Restaurant "Pesci" is an institution located in the very center of Moscow, on the second floor of the Fashion Season shopping gallery. This is a place where representatives of different age categories can enjoy dishes made from seafood.
Interior
"Pesci" is a restaurant, the halls of which can accommodate up to 220 people: 140 - in the main hall, and the remaining seats are provided in separate VIP rooms, of which there are only four in the "Pesci"
The interior of the institution is made in the style of art deco. There are many wood details that add luxury to the overall picture of the interior. Guests can sit on wooden chairs at the square tables of light wood. There are soft white semi-chairs near some tables, and for large companies there are also large blue sofas with high backs.
For individual small companies in the large hall there are several tables, separated from neighboring places by a light tulle of gray color, which allows you to somewhat detach from the hustle and bustle. These places are ideal for business meetings and for romantic dates.
The VIP rooms of the restaurant can accommodate a different number of guests (from 12 people). Here, as a decor, there are small but massive cabinets made of dark wood - they exhibit expensive varieties of wines that were brought from different parts of the world. They also have large plasma screens that broadcast sports TV shows and, at the request of guests, favorite films and television shows.
From the large windows of the Pesci restaurant (on Okhotny Ryad) you can enjoy stunning views of the main attraction of the Russian capital - the Kremlin, of which the Historical Museum is also visible.
Who opened the restaurant "Pesci"
This institution was created by the owner of the previously known project "Saratov", which differs from the "Pesci" in democracy. Its creator is restaurateur Elena Shevtsova. It is in her fantasies that unique business ideas for creating restaurants are born. One of the latter is the idea of ​​creating a public dining room, whose menu will contain dishes prepared from farm products. Its opening is planned at the Leningrad station, in a room with an area of ​​950 sq.m.
This restaurateur, with great responsibility, approaches the choice of manager in each of his establishments. Elena Shevtsova often endows with separate praise reviews Saffar Aziza, the chef of the Pesci restaurant.
Kitchen
The ideal preparation of seafood is famous for the restaurant "Pesci" on Okhotny Ryad. The menu of this institution offers to try a number of original fish and meat snacks. This is octopus carpaccio with Kenyan beans, with scallop and black truffle, Parisian tartar from beef fillet, bruschetta with Parma ham, tomatoes and basil. Among the dishes there are quite a few hot ones (the Poile octopus with salsa sauce, crispy envelopes with crab and mango passion fruit sauce, warm Napoleon with truffle), several types of unusual salads (with roast beef and parisian potatoes, Burrata with confit tomatoes , with octopus and smoked potatoes, mozzarella with eggplant and chips, warm with quail and wild mushrooms). The Pesci restaurant prepares original French and Italian soups (Du Poisson, Pot-au-feu from oxtails, Veluté from wild mushrooms with poached egg).
It also has traditional Italian dishes, such as pasta with Kamchatka crab, tomato and basil), ravioli (with elk and strachatella cheese), as well as risotto (with porcini mushrooms, morels and white truffle). Delicious hot dishes (stewed beef cheeks with porto sauce, Kamchatka crab and black cod cutlets, black cod with orange sauce, duck leg confit with apple and cranberry sauce) can be found in the Peschi restaurant range.
The menu of this institution is also able to please unique desserts. It serves branded ice cream (chocolate, pistachio, vanilla, caramel) and sorbets (raspberry, mango, lemon-lime, lychee). For sweets, you can also order honey or branded jam.
Glacier and aquarium
In the large hall of the restaurant there is a separate corner, which is loved by all lovers of seafood - it contains a glacier and an aquarium. They contain various seafood, the range of which is updated daily. From this refrigerator or an aquarium, guests of the Pesci restaurant can choose the desired clam or fish and a special way of cooking it. Masters working in the kitchen will make it a unique author’s dish, prepared according to a recipe invented by the visitor.
The aquarium assortment always has oysters, mollusks and crustaceans. Chilled scallops, squid, octopus, cuttlefish, several types of shrimp, and crabs can be selected from the Peschi glacier.
Bar
The restaurant "Pesci" has such a wine list, the assortment of which can be envied by any other institution in the capital. It contains exhibits from absolutely all winery plantations in the world. The prices for this drink here start at 8,000 rubles; there are several options, the cost of which varies around 100,000 rubles.
The bar card of the institution presents different types of alcoholic beverages (tequila, vodka, rum, whiskey, cognac, brandy), among which there are even several types of moonshine.
The Peshi restaurant’s bar map features a large selection of cocktails. Among them are cold (Mojito, English, Kir Royal, Rossini, Fragolini, Cosmopolitan, Pina Colada) and hot (Mulled wine with dried fruits, Christmas grog, " Irish Coffee "). Several varieties of branded non-alcoholic beverages are also prepared here, among which lemonades are especially popular (Peschi, Fusion, Pear, Ginger, Raspberry & Passion Fruit, Siberian). Peshi also serves freshly squeezed juices, various drinks, water, fruit drinks, tea and coffee.
Additional Information
"Pesci" is an institution in which it is customary to reserve a table for yourself in advance. This can be done by filling out the online form available on the restaurant’s official website or by calling the telephone number indicated there.
Guests of the restaurant who have arrived by car can use the underground parking available under the Fashion Season shopping gallery.
For younger guests, Peshi also has a variety of facilities. First of all, there is a separate room for children, which provides a good selection of toys, educational games and a TV for watching cartoons and interesting children's TV shows. There are also animators who spend time with the kids. This room works from the moment the restaurant opens until midnight, which allows you to arrange a full-fledged family vacation in the Pesci restaurant.
Guest reviews
All guests who are in the "Pesh" are completely delighted. Any, even the most spoiled gourmet, is captivated by the taste of the dishes prepared here. The guests of the restaurant are given excellent marks by the staff who work here. It is in Pesha that the waiters are always courteous, attentive and quick, they can always tell you with the choice of the desired dish. The administrators of the institution are very friendly, they easily and warmly welcome any guest and arrange his comfortable pastime throughout the day. The cooks in the restaurant are real professionals in the preparation of dishes and seafood - in all of Moscow, according to some visitors to the restaurant, they definitely have no equal!
Some praise is often received by the interior of the institution. Guests are pleased with its beauty and sophistication, which are emphasized by details made of wood, expensive textiles, crystal and original interior details.
Prices
The cost of dishes here, although not very happy, but fully justifies their quality. So, the average cost of cold snacks here is about 1,500 rubles, the price of salads is around 1,000 rubles, the average cost of first courses here is 650 rubles, and the classic Italian "Risotto" is served here for 1,900 rubles. On average, an account for one person in this institution is approximately 4000-5000 rubles, which is very expensive even for Moscow.
Address of the institution and mode of operation
The address where you can find the Pesci restaurant: Moscow, Okhotny Ryad, 2. That is, the restaurant is located in the very center of the capital, in the Tverskoy district of the city, near the Kremlin and the Four Seasons hotel.
The restaurant is ready to receive guests in its halls any day from noon until the last guest leaves.