Restaurant "Europe" in Irkutsk belongs to an elite class establishment. Delicious and original dishes are served here and the service is top notch. The restaurant "Europe" in Irkutsk employs professionals who strive to satisfy the desires of each client.
Where is?
The facility is located on the street. 69, Baikalskaya. A spacious parking lot is equipped nearby, where you can safely leave your personal transport. You can always reserve a table in advance by calling the restaurant "Europe" in Irkutsk.
The facility is open daily and around the clock. At lunch time, a business lunch service is available. In the morning, a buffet is served for the residents of the hotel complex.
Description
The restaurant "Europe" in Irkutsk has several banquet rooms, as well as a main room, where you can book tables at any time or come immediately at the right time.
All rooms are decorated in a classic style. Here, a restrained and rich atmosphere reigns at the same time. All furniture is made of natural wood. Comfortable high chairs and tables give even more comfort to visitors.
In the banquet rooms there is enough space for the installation of festive tables and a place for dancing and active entertainment. A special place is provided for the installation of musical equipment and artists.
The room has special fixtures that make it possible to decorate the room in any style and number of accessories. Experienced employees of the institution will be happy to help in the problems encountered in the decoration and organization of entertainment.
Breakfast
In the restaurant "Europe" Irkutsk (photo posted in the article) breakfasts are served daily, which are offered as a buffet. Guests of the hotel complex located in the same building can take advantage of this offer.
At this time, a special assortment of light snacks, fresh pastries, and all kinds of cereals is laid out in special glass cases. Fresh fried eggs with various fillings are also prepared here.
Breakfast includes aromatic coffee and a variety of teas. Here guests can take a delicious dessert to choose from, in the morning menu there are freshly squeezed juices.
Business Lunches
On weekdays, the restaurant has a special program for preparing set meals. Business lunches in the restaurant "Europe" in Irkutsk are served from 12:00 to 15:00.
Each prepared lunch includes soups:
- okroshka;
- hodgepodge;
- creamy chowder.
Hot dishes are presented:
- sauteed chicken;
- scarlet fish steak;
- Oriental style beef.
Garnish served:
- gentle mashed potatoes with cream;
- grilled vegetables;
- quinoa.
As a dessert, honey cake or home-made ice cream is offered.
Each client can choose their favorite dish from each position and thus make their own comprehensive lunch. On average, such a menu per person costs about 600 rubles.
Wedding organization
In the institution you can order a banquet for 80 people. Very often, young people celebrate weddings in the restaurant "Europe" (Irkutsk). A room is decorated here for these purposes in a classic style.
Original paintings in gilded frames, columns and bas-relief will bring more sophistication and wealth to the celebration. It will be enough to decorate the banquet room with balloons and fresh flowers, and a festive atmosphere will reign in every corner of the room.
The restaurant has a special wedding menu. Experienced chefs have provided the main taste preferences of guests and offer an optimal list of delicious and original dishes.
As a gift, the newlyweds are provided with a special room for the night in the hotel complex "Europe".
Wedding menu of the restaurant "Europe" in Irkutsk
The institution offers a choice of newlyweds a variety of dishes to form a festive table. Customers can choose the appropriate items from the following list of snacks:
- meat delicacies;
- assorted fish;
- eggplant rolls with cheese;
- cheese plates;
- Mushrooms with sour cream.
The menu offers various salads:
- spicy with baked lamb;
- "Swiss";
- "Philadelphia";
- with spicy eggplant, etc.
As the main dishes, the newlyweds on the festive table can order:
- french fries;
- smoked back of salmon;
- grilled pork.
The side dish is most often ordered grilled vegetables, French fries, risotto, etc.
Fruit plates with a good assortment of ingredients are always on display at the festive table. As well as in the restaurant, chefs cook various and delicious fruit drinks on their own.
At the request of customers, other dishes can be included in the wedding menu. These issues are discussed with customers in advance by the facility administrators. Alcoholic drinks can be brought by guests or ordered directly at the restaurant. Additional cork fees are discussed when ordering a banquet.
Promotions and bonuses
Regular customers of the institution are issued a cumulative card. Over time, the number of bonuses increases on it, which make it possible to order any items from the menu with a significant discount.
Arithmetic is quite simple - one ruble is equal to one bonus. With each purchase in the institution, 10% of the order value is credited to the card. The restaurant has a permanent promotion, according to which those who celebrate their birthday here receive 1000 bonuses on the card. They must be used within 3 days after a dinner or banquet.
The accumulative card with bonuses can be used only as a discount when calculating for ordered dishes. You can not cash it. If you do not use the card for a year, it is canceled.
Restaurant "Europe" in Irkutsk: reviews
On various resources you can find a lot of comments about the work of the institution. Restaurant guests note a fairly high level of service. They indicate that even with an influx of visitors at lunchtime, the waiters cope with their work quickly and efficiently.
Guests note that breakfasts are served quite substantial and varied. In the main menu, according to customer reviews, there are not enough lean dishes, as well as visitors with children have to spend a lot of time to choose suitable positions for young guests.
There is a double opinion about the organization of banquets. Some customers are satisfied with the organization of the celebrations, while others indicate a rather large number of errors and complaints.
Often there is a negative opinion regarding the work of the administrator in the preparation of the wedding menu. The newlyweds indicate that the employee does not really understand the dishes and can not give practical advice about their order. If customers come with their sketches through the menu, then they are rarely taken into account.
As for the cleanliness in the halls and restrooms, the guests have no complaints. And they also indicate the quality and conscientious work of the cloakroom worker. Even at lunchtime, at the peak of visits, she quickly copes with her duties.
Dishes from the main menu, according to customer reviews, have good taste. Guests indicate that the ingredients are fresh. There are several complaints about cooking steaks. Some guests indicate that they were served sufficiently overdried.
According to visitors, when correcting all the negative aspects, the restaurant can put a solid four with a plus for work.