When the most fabulous and unique holiday for everyone is approaching, the question arises of where to celebrate this night as a friendly company. The recipe for a fun celebration will be a combination of an exciting program, gourmet cuisine, fiery dances and interesting contests. You can celebrate the New Year holidays and at home in a warm company, but the best option would be a meeting in the restaurant "Ju-Ju." Address of the institution: Moscow, Smolensky Boulevard, 15.
Amazing restaurant in the heart of the capital
Restaurant "Ju-Ju" will present a fabulous atmosphere, an interesting program and amazing original dishes for the holiday. This is one of those places in the capital where, having been here once, a visitor will want to return again. The interior of the restaurant differs from many similar establishments. Its main feature and attraction of the third hall, and of the whole establishment, is the head of a rhino, which is located above a white fireplace, evoking thoughts of a safari.
The sound name of the restaurant is well chosen, it can be translated as "amulet" or "amulet". It is completely connected with the interior concept of the institution itself. All the materials of which the walls, ceiling and floor are made are selected very well, they are natural, comfortable and warm, you just want to touch them with your hands. Thoughtful and delicate work is traced in everything.
What is he like?
Homemade Syrian carpets and painted Moroccan plates immerse visitors in colonial Africa. Fan-fans, which rotate on the ceiling, as well as photographs on the walls depicting the life of Aboriginal people, vividly fit into the interior, making the already cozy restaurant even more interesting.
The convenient location of the restaurant makes it more accessible for guests, and its intriguing striped sign will help to immediately cheer you up. The whole atmosphere here is filled with homeliness, the decoration of the halls made by wood, which gives peace, adds special warmth. The warmth of the family hearth is added by wicker chairs located at home in the house. And a special, incredible flavor is created by bags with seeds and vegetables, located at the open window in the middle of the hall.
Hall selection
Each of the eight halls is striking in its splendor, and none is like the other. The very first room is small and designed for several guests. The hall is hidden behind a cream curtain from prying eyes, so guests feel comfortable here, and for their greater comfort there are buttons with which it is easy to call a waiter if necessary. Everything is thought out to the smallest detail for the convenience of visitors.
On the main second floor of the restaurant, an impressive sight opens to visitors. The hall is fully decorated in beige tones, and only a brown ceiling seems to soar above the room, holding chandeliers made in the form of interwoven branches. Near the wall, a huge cupboard contained various clay products, such as a variety of cups, teapots and dishes. There are spotlights in the corners of the hall, and the whole extravaganza is complemented by melodically sounding jazz.
Brilliant - just
In one of the halls with an open kitchen, a special attention of visitors is attracted by an aquarium with live oysters. It perfectly complements the wall with a magnificent pattern made of shells and starfish on a sand background. A decorative counter with a variety of vegetables and fruits, delicious desserts resembles the eastern market. None of the halls are like the other.
The restaurant "Ju-Ju" on Sadovoy is famous for its excellent cuisine, each homemade or author's dish not only tastes great, but also differs in special originality. The main dishes of the restaurant are meat. But fish and vegetables are also excellent here. Next to the open kitchen is a showcase with products that you can choose yourself, and then watch the preparation of the ordered dishes. In the kitchen, products are prepared not only on a conventional stove, but also on the grill or on a wood stove. Therefore, the dishes are surprisingly tasty and juicy.
What can guests offer
In the restaurant "Ju-Ju" the menu is very diverse, various meat dishes are cooked in cast iron and in pans, in clay pots and just in the heat. It is very difficult for visitors to choose between stew and kebab, steak and kebab, meatballs and stuffed cabbage - everything is worthy of being tried. For meat dishes use pork and beef, veal and lamb, meat of lamb, rabbit and poultry. Each gourmet will be able to choose his favorite food to his taste.
The institution prepares dishes from around the world, so you can always order here not only Russian or French, but also Italian, oriental culinary masterpieces. It can be pizza and pasta, pasties and okroshka, Ossetian pies or a seafood dish, not to mention salads and delicious desserts. Therefore, reviews about the restaurant "Ju-Ju" reviews are always wonderful.
Kids are also remembered here.
The restaurant "Ju-Ju" also took care of the little guests. For children, there are many delicious desserts and drinks that they are satisfied with. Kids enjoy tasting tea from mountain herbs, which is not only tasty, but also healthy. They are delighted with the delicious airy cheesecake served with the original feijoa sauce. For those who would like to escape from the snacks a little, they will offer objects for drawing.
Master of his craft
This is one of the best restaurants that opened Arkady Novikov, the presentation took place in 2006. Then he first impressed his visitors, and now continues to delight all guests. The famous restaurant is located in a convenient and affordable place. All the establishments of the famous restaurateur were distinguished by their originality and sophistication. Restaurant "Ju-Ju" (Moscow) is included in the list of more than thirty establishments opened by Arkady Novikov and is considered one of the best.
Arkady Novikov has gone a long way from the very basics, so he clearly understands what is required for the functioning of a popular institution. After all, good restaurants are always worth its weight in gold. After graduating from the culinary school and the economics department of the catering institute, he worked for several years as an ordinary cook in a restaurant. Then he went up the ranks from the deputy chef to the chef in various institutions and became more familiar with restaurant art.
Success comes with perseverance
The nineties were the starting point of his success, Novikov opens his first restaurant. The institution immediately fell in love with visitors, and fame fell on the owner. He was the first in the capital to introduce his guests to then unknown exotic fish delicacies and products that can now be tasted in almost all restaurants in the country.
But he introduced a new high-quality approach to the cuisine, atmosphere and interior of his restaurants in each of them. The search for new concepts, the embodiment of interesting ideas conceived, paid off. His brainchilds are not just good restaurants, they are real masterpieces. In 2002, he created his own greenhouse farm, and in restaurants, including Ju-Ju, they began to use only the freshest and most environmentally friendly vegetables and fruits for cooking.
Who is in charge in the kitchen
The restaurant chef Aleksey Kanevsky, who was immediately the foreman, then became a sous-chef, was also successfully selected, after which he took the place of a chef. He was able to organize his business in such a way that after the previous chef, the restaurant not only consolidated its former position, but also became even more popular. By his order, the menu is updated every season in Joo-Joo, surprising and delighting its guests.
All dishes in the restaurant are close to home cooking, not only in cooking, but also in serving, so every client feels comfortable and relaxed here. This effect helps to achieve a perfectly selected interior, furniture, which is worth mentioning separately. Cozy striped sofas, armchairs woven from natural material - all this adds a certain zest and gives warmth to the hearth. Many guests of the "Ju-Ju" reviews leave not only about the dishes, but also about the reigning atmosphere in the restaurant. African motifs, which can be traced throughout, give guests the opportunity to feel like real travelers.
Everything for visitors
If necessary, the dish can be prepared by order, even if it is not in the main menu. The main thing is that products are available for its preparation. If required, then they prepare meatless dishes for visitors - from simple ingredients such as cereals, vegetables, masters of their craft will prepare a real masterpiece. Therefore, about "ju-ju" reviews can be heard mostly pleasant. As elsewhere, there are visitors who are not happy with some points, but most guests admire both the kitchen and the interior, and the service in the establishment.
The restaurant staff will always meet visitors with a smile and goodwill, even if some of the guests are not quite right in something, they will not argue with them and will be served at the highest level. Tact and courtesy are the main advantage of all restaurant waiters. They foresee every visitor's desire, even being at a distance from the table. The uniform of the waiters is fully complemented by the interior of the establishment thought out to the smallest detail.
The best evening for the soul
Those who want to spend an unforgettable evening in a unique and pleasant atmosphere, feel the wonderful atmosphere of cordiality and hospitality, you need to visit the amazing restaurant "Ju-Ju." Reviews of pleasant music, incredible, delicious dishes from highly professional chefs, amazing desserts and culinary masterpieces from the chef himself, the sensitive and cordial attitude of the waiters - all this will be remembered by every guest. Do not deny yourself the pleasure of visiting the legendary restaurant of the capital, which will present a real holiday to each visitor.