faster. The drink improves digestion.
- Heated beer can be used as an antipyretic, as well as for the prevention of colds.
- Aldehydes, which are part of the foamy drink, act as a sedative. A small amount of unpasteurized, drunk before bedtime, helps to fall asleep.
- “Live” beer is very useful for women, it can improve the structure of the nail and enhance its growth.
- It can be used as a marinade for frying meat.
Storage time
Unpasteurized beer is not stored for long. It happens that the timing is several hours, but it happens that it takes several days. To remove microparticles, as well as excess yeast, filtering is carried out, which allows the foamy drink to stay fresh much longer.
Unpasteurized and unfiltered beer is suitable for consumption on the recommendation of manufacturers for no more than 8 days, provided that it will be stored at low temperatures.
Unfiltered is a very moody product. It must be stored in a cool place protected from sunlight. Shelf life can reach 72 hours from the moment it was spilled.
Unfiltered Zhigulevskoe beer has a shelf life of no more than 5–7 days. This beer has long established itself in the post-Soviet space, and it is quite popular. Beer "Zhigulevskoe. Special party. Unpasteurized ”meets all the necessary requirements.
What is stored
Unfiltered beer goes on sale in such containers:
- Kegs.
- Aluminum cans.
- Glass bottles.
- Plastic bottles.
Kegs are barrels made of stainless steel with a filling valve. Their capacity is 5-100 liters. Due to the fact that kegs are tight, they perfectly protect the contents from exposure to sunlight. Beer in such a container has a shelf life much longer than bottled. Today, kegs are considered the best containers for storing unfiltered foamy drink. But after such a container was opened, the shelf life instantly decreases and is no more than 3-5 days.
Aluminum cans perfectly protect against any environmental impact. But such a container is fraught with danger. She crumpled easily, and if damaged, then the varnish coating inside the can can get into the drink. When making a purchase of canned beer, you need to be careful and watch so that the container is not damaged.
Glass bottles are universal containers, glass does not interact with the environment both outside and inside. But there is a significant minus - it easily heats up and transmits sunlight. When buying beer in a glass container, it is better to give preference to dark glass. You also need to pay attention to the lid - if there is damage and air passes, then unfiltered beer is most likely already spoiled.
Possible damage to health
Like any alcoholic drink, unfiltered beer can harm the body if consumed in large quantities. But if you drink such a drink in moderation, then it will bring no harm, but even vice versa - benefit. In small quantities, such beer has a beneficial effect on the digestive organs and not only.