In our article we will look at popular restaurants in Italy. Each of them is interesting in its own way. They serve delicious food. So what are some good places to visit?
Piazza duomo
Let's start describing Italian restaurants with the Piazza Duomo. The institution opened in May 2005 in the center of Alba. During the first years of its existence, the restaurant made a name for itself. Every gourmet of the city knows the address of this institution. It is managed by a young but very talented chef, Enrico Crippa. Together with his colleagues, he works in the kitchen, constantly surprising with something new his demanding visitors. The institution is famous for a wide variety of dishes. The menu includes fish, mushrooms, and seafood. Enrico, along with colleagues in the shop, turns ordinary dishes into real masterpieces.
In addition to a skilled chef and excellent dishes, the restaurant attracts with its modern and pleasant atmosphere.
Restaurant guests leave conflicting reviews. Some liked the decor, the kitchen. Other people say that they are not particularly happy with the dishes. But still, most visitors recommend this place.
Dal pescatore
Describing the popular restaurants in Italy, we will tell you about this one. It is located in the city of Canetto sul Ollo, in the Lombardy region. The institution was founded by the grandfather and grandmother of the current owner Antonio Santini. Dishes served on the table are prepared according to family recipes. The pearl dishes of this institution are: duck under balsamic vinegar and saffron risotto with artichokes (fried).
After visiting this place, guests are satisfied. The dishes at Dal Pescatore are delicious, the atmosphere is very cozy, pleasant. Some people, having just arrived in the country, immediately go to this institution to once again taste the masterpieces of the cooks. If you want to visit the best restaurants in Italy, then pay attention to Dal Pescatore.
Osteria francescana: description and opinions of tourists
In the city of Modena is a very worthy institution. It is called Osteria francescana. Chefs and gourmets from all over the world come to the restaurant in order to adopt the experience of the local chef. The tables in the institution are round, covered with snow-white tablecloths from above. In the middle is a black stone with 2 tulips, as well as a silver basket for bread. The walls of this institution are white, no frills, they only hang photographs of local celebrities.
The restaurant menu is not very large. You should not look into it. You can entrust the choice of food to the waiters. They will recommend good dishes, as well as a suitable wine. In the dishes prepared in this institution, add balsamic vinegar and olive oil.
The restaurant's signature salad is Caesar. Its ingredients are not at all like those that tourists are used to seeing. Almost all dishes on the menu differ in composition and presentation. For vegetarians in the institution serves a lot of different dishes.
People who were in Osteria francescana were satisfied. The guests really like the kitchen. Tourists who were in this place say that the restaurant Osteria francescana is worth a visit.
Little conclusion
Now you know what the best restaurants in Italy are called, a photo of them is presented in the article for clarity. We hope that the information about the institutions and opinions of visitors will help you choose the right place for yourself.