Amur is not found in all rivers, but you can buy it in almost every supermarket. Unlike other river fish, it has fewer bones and does not stink of mud at all. Light juicy pulp of medium fat content is grass carp. How to cook it, every self-respecting mistress knows. In this article you will read the simplest and easiest recipes to prepare, but in general, there are a lot of them. Grass carp, like any other fish that is valuable in taste, provides cooks with a large field for creativity.
It looks very nice and, of course, this
fish stuffed with mushrooms and rice has a delicate taste. How to cook white cupid with such a side dish? Very fast and easy. For 1 kg of cupid, you need to take 50 grams of cereal and twice as much mushrooms or butter. Mushrooms, in principle, can be any, but these will be the best to “sound”. You will also need onions, lemon, mayonnaise and spices. We gutted the fish, rinse thoroughly under running water, rub with salt, spices, sprinkle with lemon juice and leave it aside to wait in the wings. While cupid is languishing in this marinade, how to prepare the filling? Very simple. Separately, boil the rice, and fry finely chopped mushrooms with onions in a pan. When everything has cooled, mix the filling with mayonnaise and send to the fish belly. Sewing it is optional, you can simply fix the seam with toothpicks and send the cupid to the oven for forty minutes. When the fish is covered with a delicious crust, the dish can be taken out and served.
Vegetables are ideal for any fish dishes. Amur is no exception. How to cook it with vegetables? Easy peasy! In addition to fish, you will need potatoes, tomatoes, onions, herbs, lemon, mayonnaise, any vegetable oil and sesame seeds. Rub the carcass cleaned and gutted with salt, spices, oil, sprinkle with lemon juice and leave it to soak for an hour with this marinade. At this time, wash, peel and cut the vegetables into strips or slices (as you like). Lubricate the pan with oil, put greens inside the fish, and spread the potatoes and tomatoes side by side. Sprinkle all the beauty with sesame seeds and lightly pour with mayonnaise. Sent to the oven. After 30-40 minutes, we will be ready to eat a deliciously delicious grass carp.
How to cook kebab from meat is almost no secret. But the same dish can also be made from fish. To taste and nutritional qualities, it is in no way inferior to pork or lamb. Cupid shish kebab can be cooked both at the stake and at home in the oven. He will need the fish itself, tomato paste, sour cream and spices. Cupid needs to be washed, gutted and cut into neat pieces. We prepare the marinade by mixing tomato paste with sour cream, add spices and salt, and mix everything with fish. We leave the barbecue for several hours in a warm place, and then fry it either on charcoal or in the oven in the Grill mode at a temperature of no more than 150 degrees.
Now that the reader knows how to cook cupid fish deliciously and quickly, it is worth mentioning that in recent years more and more often you can hear the assurances of doctors about the benefits of this product and the harm of meat to the human body. Each of us decides whether to listen to this opinion or not, but the fact that fish dishes are no less tasty than meat dishes does not need to be proved to anyone.