At their farmsteads, some owners of suburban areas keep pigs as well. Animals piglets are not too whimsical, hardy and productive. But is it profitable to keep pigs in our time? It is believed that a profitable pig breeding farm can only become if the right approach to business. The owner of an economy of this specialization will first of all need to choose a suitable type of feed for animals, as well as find markets for meat.
What profitability may depend on
Pork meat in Russia, since it costs less than beef, is very popular. But nevertheless, it is believed that raising pigs can be beneficial only if it can be sold quickly, for example, in catering establishments, sausage factories, etc. For example, simply in the market or even in a rented outlet in our time because of the large Unfortunately, such a product will be difficult to sell.
Also, the profitability of pig farms is largely determined, of course, by the cost, as well as by the type of feed used for growing animals. Experienced farmers recommend that newcomers nowadays start pigs only if somewhere nearby you can get cheap food for them.
The profitability of a pig farm these days may also depend on the number of fed animals. Experienced farmers do not advise beginners in the event that they decide to grow piglets for the sale of meat, keep a livestock of less than 10 pcs. Otherwise, the farm will be unprofitable.
Is it profitable to keep pigs: productivity indicators
To calculate your future income if you want to open a farm of such specialization is, of course, taking into account primarily the prices of meat and fat of these animals in this particular region. The advantages of piglets as farm animals include, first of all, the ability to quickly gain weight and fertility. Pigs are kept on farms until slaughter is usually no longer than 6-7 months. An exception is made only for lagging piglets. Such pigs are killed most often at 8 months. For 6-8 months. piglets usually gain up to 90-100 kg of weight.
The ratio of meat and fat in the carcasses of such animals averages 75 to 25%. Moreover, the yield of such products from live weight most often does not exceed 80%. That is, after growing and feeding a pig up to 6-7 months and gaining a body weight of 100 kg, it will be possible to obtain about 80-85 kg of meat and fat.
Feeding: what problems may arise
Is it profitable to keep pigs at home? The answer to this question largely depends on whether or not the farmer can find a seller of cheap feed. It is food for pigs that, when raised in the future, will need to be spent the most. It is believed that within 6-7 months. about 300 kg of concentrates are spent per piglet on farms.
Compound feeds in most regions of Russia today, unfortunately, are very expensive. And raising pigs on them, most likely, will be unprofitable. The cost of meat in this case will increase significantly. And, most likely, it will not be possible to realize all the product received at the farm at high prices, and especially in conditions of fierce competition.
Alternative feed
As an alternative to expensive concentrates, experienced farmers when raising pigs recommend using:
catering waste;
green bean feed.
If a canteen or even several is working near the farm, the feed for the pigs raised on the farm (provided, of course, that the farm does not contain hundreds of heads) is more than enough.
The use of legumes in piglets may also significantly increase farm profitability. It is believed that 5-7 kg of such food for pigs can replace 1 kg of expensive cereals.
Fattening
Is it profitable to keep pigs in our time? The answer to this question would, of course, be sought by many owners of suburban areas. As already mentioned, such a farm can become quite cost-effective if it is used as waste feed.
Pigs grow on such food fast enough. You can buy kitchen waste for piglets in the dining room, containing the remains of the first and second courses, fish, bread, vegetables, fruits. Very well, the body of these omnivorous animals also digest trimmings after cutting meat: tendons, skin, small bones, films.
It is believed that 3-4 kg of waste in terms of nutritional value for the body of pigs is equal to 1 kg of grain and animal feed. Not only kitchen waste is well suited for pigs. You can feed these animals and products left over from milk processing. Piglets willingly eat, for example, whey, buttermilk, reverse.
In multidisciplinary farmsteads, pigs are often fed with waste left after slaughtering other agricultural animals. For example, you can give piglets a leather flap, trimmings, blood, spleen, etc.
Of course, a garden can also be a good help for farmyard owners involved in pig breeding. Piglets are allowed to feed different types of tops, cabbage leaf, overgrown zucchini and cucumbers, extra pumpkins, small potatoes, carrots and beets, fallen apples and pears.
Depending on the age of the piglet, food waste of various kinds in its diet should include from 30 to 65%. Of course, you should not completely exclude cereals and compound feeds when using such technology completely.
Important
So, is it profitable to keep pigs on waste? The answer to this question can thus be given in the affirmative. But such food, of course, should be given to piglets exclusively fresh. Of course, it is not worth offering to rotted, sour and moldy waste to pigs. This is likely to cause gastrointestinal upset in animals. Little piglets after such a meal can die at all.
It is believed that food waste to pigs should be given immediately on the day of their purchase in the dining room. That is, the owner of the compound, who focused on such feeds, among other things, should provide a way for their daily delivery to the household.
Bean cultivation: features
When using such food, the answer to the question of whether it is profitable to keep pigs for meat will most likely be positive. Green beans are valued by farmers primarily because they contain a very large amount of protein. Its composition of such food for piglets includes from 23 to 45%. For example, peas, spring vetch, sweet lupine, and soy can be used in raising pigs. Replace with such feeds, of course, it is allowed, of course, not all the established norm of grain, but only part of it. The fact is that legume contains, among other things, a large number of tannins, which, for obvious reasons, can have a negative effect on the body of piglets.
Growing on dietary supplements and stimulants
Farmers, and especially beginners, are often interested in whether it is profitable to keep pigs in Transbaikalia, Siberia, the Urals, or, for example, in the Moscow Region. When using stimulants, it is possible to make such an economy profitable in absolutely any region of the country. As experienced farm owners of this specialization note, piglets grow literally like yeast on bio-feeds.
Of course, when using this technology of growing meat, you can get, unfortunately, only not too high quality. But despite the fact that in this case it is necessary to sell the product at a low price, judging by the available reviews, the profit can still be significant. It is already possible to judge whether it is profitable to keep pigs for selling meat on stimulants by the fact that farmers often have up to 9,000 rubles from a six-month-old piglet using this technology. income (for 2018).
How to grow on bio-feed
Various additives that stimulate the rapid growth of pigs are now produced by many companies, both foreign and domestic. For example, in regular food, piglets can be poured or sprinkled with products manufactured by Trouw Nutrition, ShenPig GP Premium, Shencon, etc. Especially useful for such animals are supplements BMVD (protein-mineral-vitamin). They are a mixture of a huge number of different ingredients.
Pig growth stimulants, in turn, are divided into normal and hormonal. The first type of funds can:
Hormonal stimulants are classified into steroids and anabolics. The most popular remedy of this type among farmers is DES or Sinestirol. When using any type of stimulant, the owner of the farmstead should, among other things, keep in mind that by the time the animal is slaughtered, it must be completely eliminated from its body.
What else do novice farmers need to know
The right diet and the presence of a meat market are the main factors affecting the profitability of a pig-breeding farm. Of course, other factors influence piglet productivity, in addition to the type of food used for it.
First of all, the farmer who decided to make a profit on the sale of meat should take care of buying the actually good thoroughbred young stock. Piglets need to be purchased in proven farms that are safe in terms of various kinds of infectious diseases.
Many farmers are interested, for example, in whether it is profitable to keep Vietnamese pigs. Reviews of this breed from Russian farmers earned very good. Recently, these piglets in our country is becoming increasingly popular. Such mumps are distinguished primarily by precocity. They do not grow too large, but at the same time they can be scored as early as 4 months. Turnover, subject to the cultivation of a significant number of individuals on such a farm, of course, will be large.
Additional factors
Pigs on the farm also need to ensure decent living conditions. The pigsty should be clean, light and dry. The premises for piglets need to be cleaned on time and disinfected in them to prevent epidemics. The answer to the question of whether it is beneficial to keep Vietnamese pigs, whites, landrace, etc., depends not least on how healthy the animals will be. Unfortunately, a lot of serious ailments of piglets are known. Any epidemic can nullify literally all the efforts of a farmer to grow livestock.
In the pigsty, among other things, there should be a lot of windows. Also, in the premises for piglets, it is necessary to equip ventilation. The pigs themselves must be kept in groups by age. Otherwise, the elders will beat the younger, which will lead to stress in the latter and can cause illness and death.
Is it profitable to keep pigs for sale
Of course, its owner can receive income from such a farm not only from the sale of meat. In this case, you can also earn extra money by selling small piglets. It is such a live commodity today is not too expensive. But the pigs themselves are fertile animals. From one uterus, farmers usually receive up to 6-8 cubs per farrow. The owner of a pig farm, most likely, is not worth doing the basis of business today. But the additional income selling piglets can still be good.