No one will argue that on the festive table all dishes should be decorated accordingly. In addition, a woman and a man will be delighted with a beautiful cake with a declaration of love. How to make a sumptuous dessert that will not leave anyone indifferent? In fact, everything is very simple - you can make any ordinary baking a work of culinary art. To do this, you can decorate the cake with mastic at home, focusing solely on your imagination. If you want to pleasantly surprise guests or make a sweet gift to your soulmate - read the instructions below.
In order to prepare this unusual dessert, you will need 2 packs of cake mix semi-finished product, a sufficient amount of marshmallow paste, any red jam and red and pink food colors. This recipe will tell you how to decorate cakes with mastic.
Step 1 Test preparation
Prepare in two different bowls two packs of cake mix prefabricated according to the instructions on the package (or make the dough according to your favorite recipe). Add pink food coloring in one part and mix well.
Step 2 Baking
Put a layer of pink dough in a greased form and spread evenly. Above is a layer of any red jam. Then put the white dough, the second layer of jam and evenly spread the remaining pink dough on top. Bake according to the instructions for the preparation of the semi-finished product. If you don’t have a heart shape, you can cut it out of the finished cake.
Step 3 Cooking mastic
Culinary mastic is prepared from marshmallows with the addition of butter. You can make it at home or buy a finished product. One way to cook it is as follows.
Ingredients:
- 1 pack of Marshmallow (soft small marshmallows) weighing 150-200 g;
- powdered sugar mixed with starch - about 400-500 g (sift all the lumps);
- butter - about 1 tbsp. a spoon;
- milk - 1 dessert spoon.
Put the marshmallows in a bowl and add milk and butter. Put in the microwave for about 30 seconds (if your microwave is high power, it may last 10 seconds). Optionally, you can put a bowl in a hot water bath, stirring constantly. The mass will increase in size and begin to melt.
After that, add about 70-100 grams of powder, stir until smooth. If you wish, you should now put food coloring and flavoring. Gradually add the required amount of powder and mix until the consistency of the test. A thick mass should be obtained, which is no longer possible to mix with a spoon.
Transfer this mass to a table sprinkled with powdered sugar, grease your hands with butter and knead the mastic to a plastic state, adding the required amount of powder.
Consider in advance that if you want to follow the instructions on how to decorate cakes with mastic, you will need a large rolling pin with rings to give the entire mass the same thickness throughout.
Put the mastic on a large chopping board. Start rolling it from center to edge in both directions. When it becomes thin enough, cut the ends with a sharp knife.
The advantage of mastic is that it provides a very smooth surface and will hide all the irregularities and imperfections of your cake.
Step 4 How to decorate cakes with mastic: coating its surface
When everything is ready, spread the mass on the cake and gently attach, creating a heart shape.
Note
It is advisable to apply a thin layer of glaze on top to help the mastic stick to the cake. Starting from the center to the edges, stretch it over the entire surface of the cakes. Use a sharp knife to cut out most of the excess. Remember that the icing (convenience store or homemade) should be light so as not to disturb the appearance of your dessert.
Step 5 How to decorate cakes with mastic: shaping
As soon as you cover your cake with an even layer of the resulting mass, cut off all the excess around the edges with a small sharp knife.
Step 6 Decoration
Using food coloring and a pastry brush, make beautiful drawings and inscriptions on the cake. You can also transform the dessert by putting beautifully shaped chocolates on it. In addition, you can make a cake decorated with flowers from mastic. In fact, your imagination is not limited by anything - you can make any design.