Moscow is one of the largest and richest cities in the Russian Federation. Even foreigners come to the capital of our country to study or work in a highly paid position. In addition, in Moscow there are a huge number of attractions that every foreigner and native should pay attention to. However, today we will not discuss any historical places, monuments, etc., located in the capital.
In this short article, we will discuss in detail one of the most interesting bars in Moscow, which has been operating for several years, which can guarantee a good pastime for each client. We will also talk about the Duran Bara menu, reviews about the establishment, find out the exact opening hours, address, contacts and much more. Let's get started!
History of creation
The founder of this chic establishment is the famous restaurateur Ilya Esterov. Of course, such an interesting idea could not be developed by one person, but for some reason Ilya’s partners did not want their names to be known to every Muscovite.
The creators of Duran Bar (Moscow), the address of which will be indicated later in this article, decided to combine excellent cuisine, highly industrial aesthetics and love for the famous Duran Duran group. In addition, Pavel Pichugin, who is known as Pasha Face Control, became an integral part of this project. Here, this person is engaged in work with visitors, as well as VIP-public and at the same time is one of the managing partners of Duran Bar (Moscow).
Why visit this restaurant?
This is an interesting question, isn't it? The reasons, of course, are many, but the most important is the cuisine of the institution, or rather the dishes that are served here. The concept chef Nikolai Bakunov has developed an interesting menu, which includes a huge number of diverse and very tasty dishes. What are chic desserts and soups, appetizers and salads, fish and meat dishes!
The word “bar” implies the presence in the menu of a section where not only classic alcoholic drinks (cognac, wine, vodka, champagne and so on) will be presented, but also original cocktails (both alcoholic and non-alcoholic). For this, in Duran Bar (Moscow), where prices are very reasonable, the J. Roger Family team, consisting of an experienced barista and bartenders, is responsible. By the way, did you know that the bartenders of this establishment have been insisting on the fact that they use only self-made billets in their work, that is, unique drinks that perfectly combine alcohol and a variety of natural products.
Thanks to the vast experience, bartenders are able to create delicious cocktails that reflect the mood of the client. In this case, the taste of the drink pleasantly pleases. The main bartender of the restaurant is Arthur Shusteriovas, who believes that a real bartender is a great friend who can make a drink of your evening (depending on mood, behavior, well-being and so on).
basic information
Duran Bar is one of the best restaurants in the city, so there are often no places there, which is why they should be booked in advance. You can do this by calling the phone number +7 (965) 139-29-29. The Duran Bar (Moscow) restaurant itself is located on Rochdelskaya street, house number 15, building 19/20, 3rd floor. By the way, the windows of the bar offer a chic Moscow view.
The restaurant's working schedule suits many, but not all, because Duran Bar is open only from Tuesday to Saturday inclusive. So, on Tuesday and Wednesday, the cafe opens at 4 p.m. and closes at midnight. On Thursday, Friday and Saturday, the institution opens an hour later, that is, at 17.00, and closes only at 6 a.m.
Menu
In total, in an institution such as Duran Bar (Moscow), the contacts of which were presented above in the article, two menus: the main and the bar. So, the first includes the following sections:
- "Introduction."
- "Salads."
- Oysters.
- "Plateau".
- "Snacks."
- Caviar Bar.
- "Russian fish delicacies."
- "Soups."
- "Pasta and risotto."
- "Fish and seafood".
- Sauces.
- "Dessert".
- "Meat".
- "Side dishes."
- "Sorbets."
- "Ice cream".
- "Berries."
- "Dishes in a wood-burning stove."
Well, the bar menu includes classic alcoholic drinks, as well as original cocktails, which you can try exclusively at Duran Bar. By the way, right now, let's discuss several sections of the main menu in more detail to find out prices for dishes and other necessary information.
Salads and snacks
Before you visit any culinary institution, initially you want to know its menu and prices. Duran Bar (restaurant, Moscow) has an official site, by going to which you can learn not only the basic information about the establishment, but also the menu. Of course, everything is written there much more complicated than in this article, so now we will discuss all the salads and snacks of Duran Bara in Moscow.
So, one of the most popular salads in this cafe is a classic dish made from vegetables with ground from malt, as well as some kind of dressing (of your choice), which costs 393 rubles. In addition, you can also try Greek salad with feta for 545 rubles, salmon, tartar, tomato and ginger salad for 789 rubles, a dish of shrimp, cheese and spinach for 890 rubles, octopus salad, baked potato and cheese for 997 rubles, cheese slices from different types of dairy product for 1470 rubles. and a warm salad with beef for 725 rubles.
By the way, how do you feel about trying large mussels from the Crimea cooked in a certain sauce (of your choice) for 1201 rubles, dumplings prepared on charcoal from Siberian fish and caviar from sesame, for 811 rubles, classic pies (either with cabbage, or with potatoes and mushrooms, or with chicken meat), the cost of which is 121 rubles. Well, the most expensive dish in the “Snacks” section is the so-called “Cataplana” with potatoes and octopus for 1405 rubles.
As you can see, the Duran Bar menu has quite an interesting one. Yes, it’s not very large, but it presents exclusively original dishes, the taste of which will surely amaze you (in the good sense of the word).
Fish and seafood
This section of the main menu is not something completely unusual, because the dishes here are presented to everyone known. For example, you can taste a dish such as halibut cooked with vegetables in a sauce made from quality white wine. The cost of this dish is 1021 rubles.
If you like trout, be sure to order it with baked vegetables for 1194 rubles. Well, for people who want to try or prefer to eat an octopus, the menu includes a tapaka dish (octopus with potato tartar). The cost of this dish is 1191 rubles.
Of course, the menu also has other original positions, but you can’t only focus on them, because many visitors prefer classic dishes without any innovations. Of these, you can choose steamed or baked dishes. For example, a seabass fillet will cost you 906 rubles, as well as a dorado fillet (the price is for 1 piece). In addition, try trout fillet (1,208 rubles), tiger shrimp (621 or 511 rubles), mussels (411 rubles per 100 grams) or mongolas mongolas (694 rubles per 100 grams).
Dessert
So, here is a list of sweet foods and their cost:
- classic cake "Napoleon" (349 rubles);
- standard tiramisu (350 rubles);
- cheesecake (651 rubles);
- Crimea-brulee dessert for 330 rubles (maybe it’s a cream-brulee dish, but the exact name is indicated on the official website: it could be a mistake or something new and tasty);
- dessert "Ayskrym" (333 rubles);
- chocolate burger for 481 rubles .;
- the classic dessert "Anna Pavlova", prepared with the addition of cream made from soap root, for 417 rubles;
- pear in caramel sauce with chocolate for 453 rubles;
- assorted sweets for 2 thousand 2 rubles;
- assorted small cakes (the cost corresponds to the previous dish);
- dessert "Rum woman" for 368 rubles;
- "Bird's milk" for 373 rubles;
- standard cake "Honey" (204 rubles);
- stuffed orange (dried apricots, walnuts, prunes, almonds) for 325 rubles;
- Churchkhela with isabella sorbet for 675 rubles.
Sorbets, ice cream and berries
So, let's find out first what sorbet is! This is a Chinese dish, which is a frozen dessert of fruit puree or juice, as well as syrup. In addition, sorbets with alcohol additives are often found, but this is not the case now.
In the Duran Bar restaurant (Moscow) you can try sorbet made from apples, raspberries or mangoes. All desserts will be very tasty, and their cost is really very low - only 171 rubles.
In addition, you can taste several types of delicious ice cream here. For example, strawberry variation is available to order, as well as chocolate cold dessert and pistachio ice cream. The cost of each of the three dishes is only 212 rubles.
Berries are good and tasty, aren't they? Duran Bar in Moscow offers to order raspberries (50 grams will cost you 686 rubles), strawberries (50 grams / 302 rubles), blackberries (50/682), as well as blueberries (150 g / 505 rubles).
Reviews
Clients of the institution believe that it is really possible to have a good time here, both in the company of friends and with family. Many are satisfied with the professionalism of the waiters and bartenders, who will always help to make the right choice. Some visitors are talking about tight face control, but recently this has not been noticed.
By the way, it pleases customers that the bar has several fairly large halls and a decent terrace directly in the fresh air. There are no complaints about the prepared dishes and drinks, since everything is done at the highest level.
Of the serious shortcomings, we can only name that sometimes during the calculation of the total amount there are some problems. There are many customers here, so sometimes the waiters are still confused and may not bring your bill or quite by accidentally add a dish ordered by other people to the check of your table. To avoid any problems, just check the check.
To summarize
Duran Bar (Moscow) is a good place with an interesting interior, polite and experienced staff, excellent prices and delicious dishes. Here you can even hold a banquet in honor of a birthday, wedding or any other event. Good mood guaranteed!