The attention of lovers of low alcohol alcohol is represented by many brands of various wines. Fortified wines are quite popular in the world. From this category, Massandra sherry is considered one of the best. Reviews about this alcohol product are extremely positive. You will learn about the production technology and taste qualities of Massandra sherry from the article.
Acquaintance with the products
Sherry is a fortified wine for the production of which white grapes are used: Moscatel, Palomino and Pedro Jimenez. The original drink is made only in Spain, in the Jerez region in the province of Andalusia. This is where the name of the product comes from.
The wine has several names. In Spain it is called Jerez, in Great Britain - Sherry, in France - Xeres. Typically, all three names are applied to the label.
Wine "Sherry Massandra" is considered the reference alcoholic drink of the Crimea with a strength of 19.5%. It is made since 1944. It is made on the basis of sherry yeast and grape varieties adapted to the Crimean conditions: Cersial, Verdello and Albillo are ideal for creating a drink. Since its appearance on the market, sherry has repeatedly won high awards at international competitions. Judging by the numerous consumer reviews, Massandra sherry has a slightly salty taste, in which there are traces of walnut and almond. “Growing up”, the drink acquires light cognac-vanilla shades of taste. Wine with a multi-faceted fruity aroma of a rich golden hue raises the mood after the first sip.
The price of sherry "Massandra" varies from 3 to 12 thousand rubles. The cost of the drink depends on the aging time. For example, a bottle with a volume of 0.7 liters in 1999 will cost 3480 rubles. Fortified white wine in 1973 costs more than 11,000 rubles. Cheaper is products manufactured in the 2000s. The price of one bottle: 6 thousand rubles.
About production
According to experts, the technological process provides for the aging of the collected grape juice in a separate container. It is covered with a special yeast film. The fermentation procedure will go on for one year. After this period, the wort is subjected to heat treatment, which gives the drink a recognizable nutty flavor. To wine possessed organoleptic properties, it is poured into oak barrels and put in the basement, in which the wine will be aged for another four years.
What will experts advise?
Judging by the reviews, Massandra sherry, like any other alcohol, is often faked. In order not to "get" into the fake, when buying, you need to pay attention to the following:
- Place of sale of alcohol. If it will be a stall, then for sure you will buy a fake. It is best to go to a supermarket or specialty liquor stores.
- "Massandra" should be clean and transparent, if the drink is cloudy, with sediment or flakes at the bottom - this is fake.
- The bottle should have a presentable appearance. If the cork is damaged or the label is unevenly located, this is fake. The disadvantages include chips on the glass.
How to drink?
The consumer will be able to fully get acquainted with the drink and its extravagant notes if it follows the classical principles of tasting, so it is best to purchase classic tulip-shaped wine glasses or full-bodied glasses. Before drinking wine must be brought to room temperature, in a cold alcoholic drink it is impossible to feel bright aromas and taste colors. Do not heat the wine! Sherry with a strength of more than 12 degrees can cause rapid intoxication and discomfort.
About gastronomic accompaniment
For each alcoholic drink, certain dishes are provided that will give the drink a unique taste and aroma. Judging by the reviews, Massandra sherry goes well with fruits, light salads and baked fish. Mild poultry can be used with this wine - turkey is ideal.
Finally
Most consumers like Crimean sherry “Massandra” for its relaxing strength and non-trivial aroma with a bright catchy trail. This elegant fortified white wine can be recommended to lovers of original mixes. On the basis of sherry make cocktails "Louisiana", "Temptation", "Xeres" and "Juan Le Pen", which are in special demand.