Moscow restaurant Tsar is an opportunity to plunge into the incomparable atmosphere of palace luxury. This is a unique place where they offer not just to taste Russian, national cuisine, but to hold a truly imperial banquet. It is located in a building with a rich history, which is already familiar to every Muscovite. The Tsar restaurant is open at 12. Sadovaya Street. If you have never been here before, but a significant event is approaching in life, you are advised to mark it here.
general description
The capital has a lot of beautiful architecture, but this house has a special atmosphere. It is decorated with four columns, and previously belonged to the Empress's favorite, Count Shuvalov. That is why the Ginza Project holding, launching a new restaurant project, opted for it. The new Tsar restaurant has become an opportunity for residents of the capital to taste authentic dishes of noble and merchant Russian cuisine. The walls of the establishment are decorated with portraits of kings, so that during the meal you can see them well.
Interior
The Tsar restaurant was planned according to a special project, because it was initially clear that this would not be an ordinary catering establishment, but something special. The project was developed by Moscow designer Sergei Tretyak, the author of the interiors of many metropolitan institutions. He managed to emphasize the “royal” theme, making the doorways low and curved, as was the case in sovereign chambers. Especially for the interiors to look more authentic, antique couches were bought from auctions here. The rich stucco molding on the ceiling was carefully restored, and the beveled edges of the window panes were restored.
Kitchen
Of course, this is the most important thing, because people come here not to admire the walls. But rest assured, even the most fastidious gourmet will be surprised by the Tsar restaurant. Reviews from restaurant critics emphasize that unexpected combinations of products will pleasantly surprise you. The chef was able to accomplish an almost unbelievable task by organically incorporating modern culinary delights into the cuisine of Russian noblemen, rich in meat and fish delicacies. Here you will find arugula and crab meat, pumpkin and pike caviar, dumplings with crucian carp and moose cutlets with sauerkraut. Judging by the reviews of critics, everything is incredibly tasty, although somewhat unexpectedly.
Serving food
It is worth seeing at least once in a lifetime. On special trays, shining with gold, guests are presented with rich borsch on three broths. Fragrant, thick, it satisfies hunger and fills with positive emotions. A fire patty? Fried in wheat croutons, in butter, with golden potatoes on the sides, it is taken out in a copper frying pan burning like heat, on a stand with a burner. The waiters themselves would have passed for the nobles in beautiful costumes embroidered with gold. Polite and helpful, they try to turn every dinner into a celebration.
Dessert
This is the sweetest part of the meal, so take your time to put the spoons aside. Whether you like sweets or not, you will find something to surprise the Tsar restaurant with. In Moscow, reviews disperse quickly, so after serving one successful dessert, the chef begins to receive dozens of orders for a similar one. It does not use cream and ice cream, all desserts are prepared exclusively according to old desserts. This is a honey cake with impregnation from a special brandy, real chocolate and nuts. For decoration, a berry is used - blackberry, lingonberry. The view, the taste - everything is just charming.
Wine map
Russian nobles knew a lot about good drinks. Therefore, the Tsar restaurant did not hit its face in the mud. The photo will not convey all the charm of its chambers, but it may be so interesting that you will soon come to appreciate the local cuisine yourself. The bar menu includes an impressive selection of wines and spirits. In addition, the bartender will order almost any alcoholic cocktail. The observation of this process itself is worth a glimpse here.
Instead of a conclusion
Today we will end this with a brief description of a unique, Moscow restaurant. Better to see once than hear a hundred times. Mastery of the chef can be appreciated only by visiting the institution. There is something to try. Therefore, we recommend not to waste time in vain, but to gather friends and spend a pleasant evening in the cozy walls. Feel yourself as real, Russian aristocrats, in a stunning hall, surrounded by Russian tsars, silently gazing from the walls.