All people deserve the happiest and highest quality of life. In many respects, unfortunately, it depends on material means. But no matter how much a person earns, he wishes only the best for himself and his family. This applies to absolutely everything that surrounds us, starting with a cozy home and ending with delicious and healthy food. Nutrition is the basis of human life. Your diet should be taken very seriously. Based on this, two categories of people are distinguished. The first includes those who independently plan their diet and prepare dishes from quality, non-harmful products. The second is people eating in restaurants. Fortunately, nowadays, lunch or dinner in a posh establishment is not a problem. Going out into the street, you can see many different institutions that attract visitors with the variety and originality of the cuisine. One of these is the restaurant "Claude Monet."
Restaurant from a fairy tale
Moscow is a terrific city with many opportunities. In the capital of Russia are the best institutions in the country. It is not surprising that every resident of a megalopolis or a visitor will never have problems finding the right place where you can satisfy all your gastronomic needs.
Of the huge number of establishments where you can eat deliciously, the Claude Monet restaurant stands out vividly. It is considered one of the most expensive in the city and deservedly bears the status of a premium class. Stunning and delicate interior, friendly hostess, attentive staff and, of course, divine dishes from the famous chef.
The restaurant in Moscow, "Claude Monet," fascinates with luxury. All furniture is decorated with the best fabrics in the world, unusual decor makes visitors feel in the center of something grand. Some guests have the impression that they are in a fairy tale.
Characteristic of the restaurant "Claude Monet"
The prestigious restaurant is located in the brightest and most exciting city - Moscow. In a cozy building there are about 30 tables that allow the owner to receive a monthly profit of 4 million rubles. The restaurant is also popular because it is located in the very center of the capital, in the business and administrative quarter. For lunch, very important and far from poor people come here. In the evening, Claude Monet (restaurant) is even more popular. Moscow is a city where people love luxury. Note that the institution of French cuisine is one of the most expensive in the capital.
It is impossible not to mention that the restaurant check is a substantial amount. For clarity, we note: to order a beef steak, a guest needs to spend 50 euros, a glass of champagne will cost him on average 100 €, and for seafood you will have to pay 250-300 €. Agree, impressive. Not every Muscovite can afford this.
Restaurant Revenues
Of course, many who are interested in the Claude Monet restaurant will want to learn more about the income and expenses of the establishment. So, let's start with his profit. On average, 100 people visit it per day. Given that each of them will spend approximately 1300 rubles (according to the most conservative estimates), the revenue will be 130 thousand. Accordingly, in a month, Claude Monet will earn 4 million rubles.
Costs "Claude Monet"
As for the expenses of the restaurant, they consist in rent and utility bills (550 thousand), purchase of food and drinks (650 thousand), purchase of dishes and equipment (15 thousand). In addition, you need to pay salaries, fire alarms, music, DJ work, chemistry and other little things. As a result, the institution will receive a profit of two million rubles (without taxes).
The restaurant in Moscow, Claude Monet, pays the salary to the chef in the amount of 150 thousand rubles, to waiters and cooks - 25 thousand and to the art director - 100 thousand.
The emergence of "Claude Monet"
Perhaps for some it will be a surprise, but Claude Monet is a restaurant (Moscow), existing only thanks to the popular Russian TV series Kitchen. Based on the most expensive sitcom, you can study the technology of the restaurant business. In the real world, a different place is located on the site of a popular institution. That is, the restaurant exists, but only under a different name. Moscow institution is located in one of the most beautiful areas of the capital. It was opened thanks to the best sommelier and member of Grand Jury Europeen Anton Panasenko. The man had the idea to create something special and festive (like champagne) a long time ago, and the decision to bring it to life was balanced and thought out. The restaurant features sparkling wines. Prior to the filming of the series "Kitchen", visitors had the opportunity to try more than 200 names of this drink. It should be noted that the restaurant has no waiters, only sommeliers serve. They delicately and impeccably serve still wines to their guests and help the latter make their choice. As for the Champagne Life cuisine, it can be called universal. That is, for each type of wine, the visitor will find three or four worthy accompaniments, among which are presented gorgeous grilled dishes.

In the series "Kitchen", the owner of the restaurant is a famous actor and showman Dmitry Nagiyev. Viktor Barinov (whose role is played by People's Artist of Russia Dmitry Nazarov) works as a chef. But the main role still went to the novice cook Maxim Lavrov, played by Mark Bogatyrev. An interesting fact is that more than 200 thousand dollars are spent on shooting one series. That is why a delicious comedy turns out to be so rich and beautiful. Note that on average, the duration of one series is 25 minutes.
Tv-series "Kitchen"
The creators of the series "Kitchen" in 2012 planned to shoot four dozen episodes, which would cost them $ 8 million. This is due to the fact that they have a special approach to the production, directing and the actors themselves. The Claude Monet restaurant, the photo of which testifies to the luxury and at the same time restraint of the establishment, has become featured in the series. For today, three seasons of "Kitchen" have already been released and even a film was made. In Moscow, you can easily find a real restaurant, which was closed during the filming. It is called Champagne Life.

Anyway, but the equipment that is used in the kitchen of the Claude Monet restaurant is so genuine that you can even distinguish a model of equipment. In the pavilion, the most real conditions were created, in which professional chefs work. Almost all production equipment is made of stainless steel, which is considered the most durable. In other words, everything looks very natural and close to real life.
Heroes of the series
Many liked the series "Kitchen" and "Claude Monet" (restaurant). Every Internet user can visit the official website of the institution today, although a couple of years ago no one suspected its existence. This indicates the level of popularity of the Russian sitcom.
Like any restaurant, the Claude Monet restaurant has a host. In his role is Dmitry Nagiyev - a charming actor and businessman. Victor Barinov (chef) is one of the best in Moscow, but he is too passionate about the Russian football team, because of which he often loses huge amounts of money and gets drunk at work. One of the main characters is Max Lavrov, who is in love with Victoria Goncharova, the art director of the restaurant.
Where is Claude Monet located?
Residents of Russia and just visitors who are delighted with the TV series Kitchen and want to look at the filming location, often wonder where the Claude Monet restaurant is located. Everything is very simple, and everyone can go and see this fabulous place in which all three seasons of the comedy series were filmed, and work is already underway on the fourth. "Champagne Life" is located at the intersection of ul. Spiridonov and Vspolny lane, metro Barrikadnaya, Mayakovskaya. In fact, the restaurant "Claude Monet" (Moscow) is quite accessible and successfully located. His address in the film is indicated as Spiridonovka street, 25/20. Not far from this place is a wonderful park "Patriarch's Ponds".
Interesting facts from the shoot
In episodes of the series "Kitchens" repeatedly surfaced frames that featured the menu of the restaurant "Claude Monet." Actors claim that all the dishes that were indicated there were actually prepared. Of course, real professional chefs were engaged in their preparation, and right on the site. On the set, it also happened that there were a lot of products left. On one of these days, the cooks prepared the lamb, which the actors and the team ate for two whole days.
In order for the actors of the series to look professional and generally understand what is at stake, before filming they were all enrolled in cooking classes. There they were taught the intricacies of cooking. Actors often recall how, during the filming of the first season, Dmitry Vladimirovich fell into frames in which he ate amazing, mouth-watering dishes. In fact, he treated himself to lettuce. According to estimates for this period, Nagiyev ate sixteen kilograms of the plant.
Cuisine in Paris
Completely unpredictable was the decision to make a film called "Kitchen in Paris." The film also hit fans a lot, as did the series. The plot is that in the charming "Claude Monet" a meeting of the presidents of Russia and France should take place, but it turned out to be a failure, and Nagiyev made a risky decision to open a restaurant in Paris. From this moment begins a new adventure for the guys working at Claude Monet.
The whole team of Victor Barinov flies to Paris and sees a battered, old little vessel in front of him, which should turn into a prestigious restaurant. At first, the guys decide to return to Moscow, but something forces them to stay, and ultimately they will not regret their decision. The plot is closely intertwined with the love of Vicky and Max, who again can not figure out their relationship.
Nevertheless, the premiere surprised the fans, and the idea of the directors was a success. In addition, this prompted them to think that another film about Dmitry Nagiyev’s team should be shot, but only in another country, for example, China. Therefore, lovers of the television series can be pleased: starting from the new year, the shooting of another stunning, funny and exciting picture will start.
TV series charm
Those viewers who watched the series "Kitchen" understand that this is a real masterpiece! The creators of the sitcom thought out everything to the smallest detail, even the menu of the Claude Monet restaurant, due to which everything turned out so naturally and “tasty”. Fans of the series do not want to say goodbye to their favorite characters. This is due to the fact that, while watching a television picture, a person relaxes, his mood rises and his passion for cooking wakes up. The directors skillfully depicted the process of preparing their favorite dishes, revealed the secrets of running the restaurant business and, of course, did not forget about friendship and romance for a minute.
The actors of the series themselves promise no less exciting episodes and a quick return to the screens. In the fall, the fourth season of the series "Kitchen" should be broadcast on television, promising to be unforgettable and not the last (the creator of the sitcom discovered the secret).
The remarkable thing is that many actors were so fond of working on the project that they decided in the future to open their own restaurant. We look forward to both the opening of new food establishments from your favorite heroes, and their new adventures in future episodes of the picture. Indeed, interesting plots, comic scenes and scenery are closely intertwined with the philosophical conclusion at the end of each series that without them it is difficult to imagine a successful family evening. And it doesn’t matter at all that in reality there is no “Claude Monet” - a restaurant whose address is indicated above in our article.