Original cocktails with beer

Beer is a favorite drink of many men, and women can drink a mug with pleasure. The main snack is pickles, nuts, dried fish. But cocktails with beer are made not in every bar, but in vain. The drink is interesting, with a specific taste. They combine quite unusual ingredients. It may be difficult to imagine a mix of beer with champagne or sauce, but such cocktails not only exist, but are also quite popular. We will consider some cooking recipes in the article.

cocktails with beer

The best beer-based cocktails made at home

On the nose is an incendiary party, and you still do not know how to surprise guests, cocktails with beer will be a great idea. Next, consider the most acceptable and inexpensive recipes.

"Lyrics". This drink can truly become the king of the evening. It was invented in Cuba, it is still in great demand there. The main feature of the drink is that beer is served hot, only its dark varieties are used.

So, first you need to warm up the main ingredient well, you can do this quite quickly in the microwave. After that add any rum to the glass. And then the fun begins. Beat 4 chicken eggs and add in a thin stream to a hot drink. Mix everything well. The taste is quite unusual.

"Sour Cream Shores." One of the most popular cocktails for those who want to quickly recover. The drink is very high-calorie and nutritious. The ingredients are selected at a rate of 1: 3. Making a cocktail is very simple. Fat sour cream is added to the beer and whipped with a blender.

cocktail beer with champagne

The most unusual beer cocktail

When the bartender offers to prepare alcoholic cocktails with beer, many do not even imagine what kind of taste you get at the exit. Unusual recipes are presented annually at festivals and competitions. Here are some of them:

Michelada The drink was invented in Mexico. It includes various sauces: Tabasco, soy, Salsa. All this is seasoned with black pepper and lime. The drink is obtained with bitterness. The main rule is the exact dosage of the ingredients and the order.

Step-by-step preparation of the Michelada cocktail

In order for the drink to turn out as it should be, you need to know the following nuances:

  1. Prepare in a glass. To do this, put it in the freezer. Pour salt in a saucer. We squeeze out the lime. The edges of the glass are dipped in juice, then in salt. We get an unusual edge.

  2. We make salsa. Red hot pepper is ground to a state of gruel with several tomatoes. If you do not want to do this process, you can add a couple of drops of Tobasco to tomato juice. Send it to the glass.

  3. Add soy sauce there.

  4. Squeeze juice from a whole lime, pepper, pour into a cocktail.

  5. Beer and ice are the final ingredients.

All mix well with a tube. Voila, the cocktail is ready.

alcoholic cocktails with beer

The best beer snack

It is in Germany that the famous beer festival is held. So who, if not the Germans, understands the appetizers for this intoxicating drink. They made a list of the most successful dishes:

  1. Grilled nipples with mustard and cheese. Without this dish, no self-respecting German would drink beer. They are prepared quite simply. The sausage is cut in half, the grated cheese is placed inside, the dish goes on the grill or in the microwave.

  2. Sea cocktail for beer is perfect. Lobsters, squids, crayfish, dried fish, everything will be very handy.

  3. Chicken wings. There are a lot of recipes. The most popular are wings in flour, breadcrumbs, honey.

  4. All kinds of snacks. Nuts, chips, crackers.

  5. French fries.

  6. Seafood Cheese Salad. Pretty popular in the Czech Republic and Germany.

  7. Breaded onion fried. One of the most popular recipes. Onion rings are deep-fried until golden brown. Garlic sauce is perfect for them.

These are traditional snacks preferred by gourmets of beer around the world.

cocktail beer with wine

Where did the tradition of mixing beer with other drinks come from?

Beer cocktails are quite popular among young people. But who invented to mix the ingredients is unknown. Many sin on the French and Spaniards, in these countries such drinks are at the peak of popularity.

But still there is an assumption that the cocktail has Russian roots. After all, there were times in Russia, when it was customary to mix all drinks in one large cauldron. This is all not so important, the main thing is that there are a lot of recipes for beer cocktails.

Many appreciated the drink do not understand why spoil the already perfect taste of the foamy? But, as they say, how many people, so many opinions. In many countries, there are fans of beer cocktails. They do not stop experimenting and inventing new tastes.

His Majesty wine and champagne

Many bartenders recommend a champagne cocktail. It would seem, how can these two drinks be in the same glass? In fact, they complement each other pretty well. We will consider the main recipes below:

  1. Cocktail beer with wine: "Beer for lovely ladies." The main ingredients are classic varieties of semi-sweet or dry champagne, red wine, Benedictine liqueur and light beer. Everything is mixed in a shaker. Served in a wine glass with ice.

  2. "Black Velvet." It is considered an exclusively female cocktail. It is very important to choose the right beer. Guinness Dark is perfect. Another secret lies in the preparation. Chilled beer is poured into the champagne glass, after which champagne is added with a thin stream along the side. There should be no foam.

The combination of drinks is rather unusual, but millions of people are happy to drink such cocktails.

sea ​​cocktail for beer

Forty-degree cocktail

Cocktail beer with vodka - a favorite drink of Russian. Many Europeans are wondering how to mix the two ingredients, because the mixture causes instant intoxication. It is known for certain that the Russian merchants shared the recipe. They drank only such drinks:

  1. "Ruff". Vodka is mixed with beer. In this drink, a lot of carbon dioxide, getting into the blood, it allows alcohol to be absorbed faster, instant intoxication occurs. Bartenders prefer to use bright-flavored beer to fill the bitterness of vodka. Drinking a cocktail in one gulp, without a snack.

  2. "Chpok." An ordinary faceted glass is used as a container . Vodka is poured 2 times more than beer. The glass closes with the palm of your hand, flips over, hits the knee, and returns to its original position. After that, the cocktail is drunk in one gulp.

Such drinks are very popular among men.

cocktail beer with vodka

Beer cocktails are quite popular. Bartenders are constantly coming up with new variations and combinations of drinks. They look quite exotic, just imagine a glass of wine, decorated with a cork from a beer. There are many skeptical opinions about this. Beer gourmets do not understand how to mix a drink with sweet champagne or vodka.

Source: https://habr.com/ru/post/C31963/


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