There are many different recommendations on how to cut a watermelon into cubes, bars, ordinary slices, and even stars. At first glance, it might seem that some of these methods are incredibly complex, but it’s worth a try and “get your hand”, as you will see otherwise.
Watermelon is not only a tasty and healthy treat. This is a whole symbol of fertile autumn, which gives us such generous gifts. It will decorate any holiday, whether it is a beach party or a luxurious wedding. Unusual slices look especially impressive. But besides a spectacular appearance, convenience is also important. If you are thinking about how to cut watermelon properly, the tips and photo examples presented in this article will help you get inspired.
When thinking about how to cut watermelon correctly and beautifully, many present one of the two most common ways. The first involves slicing, like an orange, and the second recommends cutting round slices from a watermelon, starting from the top, and then cutting them in half. However, there are still many interesting ways of slicing. They also deserve attention.
Comfortable whetstones
Once it was customary to cut a watermelon in a circle into identical slices. This method is not very convenient, especially in the case of particularly large specimens. It is difficult to cut, and eating huge brackets is inconvenient. But recently, another wonderful way has gained well-deserved popularity - cutting with bars, with which we begin our review of methods. How to cut a watermelon beautifully and quickly with a conventional knife is clear from the following illustration.
Cut the fruit in half, flip one of the halves and cut with a sharp long knife, making cuts perpendicular to the board. You can serve such a watermelon on a wide dish, tray, plate. It is convenient to take whetstones, take out stones from them and eat.
Smooth cubes
This method is often used when watermelon is planned to be served at the buffet table. You can insert bamboo skewers into cubes and guests do not have to get their fingers dirty. Watermelon cubes are often used for making snacks, combining them, for example, with feta, feta cheese, salted salmon, spinach and olives.
How to cut watermelon into cubes? This is easy enough to do. First, cut the fruit into flat round slices as you would cut a sausage. Then cut the peel. Slice the slice into strips and then into cubes. For this procedure, it is better to use a wide sharp knife.
Curly pieces for salad cocktails and decor
You may find other ways useful, like slicing a watermelon into cubes or other shapes. Using ordinary cookie cutters, you can get pieces of almost any shape. If you are interested in this method, choose concise simple forms without small details: stars, hearts, rhombuses, circles.
Work on a large flat surface. First cut a circle from the watermelon, if possible remove the seeds. Using a mold, cut out the figures and let the excess juice drain. With these figures you can decorate fruit cakes, ice cream, sorbets and other desserts. Watermelon figurines go well with salty appetizers from cheese, fish, grilled vegetables.
Special spoon for balls
Once we could only see similar kitchen appliances in foreign series about beautiful life. Today, a special spoon with which you can cut balls from the pulp of watermelon and melon is available to everyone. You can purchase it at kitchen supplies stores.
Such a spoon is very useful for those who are considering how to cut a watermelon quickly and beautifully. Watermelon balls in many desserts look spectacular. Especially good are spoons that have two nozzles. Then you can easily get the balls of the right size. And they can also be served as an independent snack by putting them in a basket or a vase cut from the peel of a watermelon.
Ice cream on a skewer
If you think that curly slicing is not enough for you, but you want something unusual, try to master the following simple way. You will only need to cut the watermelon into triangles and insert the skewers for ice cream into the peel.
If you liked this method, you don’t even need to take care of the aspect ratios. Cut the watermelon as you like, without worrying about it. Bright popsicles in any case will look spectacular and appetizing.
Children will especially enjoy such treats. They are not so easy to get dirty as ordinary large slices, and in design they resemble the ice cream so loved by children. In addition, it will be easier for you to get rid of the bones. This idea can be very useful for those who are going to arrange a holiday for kids.
Slicer for flat slices
If you decide how to chop a watermelon, the ways, tips, explanation and description of special accessories will help you find fresh ideas. Fans of traditional slicing slices can be very useful slicer.
With its help, you can quickly cut the fruit evenly and beautifully. It is easy to use. Lay the washed watermelon on the base, set the slicer on top, grab the handles and lower it down. In order to cut ripe fruit into segments, some effort will be required, but the knives installed in the slicer are quite sharp. They can easily cope with the skin and will not destroy the delicate pulp.
When choosing a watermelon, consider the diameter of the slicer: the watermelon should go into a circle, otherwise smooth slices will not work.
Knife-tongs and cutting methods
The following accessory is very common abroad. It is a pair of knives with which you can not only cut a watermelon into slices, but also use it like tongs. They can lay the watermelon on the plates.
Such a knife allows you to cut slices from a watermelon cut in half. They turn out equal and identical. Such a device will also help those who are considering how to cut a watermelon into cubes. To do this, you will first need to walk along the watermelon, and then across.
Watermelon
It is important not only how to cut the watermelon into cubes, balls or curly bars, but also how to bring it to the table. If you've already mastered the simple cutting techniques, you might like the idea of serving slices of watermelon in a jar of peel.
To do this, you will most likely need a peel from another watermelon. It is difficult to chop the flesh and preserve the whole peel.
Gently remove the pulp with a spoon with a long handle. Try not to damage the peel. Then turn over the watermelon jar to drain excess juice. Think about the decor in advance. It can be a basket or a teapot, a turtle or even a shark head with a wide toothy mouth. For work, you will need both a long sharp knife and a short one, with which you can cut small details. You can fasten various decorative elements with the help of toothpicks.
Watermelon as an art object: what is carving
If you have already filled your hand on a curly cut watermelon, and balls, hearts and stars no longer seem like an impossible task for you, maybe you should try something more advanced? Today, such a direction of art as carving is gaining more and more popularity. It involves curly carvings of fruits and vegetables (and in the case of watermelon - even berries). To work, the carver uses various tools similar to those used by the cabinetmaker. The following illustration shows a carving style carved from a single watermelon and decorated with twigs with small flowers.
In the work, the artist can use layer painting: the top layer of the watermelon is dark green, followed by a pale greenish crust, under it there is an almost white layer. These colors are used to emphasize rich ripe pulp. Of course, such work requires considerable skill, but even for those who can not afford carving, such beauty can be a source of inspiration.