Summer has come - a time when you can collect and harvest many useful herbs and flowers. In traditional medicine, chamomile, aloe, barberry and other plants are used. In this article we will talk about the beneficial properties of dandelion. It turns out that from these flowers you can weave not only wreaths, but also make medicinal syrups, decoctions and tinctures.
Dandelion Syrup Recipe
Dandelion has many useful properties. Often it is used in folk medicine. But, among other things, excellent juices, preserves and tinctures are obtained from this flower. There are many delicious dishes in which this plant is used. Dandelion syrup, the recipe for which is quite simple, is prepared, however, for two days. To prepare it, you will need a large number of yellow flowers, cold water, sugar, lemon or orange to taste, as well as a container where it will all mix.
Let's get down to the process
- First you need to collect a large number of dandelions and rinse them well.
- Then you need to cut lemon into thin slices.
- Mix the flowers with citrus and pour boiled hot water.
- Boil this mixture on low heat for half an hour.
- Then cover the pan with a lid and place in a cold place for a day.
- After 24 hours, strain the mixture, and the flowers need to be wrung out.
- Next, you need to add sugar and cook the broth for another two hours over medium heat.
- After that, the prepared syrup can be poured into sterilized jars and rolled up.
The healing tincture turns out to be very tasty and healthy, but it cannot but rejoice that its recipe is so simple. Dandelion syrup can be made by anyone. It is enough to collect the necessary number of flowers and you can start cooking. What is more remarkable about this dandelion syrup recipe? Useful properties of it will not allow you to get sick in the cold season.
Is syrup from dandelion flowers tasty?
The recipe described above will help you prepare a delicious and really very healthy drink. Children will like it, because it is usually made sweet enough. To make a tasty drink at home, you do not need to spend a lot of money. It will be enough just to buy sugar, and everything else can be found completely free. This recipe (dandelion syrup) was invented in ancient times, when there were not even gas stoves in sight. It has survived to this day in its original form. To diversify the classic recipe, you can add any citrus to the syrup, this will give it piquancy and give an unusual taste.
Useful properties of dandelion. Recipe
Dandelion syrup is considered a valuable folk remedy, because these flowers have useful properties that will be appropriate in the treatment of almost all diseases. They help with indigestion, save from insomnia, and soothe the nervous system. With the help of a miracle cure, immunity is increased, the level of acidity in the body is restored. Dandelion contains many vitamins, chemical elements that are required by the human body. It saves from colds, which is why they take cough from dandelion syrup. The prescription of a medicinal decoction is not difficult, it is easy to remember:
- pick up flowers;
- rinse well;
- pour cold water;
- boil and cook for 30 minutes;
- give insist day;
- boil for two hours;
- pour into clean jars and give to the patient.
When can I start picking up these little flowers?
To prepare syrup from dandelions, you need to collect young, only ripened flowers. They begin to blossom in late spring - early summer. At this time, the plant absorbs all the necessary useful elements. Medicinal substances are concentrated mainly in the petals and root of the dandelion. If you combine it with other products, you can get rid of problems in the spine and bone pain.
What else is syrup made for?
Dandelion syrup, the recipe of which can be found in our article, is made to replace them with pills. This plant is considered an environmentally friendly product, so its properties can be used without harm to the body. This recipe (dandelion syrup) is used in folk medicine for colds. It is well suited for people suffering from insomnia, swelling, as well as those who need a diuretic. Syrup is an antiviral, anti-tuberculosis expectorant and anti-cancer agent. Such a medicine turns out to be tasty and aromatic. As soon as a person feels a malaise or a strong breakdown, he needs to start taking this miraculous drink.
Why else collect these flowers?
In common people, dandelions are used to treat the liver and kidneys. Using these colors, stones are removed from the gallbladder. They also help with atherosclerosis, lower cholesterol in the body, treat cirrhosis, relieve swelling. Syrup is also used for poisoning, severe coughing, gastritis and joint disease. Peanut juice is made from dandelion. The liquid that is collected from the flower acts as a tonic. It is useful for the jaw, gives strength to the enamel of the teeth and does not allow them to collapse. But the best effect is nevertheless the syrup, since it has a special cooking technology, it is cleaned and boiled, so all the dangerous bacteria die. It is also suitable for babies who still can not take some pills, but it is necessary to treat the disease. A similar syrup will calm the child when his teeth begin to be cut. This indispensable tool should always be at hand, therefore, in order to have it, you need to think over this issue in the spring and prepare the medicine for the winter.
Dandelions can be rolled up with alcohol or vodka. Be sure to sterilize the jars before closing.
Syrup can be mixed with butter and spread on bread. With this medicine, you can miss pancakes and cakes. The main thing is to make syrup with the soul and observe all proportions so that it does not turn out bitter or tasteless.
But remember that all diseases cannot be cured using dandelions alone. For advice, always contact official medicine and practicing doctors. Be always in good shape and never get sick. And remember that health is the most valuable thing in human life.