The Saeco Royal Professional coffee machine is a reliable, proven by many people machine for the continuous supply of delicious aromatic coffee. It is used in bars, small cafes, restaurants, catering establishments and offices of large companies.
Model description
The Saeco Royal Professional coffee machine is accompanied by detailed instructions in Russian and a brush that helps to clean dirt from hard-to-reach places in the coffee machine.
The case material of an Italian-made Saeco coffee machine is plastic with a silver coating. Some exterior details are chrome plated. The warranty period of the device is two years.
The Saeco Royal Professional coffee machine comes with the following items:
- Display with control buttons.
- Separate containers for water and coffee. The design features of the apparatus allow you to choose: use coffee beans or ground coffee powder.
- Cup warmer.
- Dispenser with adjustment options.
- A removable drip tray for collecting spilled water and spilled or spilled coffee.
- Capacity for waste coffee beans or powder residues.
- Automatic type cappuccino machine.
- A manual type cappuccino machine, i.e. a tube for supplying water and steam.
Device benefits
The main positive quality of the Saeco Royal Professional coffee machine is the high speed of preparation of a delicious aromatic drink. In sixty seconds, the machine can make four cups of Espresso, each 50 ml each. Given that the dispenser in the device is double, the result is good. The device is equipped with a button that regulates the strength of the drink. The function is triggered by a decrease or increase in the degree of grinding of coffee beans, as well as the amount of dry coffee powder per cup (from seven to ten grams).
Another advantage of the device is ease of operation. The main panel is equipped with six buttons. Three are responsible for making coffee: espresso, americano or ristretto. Three other buttons control the control of the cappuccino machine and the steamer. Thanks to the buttons with the inscriptions, the coffee preparation process can be started by simply right clicking on the desired ones.
If there are any problems in the device, the existing problems will immediately appear on the display. If the device needs to be cleaned, a cleaning icon will appear on the display.
By and large, the Italian coffee machine does not require any special worries - it needs to be cleaned on time, cooled periodically, and monthly decalcified.
Device disadvantages
Saeco Royal Professional has very few flaws. The main disadvantage, according to consumers, is the quick failure of the cappuccino machine. It fails first, and breakdowns are repeated frequently.
Another drawback is the erasure of paint over the coffee machine over time. This does not affect the efficiency of the device, but the appearance is very bad.
The last small flaw identified by consumers is the difficulty in cleaning the pallet. The grate from the pallet cannot be removed. At the bottom and walls, the remains of ground grains and the drink itself accumulate, which are then difficult to clean.
Making a drink
According to the instructions, a Saeco Royal Professional coffee machine can prepare different types of drink. When using coffee beans, you need to put the cups, adjust the desired dispenser height, and then pour the beans into a special container. For the preparation of a drink of a small fortress, six grams is enough to fall asleep, for the preparation of a strong one - nine. After that, you need to choose the type of drink and pick up the cup.
When using ground coffee, the procedure is repeated, only ground grains are poured into another container. One scoop is enough. When preparing a coffee drink, it is recommended to adjust the degree of grinding and use new grains.
The Saeco Royal Professional coffee machine is a good addition to any kitchen, the cost of the device will quickly pay off with the taste and aroma of freshly brewed coffee.