Pumpkin is a useful thing, but, unfortunately, loved by very few children. Forcibly shove it to a child who clenches his teeth tightly, to no avail, since it has long been established that the food that is forced to eat is absorbed extremely poorly. Therefore, you have to figure out how to deliciously cook a pumpkin for a child so that he not only eats it, but also enjoys it. And here our recipes will come to the aid of mothers.
For the smallest
With the advent of the baby in the family, parents will have to spend more than just diapers and sliders. A competent step will be to buy a double boiler, since it is not only simple to prepare a pumpkin for a nursing baby. This allows you to save in it everything useful and necessary.
The vegetable is cut in half, seeds are cleaned from it. This is done with the most ordinary spoon. A piece sufficient for one serving is cut into cubes and laid in a double boiler. When the pumpkin becomes soft, the pieces are transferred to a blender and whipped in mashed potatoes. Some mothers add sugar to it. This is absolutely superfluous. First, the vegetable itself is sweet. Secondly, getting used to eating sweets, the baby will refuse everything where sugar is not added. Thirdly, teeth from sugar deteriorate, not yet erupted. So it’s better to do with what is already laid down by nature.
Porridge with pumpkin
If your baby is already a little older, and you are worried about how to cook a pumpkin for a one-year-old child, offer him porridge. For her, a piece of peeled 100 gram vegetable is rubbed coarsely. In a small saucepan a glass of milk is boiling; after removing the scum, a tablespoon of millet is poured into the milk. Cook it for 10 minutes, constantly interfering. Then pumpkin shavings are added. When the mass thickens, the fire turns off, the porridge is seasoned with oil and a spoonful of honey. Your little capricious will eat her for a sweet soul!
Pumpkin puree with apples
A very good way to prepare a pumpkin for a child! Sour-sweet apple and pumpkin slice are peeled - so that both components are approximately equally divided. The vegetable is chopped medium-sized and poured with boiling water in a small bowl. It is boiled until almost ready, after which apple slices are added. The mass is boiled down to friability (5-10 minutes), wiped through a colander with small cells (or a sieve). Then a little honey and a slice of butter are added. Even teenagers eat!
Pumpkin salad
One of the most tempting options for making a pumpkin for a child is to make a salad out of it.
An equal amount of this vegetable, apples and melon is taken for him. Everything except the pumpkin is cut into small cubes convenient for your descendant, and again it rubs. The components are mixed and seasoned with lemon juice and honey. For a snack or dessert, the salad is eaten with admiration. Yes, and an additive is required!
Baked pumpkin
To solve the problem of how to cook a pumpkin for a child, an oven is almost the best choice. And you can use it in different ways. One of the simplest recipes is to cut the vegetable into pieces together with a peel, but without seeds, sprinkle each with sugar and place on a sheet in the oven. In order not to add to the taste of the pumpkin the smell and taste of oil, the baking sheet can be covered with parchment or foil.
The second option involves pre-processing. Small pumpkin slices are dipped in syrup, made at the rate of 200 g of honey (or sugar) per half liter of water. Five minutes later, you need to catch the vegetable, strain the liquid and put it in the oven for twenty minutes. This recipe is more suitable for young children, because the pumpkin is very soft and almost chewy.
Vegetable puree with meat
How to cook a pumpkin for a child with meat? You can’t take it to treats in any way - this is a full-fledged second course. However, it is tasty and goes well with meat allowed for the baby - turkey or chicken. At one time, a piece of pumpkin is taken, two times smaller - carrots, and three times smaller - celery. They are boiled until completely soft and with a small volume of broth are pounded to a state of mashed potatoes. Lazy people can use a blender. A piece of meat, cooked in parallel, is disassembled into filaments or cut into small cubes. It can be put on top of vegetable puree, or you can mix with it - as your baby loves more. The dish is sprinkled with greens on top - if the one who dines does not protest against it.
Pumpkin pancakes
They can be offered to a little man who already chews well. Grated pumpkin is laid out in a small container and poured with cream at the rate of 150 g of vegetable per half a glass of cream. The stew will be stewed for about ten minutes. The semolina is poured into the still-cooled mass (a tablespoon with a slide) and a little sugar is added, the egg is driven in and everything is mixed. Further cooking is no different from ordinary pancakes: the mass is gathered with a spoon, put on a hot frying pan and fried on both sides. It remains to pour fritters with sour cream and feed your child.
Harry Potter Juice
Let the kids still do not know this character, it will not hurt to drink the juice of his name. Moreover, this is the fastest way to prepare a pumpkin for a child. The recipe is trivial: washed and chopped pumpkin is passed through a juicer - and the drink is ready. Only two caveats to remember. First, pumpkin juice cannot be drunk too often. Twice a week is enough. Secondly, it must necessarily be push-ups before use. It’s better to get the juicer out again than to store the drink in the refrigerator.