The benefits of cottage cheese are said by both doctors and nutritionists. After all, this is one of the few products from which protein and calcium are quite easily absorbed. But not many people like it. Trying to feed the family a useful sour-milk product, the housewives prepare from it numerous snacks, desserts, pies and cookies. Indeed, in any dish, besides benefit, taste is very important.
If, for example, a child who was recommended to consume more calcium categorically refuses sour-milk products, his mother has a problem what to
bake from cottage cheese so that the child eats with pleasure without noticing its presence. An excellent option in this regard will be the
royal cheesecake. Despite the fact that this dish contains a lot of this useful product, it hardly tastes to taste, so both children and fastidious adults eat it with pleasure.
Another invariably traditional dish that caring grandmothers prepare for their grandchildren for breakfast is cottage cheese pancakes (sometimes called cottage cheese). They can be fried in a pan, baked in the oven, there are even recipes for microwave ovens.
They are served with sour cream and jam, honey and condensed milk. Many housewives will learn about how to bake cottage cheese pancakes from cottage cheese from their mothers and grandmothers, but modern recipes are no worse. Dried fruits are sometimes added to them to increase benefits and improve taste, cinnamon or other spices. To make syrniki more tender, they use semolina instead of flour.
An analogue of cheesecakes is a cottage cheese casserole, which is prepared from the same ingredients, but much faster, since nothing needs to be fried - the whole mass is laid out in a mold and baked in the oven. So the simplest answer to the question "what to bake from cottage cheese" is a casserole.
Despite all the benefits of cottage cheese, nutritionists still recommend consuming it sparingly (the norm for an adult is 200 grams per day). This is due to the fat content of this product (for baby food, a fat-free version should generally be used), as well as a high content of animal protein.
Muffins, cookies, pies, pancakes, casseroles, puddings - this is an incomplete list of what you can bake from cottage cheese to feed them a family. If we consider traditionally Russian
recipes for dishes from this product, then a rather interesting option is sochi. This is a kind of shortcrust pastry pie with curd filling. The dish is quite high in calories due to the oil and sour cream in the dough, but very tasty and satisfying.
How to bake juicy with cottage cheese, usually to their little girls their grandmothers tell. The true family secrets of this and many other dishes are usually inherited. So each mistress can have her own special recipe. But even if no one had prepared this dish in the family before, thinking about what to bake from the cottage cheese, you should definitely pay attention to it.
It turns out that even healthy products can turn out to be very tasty if you take a good recipe, quality ingredients and cook with soul and inspiration.