Have you ever made a drowned pie? Do you know the recipe for this baking? If not, we suggest that you read the contents of the article. It describes several variations of this pie. Choose any and start the practical part. We wish you success in the culinary business!
general information
Our theme today is the Drowned Pie. The recipe will be presented a little later. In the meantime, we will understand the name and features of this dish. The main element is the dough. It mixes with yeast. The dough pops up quickly (after 20-30 minutes). Hence the name.
As for the filling, it can be any. The recipes for the pie with cottage cheese, cabbage, apples and so on are described below. Choose the option that suits you and your family.
Cabbage pie “Drowned” (recipe with photo)
Grocery list:
- 50 g of soft (live) yeast;
- sugar - 2 tbsp. spoons;
- three eggs;
- 200 g baking margarine;
- 3-3.5 cups of wheat flour.
For filling:
- large carrot;
- spice;
- 0.5 kg of cabbage (white cabbage);
- some sugar (optional);
- Refined vegetable oil.
The practical part:
- First, prepare the filling. It will consist of chopped cabbage and grated carrots. We send these ingredients to the pan and simmer for several minutes. Then let the filling cool completely.
- Making the dough. To the melted margarine add eggs whipped with salt, sugar and the specified amount of yeast. Mix. Gradually introduce the flour. Knead the dough with your hands. It should be cool. We roll out a ball from it, which we wrap in a plastic bag. That's not all. The bag with the dough is placed in a container with cold water. As soon as the ball pops up, you can begin to prepare the cake.
- We divide the dough into 2 parts. We roll each of them into a rectangular layer.
- Cover the baking sheet with parchment paper. Then we put one layer of dough. Level it with your fingers. Now comes the filling. The last layer will be the second layer. The top of the pie should be chopped with a fork. To get a golden crust, you can grease the surface of the dough with a beaten egg.
- Preheat the oven by setting the temperature to 180 ° C. We send a baking sheet with the contents into it. We notice 20 minutes. It takes so much time to prepare the fragrant cake “Drowned”. The recipe is easy to execute. Do not believe? You can check on yourself.
Drowned pie with walnuts
Essential Ingredients:
- milk - half a glass;
- egg - 1 pc.;
- 250 g of sugar;
- white flour - 3 cups;
- 200 g of walnuts and butter;
- yeast - half a pack.
Cooking:
- In one bowl, combine the flour and butter. We chop with a knife.
- There we break the egg, pour the milk and fall asleep yeast. Cut with a knife again.
- Knead the dough with clean hands. Making a big lump. We wrap it in cellophane and drown it in ice water. After about 40 minutes, the dough should come up. Then you can make a pie out of it.
- Pour peeled walnuts and sugar directly onto the table. In this mixture we will roll out the dough. The result is a roller, which should be cut into pieces. All this is sent to a baking sheet and baked in the oven for 15 minutes. Ready cake is served to the table in a warm form. Have a nice tea party!
Drowned pie recipe with apple filling
Grocery set:
- two eggs;
- 4-5 Art. tablespoons of sugar;
- a pack of margarine (150 g);
- 50 g of yeast;
- flour - 4-5 glasses;
- 1 teaspoon of salt;
- 1.5 cups of milk (any fat content).
For filling:
- 150 g of sugar;
- 0.4 kg sour cream;
- 1 kg of apples (the variety does not matter).
Cooking Instructions
Step number 1. We lay out on the table everything from which we will make the Drowned Cake with apples. What are the next steps? Pour yeast into a bowl. Add sugar to them. Pour with warm milk. Mix. Put melted margarine in the same bowl.
Step number 2. Break eggs into a separate plate. Rub them with sugar. Add the flour in the specified amount. Knead the cool dough. What to do with him? Wrap a piece of dough in cheesecloth and place in a pan half full of cold water. First he will be at the bottom. But after 40 minutes the dough will pop up. Here you have a drowned man.
Step # 3. The baking sheet must be greased with oil. Back to the test. Divide it into ¾ and ¼. We roll out most of the dough to the size of the pan. Future pie should have high edges.
Step # 4. Now let's get into the filling. Rinse apples with tap water. Cut in half. Seeds and internal partitions are removed. Grate the fruits on a grater with large holes. The resulting puree is mixed with sugar. You can also add a little cinnamon for flavor.
Step number 5. From the rest of the dough we make strips-flagella. They will serve as a kind of cake decoration.
Step number 6. Put the filling on the dough sheet. Level with a fork. Flagella strips are placed in a cell. Grease them with an egg on top.
Step number 7. Preheat the oven. We send the future pie into it. We notice 60 minutes.
Step number 8. Beat sour cream with sugar. With this mixture you need to fill the space of the pie between the strips of dough. We leave our baking for 3-4 hours. During this time, the cake will completely cool, and the sour cream will thicken.
Another recipe
Ingredients:
- margarine - 1 pack;
- 50 g of yeast;
- eggs - 2-3 pcs.;
- ¼ cup of milk;
- a little sugar;
- flour;
- 100-150 g of cottage cheese.
Cooking:
We grow yeast in warm milk. Melt margarine. We combine all this, add eggs and salt. We make the dough as described in previous recipes. When it pops up, proceed to the preparation of the pie. We put a piece of dough on a kitchen board sprinkled with flour. We mix sugar in it (about 1 glass). Leave for 40 minutes. We make the filling using cottage cheese and any jam. We roll out the dough and place the layer in a warm form. Put the stuffing on top. We leave the future cake so that it fits a little. After half an hour, we send the form with the contents to the preheated oven. After 20 minutes, the drowned pie with cottage cheese will be ready. The recipe with a photo clearly demonstrates how the bakery should look. When the cake cools down, cut it into pieces and call the household to the table. They will appreciate your efforts and culinary abilities.
Finally
Delicate, aromatic and satisfying - this is how the cake “Drowned” turns out. You can find a recipe for every taste in the article. You can please your household by preparing for them several types of pie with different fillings.