Real red wine was not created to bring oneself into a state of complete intoxication. It is worth drinking for pleasure, to feel the amazing notes of a refined drink. That is why you should know how to drink wine. The secrets of drinking wines are quite simple, but you should also take into account the many nuances that include the right choice of glasses, temperature, and even a tasting method. In order to really comprehend the whole science of sommelier, foodies spend their whole lives on it. However, so much time is not required to study wine etiquette. This article will give advice to beginners on how to drink wine, in order to experience pleasure from this action, not to harm health.
The benefits of wine for the body
Many adherents of a healthy diet mistakenly believe that any alcohol can only harm the body, and therefore do not consider it necessary to know how to drink red and white wine. But in fact, it has a huge number of useful properties that can even heal a person. Of course, caution is important here. With a competent approach, under the influence of a noble drink in many systems of the human body, positive reactions occur:
1. Normalization of blood sugar and the removal of bad cholesterol, improving the functioning of the gastrointestinal tract.
2. Removal from the intestines of toxins and other harmful substances.
3. Maintaining the level of acidity in the stomach at the optimum level.
4. Improving mood, eliminating insomnia and awakening appetite, suppressing stress.
5. An increase in the level of iron in the blood, and with it the fight against anemia and activation of blood circulation in the vessels.
5. Improvement of immunity, replenishment of vitamin B and amino acids, which are necessary for normal human life.
The right wine choice
To drink wine properly , while enjoying it, first of all, you should first select a quality drink in the store. To make a good purchase, you should adhere to the following set of rules:
1. It is recommended to buy only dry or sweet wine, as semi-dry and semi-sweet are made from low quality grapes. In addition, to add a pleasant sensation to these products are added various dyes, preservatives and flavor enhancers, so that they can only harm the body.
2. You should carefully read all the information that is indicated on the label. There should not only be the name of the wine and its producer, but also the vintage year that was used for production. If the date of sorting the crop is not on the label, then this means that the wine is most likely made from powder, that is, it is of low quality.
3. You also need to look at the composition of the product, namely the grape varieties used in the manufacture. If it is a quality drink, then only one type of culture should be indicated.
4. You should not buy wine in bags, since such a container does not preserve the useful substances contained in the product poorly. It is best to give preference to wines in dark bottles or even in wooden barrels.
Proper storage
Speaking about how to drink red wine correctly, it is important to take into account the moment of optimal storage, because if you violate this regime, the drink will subsequently not be so useful and tasty. You should be very careful about the bottle you bought and choose the most suitable place for it. Ideally, it should be dark, dry and cool (about 10-14 degrees). However, it is not recommended to store it in the refrigerator, because when you open the door, the drink will be exposed to heat fluctuations. This will lead to the fact that the wine will lose its positive properties.
Humidity is also very important. It should not be more than 75%. In addition, it is recommended to keep the bottles away from products that have a strong smell, since wine can absorb it even through a quality cork. So the best option would be the installation of shelving with inclined shelves in the pantry or dry cellar. This will allow you to comply with optimal storage conditions, as well as the advice of experienced winemakers - to keep the bottles at an angle.
Beverage Temperature
The first step to how to drink red wine is the temperature before serving it. To fully experience the taste and aroma of expensive alcohol, you should not cool or heat it. Depending on the type and brand of wine, the serving temperature changes, because the wineries use different grape varieties to produce the drink. This leads to the fact that the specimens differ in grades, age, aroma and aftertaste.
For example, fortified wines like sherry and port should be served at a temperature of 10 to 17 degrees. A young one who has not stood even for 2 years - from 12 to 16 0 C, but has not yet reached maturity - from 14 to 16. The famous wine "Cabernet Sauvignon", in turn, reaches the most ideal taste at a temperature of 16 to 18 degrees . Rosé wines should be cooled to 11-13 0 C.
It is necessary to first find out in the store at what temperature you need to serve the purchased bottle of wine, since violation of this regime will only ruin the pleasure of savoring the drink.
Selection of glasses
The temperature of the drink is not the only important nuance in the art of how to drink wine. The secrets of consumption also concern the choice of glasses. Unfortunately, this factor is often ignored, although in many respects it plays a decisive role. Now a glass of its form has been developed for each type of wine, which is ideal for revealing all the properties of expensive alcohol. Unfortunately, at home it will be difficult to keep them all, so you can limit yourself to products for red and white wine.
This wine glass is made of thin transparent glass. Its volume should be from 550 to 1100 ml. A glass must have a long leg, for which you can easily hold it. If it is not high enough, then the poured wine will warm up by touching your hand, which will change the serving temperature. The cup itself should be voluminous, but slightly taper to the edge. Do not be afraid that the glass is never completely filled - it is maximally acceptable to pour the wine in half.
The art of drinking wine
Now we turn directly to figuring out how to drink red wine. Once it was poured into glasses, you can proceed to the tasting itself. To do this, you need to take the glass with your index finger and thumb by the leg (in no case can you take the glass for the cup). You should not start drinking immediately - first you need to twist the wine glass in your hand so that the wine envelops the walls. Just enjoy a little the look of the drink, its color and sparkling shades. In many ways, visualization plays a very important role in relaxing the body and relieving stress.
Then sniff the wine to feel all the notes of the bouquet that the manufacturers tried so hard to give to the drink. Then drink a little, take a breath and finally swallow the wine.
Flavor combinations
One of the rules of the theory of how to drink red wine correctly is what it can be consumed with. The first thing you should know is that some varieties simply cannot show their whole aroma if they are drunk in their pure form. Therefore, you may need to dilute it a little with pure distilled or mineral water. To do this, a drink is first poured into the glass, and then water in a ratio of 3 to 1.
But as for the appetizer, it is best to serve meat in any form with red wine, as well as mushroom dishes or kebabs. However, in no case should there be food on the table that is seasoned with vinegar or sour sauces, as well as chocolate, fruits, nuts, truffles or olives.
However, one more important rule should be observed - the more expensive and better the wine you purchased, the simpler the snack should be to it so that it does not interrupt the taste bouquet. White bread, grapes and hard cheeses made without the use of spices are neutral with respect to the red drink.
Permissible amount of wine
Whatever the benefit of the product for the body, this drink remains alcoholic, and therefore you need to know how and how much you can drink. Wine and health are not mutually exclusive concepts, if you approach this issue correctly. For example, the recommended norm for women is no more than one glass per day (150 ml), but for men this norm is much higher - as much as 2 glasses. However, everything that was drunk in excess of this norm becomes poison, and therefore the use of a large volume of red wine can lead to the fact that you simply poison the body, and not bring it any benefit.
Rejuvenation
Now let's talk a little about how to drink wine to rejuvenate the body. Scientists have proved that a high-quality dry red drink can really prolong youth, but only in cases where everything is done according to the recommendations. Resveratrol, a powerful antioxidant found in the skin of red grapes, allows you to achieve this effect. It slows down the aging of the skin and improves the production of collagen, which leads to improved appearance. So doctors recommend on an ongoing basis to add a glass of red dry wine to the diet during dinner - a portion should be approximately 200 ml. In this case, one should take into account the fact that in women alcohol is eliminated from the body much more slowly than in men. It is advisable to supplement your diet with Mediterranean dishes.
Conclusion
A red drink should be drunk for pleasure, it contains not only the original taste and divine aroma, but also many valuable properties that can be extracted from it only if used correctly. White wine, although less useful, is recommended for colds and bronchitis.
The art of the proper use of wine dates back more than one hundred years, but a small number of people really know all its nuances. Mastering wine etiquette is never too late. Thanks to this, you can truly relax in the evening, enjoying a glass of a playful drink, and distract from problems.