Industrial milk separator: specifications and reviews

Mankind has been using animal milk for many millennia. It has become one of the most consumed foods in the world, and the population of cows takes first place in terms of number among all animals. Farm development led to the production of cow milk on an industrial scale. And so that the milk delivered to consumers is clean and free of impurities, milk separators are used. They will be discussed in this article.

Farm Development History

The category of farms and the use of animals for human needs originated before our era. It is not known for certain who became a pioneer in this area, but one thing is certain for sure: for most of history, mankind has been engaged in farming. Of course, in those days, few could afford to have many cows. Milking was small and provided only one or several families. They were made by hand. There was no talk about any special cleaning. The main method of cleaning in those days was simple boiling, which, of course, can not be compared with the observance of the current strict requirements for the composition of milk.

Historic Cow Farm

Modern farms

Now, in the twenty-first century, humanity has gone very far from small farms with a small livestock. The basis for the production of meat and milk is made up of giant farms on which cattle are contained in the amount of more than ten thousand heads. With these indicators, they ate almost continuous milking; similar farms produce tons of milk per day. And of course, industrial separators are needed to filter it.

They are also mandatory for smaller farms, because the norms of food production that people will consume are reasonably strict. Thus, the separator becomes a mandatory device on any farm, without which the functioning of the economy is simply impossible.

Cow farm

Farm Separators

The principle of operation of the separators is not particularly complicated. They are devices based on a centrifuge drum. Under the influence of centrifugal forces, milk is divided into fractions and filtered from pollution. Such contaminants are most often blood, pus and skin cells of cows. There is also the possibility of mechanical particles and simple dirt getting into the product.

Depending on the type and cost of the apparatus, these precipitations are then discharged automatically or manually. With the automatic type of precipitation unloading, the separator is connected to the water supply system and is periodically washed, independently draining the waste.

Tetrapack separator

Milk cleaner separators are both manual and electric. Of course, manual separators are simple and cheap, but they are suitable only for the smallest, family farms, where the volume of milk production is not so large. Electric separators are much more modern. They find their application in automated farms.

Such mechanisms are designed to filter large volumes of young fish. Depending on the type and size of the farm, they are delivered taking into account different capacities, volumes and dimensions. The main parameters, in addition to its dimensions, which you should pay attention to when choosing a milk separator are the following items: its power, the amount of slurry space, the duration of continuous operation and the amount of oil consumed.

Also, do not forget about the separation temperature: it can vary from device to device and affect the parameters of the final product, including fat content, acidity and milk density. All sold separators are required to pass state certification for compliance with regulations and state requirements. Such certificates are issued after passing the device test tests.

Milk separator

Milk separator and cream separator

Cream separators are a separate category of separators. Constructed according to the same principle as conventional separators, they, as the name implies, also separate the fatty fractions of milk, cream, and nonfat. Thus, skim milk is obtained, which is also in certain demand. Milk separators and cream separators also filter milk from biological and mechanical contaminants - this makes them an ideal choice for an industrial enterprise, but more expensive than a conventional separator.

Cream, however, is a more expensive product. And they can also be used in further independent production of dairy products, including butter and sour cream. This expands the circle of potential consumers of products, and therefore is a better choice than conventional separators.

Milk pasteurizer

Do I need to pay attention to the reviews?

Reviews of milk separators, which also produce cream, are usually extremely positive. However, when you open such a business, you should pay more attention to the technical characteristics and payback of equipment. Feedback on milk separators is not something to be trusted in making a responsible decision to purchase a large and complex manufacturing device.

Much more appropriate would be to consult with financial analysts and marketers, study the market and be prepared for fierce competition. It is worth remembering that any farm is subject to close attention from the regulatory authorities. Its discovery is not an easy task, requiring complete dedication to the process.

Conclusions and Conclusions

Cream separators and milk cleaners are an essential part of every farm. In the modern world, without proper cleaning, the milk produced cannot pass any certification, and accordingly, it will not be sold. Thus, the choice of such a device should be approached with all care.

You should consult with specialists and those who are already working in such a farming business. The production of milk and its offal is a complex and multifaceted process that requires close study.

Source: https://habr.com/ru/post/C3367/


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