Beer "Pyatnitskoe" - the choice of many lovers of a foamy drink

How pleasant it is to miss one or two glasses of a delicious, high-quality foamy drink in the evening after working days in good company. Especially after the bathhouse. Especially if it’s draft beer. Shopping facilities offer a huge selection of all kinds of this drink. This article will examine what attracts buyers Pyatnitskoe beer.

It’s not beer that kills people

gatherings with friends

Excessive consumption of any alcoholic beverage can lead to negative consequences. If you drink in small quantities, it can be useful.

Good fresh unfiltered beer is rich in vitamins and minerals. It increases appetite, strengthens the cardiovascular and circulatory system, slows down the aging process, and so on. But you should not confuse beer with a beer drink. From the latter there can only be harm.

Pyatnitskoe beer is one of the tasty and healthy drinks. For its preparation, the manufacturer chooses only high-quality malt (light barley) and hops. In addition to these two components, water is added to the future beer, which is specially prepared. It is cleaned and without impurities. And this is very important. After all, as one famous song says, “it’s not beer that kills people, water kills people.”

Foam Drink Maker

The largest brewery "Bulgarpivo" is located in the city of Naberezhnye Chelny of the Republic of Tatarstan and produces several types of excellent beer. The company's products are in great demand because of the pleasant taste and high quality. Every year the range is increasing.

friday beer

To manufacture its products, the company uses modern and efficient equipment of German and Czech quality. The products of OJSC “Bulgarpivo”: beer - about 20 kinds, lemonades - 25 kinds, mineral waters and kvass - 5 kinds each. The company has its own artesian wells. Ingredients for the drink "Bulgarpivo" buys in France and Germany. The company has four branches:

  • Crushing. Here, the purified malt is crushed and mixed with prepared water.
  • Cooking. While boiling the malt, hops are added.
  • Conditional. The finished wort is cooled, the fermentation process begins.
  • Fermentation camp. Here the fermentation of the future product takes place from 21 to 50 days.

Next is the process of filtering the remaining yeast cells and filling the containers.

Main types of products, characteristics of beer

The company "Bulgarpivo" produces such types of beer as:

  1. “Pyatnitsky golden” pasteurized - a delicate hop aroma with a caramel note, alcohol 4.5%, the fermentation process 36 days.
  2. “Pyatnitsky unfiltered” - a malt-yeast aroma with a bitter aftertaste, 4.1%, 27 days.
  3. “Pyatnitsky unpasteurized” filtered - mild malt aroma with a pleasant aftertaste, 4.1%, 27 days.
  4. Novelty - Pyatnitskoe non-alcoholic, pasteurized and filtered, fermentation period 90 days.
  5. "German", pasteurized, filtered, with the addition of rice cereal and sugar, 4.1%, 27 days.
  6. Staroprazhskoye, 4.0%, 27 days.
  7. Czech Live - with the addition of sugar, rice and corn grits.
  8. Chelninskaya Velvet Premium is a dark beer. In addition to barley malt, caramel malt and sugar are added.
  9. "Dark Velvet."
  10. New - "German" dark.
  11. "Zhigulevskoe" with the addition of barley.
  12. "Iset".
  13. "White" wheat.
  14. "Bulgarian velvet."
  15. "English ale."
  16. "Irish ale."
  17. Apple cider made with apple juice.
  18. "Pear cider" with the addition of pear juice.

All products are mainly produced in glass and plastic bottles with a volume of 0.5 l, 1 l, 1.5 l or in iron barrels of 30 and 50 liters.

friday beer

Customer reviews

Many lovers of foamy drink prefer the products of OJSC “Bulgarpivo” (Naberezhnye Chelny). The reason for the high demand is the pleasant taste of the product and excellent quality.

According to numerous reviews, customers like the fact that beer does not give bitterness. The price is also pleasing, relatively low.

A pronounced taste, beautiful color, affordable price - all this attracts a statistical buyer.

Some, as a flaw, indicated that the drink was too carbonated. But for the rest, this is more of a plus than a minus.

Beer with salted fish

Pyatnitskoe beer, whether filtered, pasteurized or not, does not have a too bitter taste, like some beer drinks from other manufacturers. It is not surprising that many choose it. And if there is still a salty fish for Pyatnitsky beer, then a pleasant and tasty evening is guaranteed.

Source: https://habr.com/ru/post/C15353/


All Articles