It would seem that it’s very simple to cook tender minced meat yourself. It is enough to use a meat grinder. However, often because of a small piece of meat, I don’t want to get an electric meat grinder, and then wash it. Then methods come to the rescue that will tell you how to make minced meat without a meat grinder. For them, you may need knives, a hammer for beating meat, a grater. Sometimes a blender can come to the rescue.
The method of cooking meat with a blender
One of the easiest meat grinder substitutes is a blender. It can be full, with a special bowl, or submersible. For this, the meat is processed, washed, and then dried. How to make minced chicken without a meat grinder? Finished meat is cut into pieces. Be sure to remove all bones, skin and excess fat. For a more dietary recipe, you can take chicken breast, but the meat is perfectly prepared in this way from any part of the chicken.
Next, the pieces are placed in a container for a blender. If there is none, a deep enough bowl will do. Grind the meat several times until the desired consistency is reached. If necessary, you can add a couple of teaspoons of water, then the stuffing will be juicier.
There is not always a desire to mess around with a blender, so the tips below are on how to make mince without a meat grinder and a blender.
Children's cutlets: cooking minced meat
Very often, when preparing cutlets for children, other recipes are used. For such a dish, they often take breast, as this part of the chicken is the least fat. However, thighs are also used, as the most tender.
How to make minced meat without a meat grinder? To do this, you need a good knife, a hammer for beating meat. In this example, it is the hips that are taken, however, any part of the chicken can be cooked in this way.
Bones are removed from the hips, the skin is separated. Cut off excess fat. Hips are cut into small pieces. With a hammer to beat meat pass through all the pieces. First, they do this with large bulges, then with small ones.
How to make minced chicken without a meat grinder, when everything is already beaten off? With a sharp knife they crumble the whole mass, pass several times.
After the stuffing is mixed several times, chopped, mixed again. If sufficiently large pieces are visible, then use the hammer again. This mince in the end is ideal for children's cutlets. He is tender and juicy. Also based on it you can cook delicious cereals, for example, buckwheat, with chicken. Or pearl barley.
How to make minced meat without a meat grinder? Using a grater
One of the easiest ways to cook minced meat is to use a grater. For this method, any kind of meat that can be frozen is suitable. That is, it is better not to process fresh meat in this way, otherwise it will lose a number of tastes.
To start, the meat is frozen. After they take out a solid piece, leave it for about five to ten minutes. Then it will melt slightly, but it will be hard.
A piece is cut into several fairly large parts. Each tinder on a grater. It is better to choose a side with medium holes. But you can take a smaller one, if you want a very tender stuffing.
Such a blank can be used as the basis for cutlets, navy pasta and so on.
Cooking minced meat
How to make minced meat without a meat grinder, if you do not want to freeze the product? Here you will need a pair of sharp knives. To begin with, the meat is washed, dried. Cut across the fibers into slices with a thickness of about a centimeter. To do this, you need a very sharp, large knife. After the slices are stacked on top of each other, they begin to cut them into strips, after - across. As a result, you should get cubes about one centimeter in size on each side.
After they take another knife, thinner, they begin to finely chop the meat, periodically mixing it. It must be remembered that for high-quality grinding, you need to cut at least fifteen minutes, constantly mixing meat pieces. Watch the minced meat to achieve the desired consistency.
Delicious mincemeat is the basis for many hearty and beloved dishes. And it's not just about cutlets. However, there are situations when it is not possible to use a meat grinder for any reason. Then other methods come to the rescue. Of course, you can buy minced meat in the store, but it is not always tasty. And for children, using the finished product is not recommended at all. A great way is to use a blender. In it, the meat is perfectly chopped, although longer than in a meat grinder. For lack of this kitchen assistant, you can use knives to get minced meat, or a kitchen hammer. A simple grater also copes with the role of a meat grinder. But then the meat should be frozen.