How to cook on electric grill? Simple and complex recipes for cooking on an electric grill

Buying such a machine as an electric grill, the housewives have a unique opportunity to cook healthy and tasty food. Due to the fact that the heat is evenly distributed in the grill, the set temperature is maintained, a woman will be able to cook a variety of dishes. Also, this unit has contained the unique capabilities of almost all kitchen appliances: it can cook, fry, stew, steam. Using it is quite simple, so even a beginner can easily cope with this task. But, nevertheless, how to cook on an electric grill?

Features

The device has the ability to preserve all the useful properties of the products. Thanks to the grill, you can please your family with a delicious kebab, fish that will have a delicious golden crust, fry chicken breast, make baked vegetable or fruit platter, bake pancakes, pancakes or waffles. This list goes on and on. An electric grill will be an excellent assistant in improving the taste of foods and will be able to cook so that the human body can easily absorb them.

Due to its convenience, practicality and versatility, the popularity of home grills is growing every year. True gourmets and devotees of good nutrition are lucky to appreciate the excellent taste of dishes that can be prepared using this machine. In addition to taste, these dishes also have a chic appearance.

rules

How to cook on electric grill? The main thing is to adhere to the basic safety rules:

• the device should only be connected to a correctly installed outlet that has grounding;
• the use of multi-pin models of receptacles is not allowed;
• cooking is prohibited in rooms that do not have hoods and windows;
• moisture is not allowed on the contacts;
• the device must be installed exclusively on a flat surface;
• the insertion of the thermostat should take place only before turning the grill into the mains;
• the presence of young children close to the grill is unacceptable.

Advantages

What are the benefits of an electric grill in cooking:

1. Frying chicken, pork or beef on this appliance is not compared with other cooking options. On the grill, a perfect golden crust is obtained.
2. Food is prepared without oil, which makes it useful for the body and does not harm the figure of people who are struggling with excess weight.
3. Cooking on a home grill is notable for its simplicity and does not take much time.

Recommendations

The main recommendations for cooking in electric grill:

1. Cooking the perfect steak. To keep the meat juicy and tender, it must not be pre-soaked and washed. If there is dirt on a piece of meat, it is better to remove them with a knife. The product should be at room temperature. The grill must be turned on in advance and heated to the desired state. The meat should be salted and grated with spices. When figuring out the exact time how much to cook a steak on an electric grill, you need to remember that it is recommended to fry the meat for no more than 4 minutes. Then it needs to be wrapped in foil for 10 minutes so that it “reaches”.
2. Using the grill, you can cook incredibly tasty and healthy vegetables. To do this, cut any vegetables (such as zucchini, zucchini or mushrooms) into slices about 1 cm thick and grill for 5 minutes. It is best to sprinkle vegetables with salt and spices.
3. Cooking fish. Using an electric grill at home, you can bake any fish, after sprinkling it with spices and herbs. Fish can be laid out immediately on the instrument panel, and wrapped before that in foil.

Absolutely all dishes cooked on the grill will acquire an exquisite and unique taste in a matter of minutes. Cooking shawarma, sandwiches, pancakes will be held with great pleasure from the owner of such a device. Thanks to the double heating, you can quickly cook an omelet for breakfast, which in addition to taste will have a wonderful appearance.

It is also worth recalling that due to the variety of dishes that can be prepared on the grill, both a novice in cooking and an experienced chef can use it. Due to the fact that the recipes are both simple and complex, everyone will find for himself what he needs.

French sandwich

When wondering what interesting recipes are and what can be cooked on an electric grill, you should know that the simplest option is a French sandwich. To prepare it you need:

• 300 grams of white bread (8 slices);
• 25 grams of butter;
• 100 grams of ham;
• 200 grams of hard cheese;
• 4 eggs.

To make a sandwich:

1. Each piece of bread must be greased with oil on one side.
2. For 4 slices of bread (on the non-greased side) put 2 slices of ham and cheese.
3. Cover with the rest of the bread so that the oiled side is on top.
4. Preheat the grill, and put the sandwiches inward at a small distance from each other. It is necessary to fry until golden brown.

Put the finished sandwiches to one side, break the eggs on the grill and prepare the fried eggs, which cover the sandwiches. A light snack is ready.

Juicy chicken breast in electric grill

It will be required:

• 1 chicken breast;
• soy sauce to taste;
• 50 ml of vegetable oil;
• 1 tablespoon of lemon juice;
• salt, spices - to taste.

How to cook meat on an electric grill:

1. Wash, dry and discard the chicken fillet.
2. Cut into 4 parts.
3. Separately mix soy sauce, lemon juice, vegetable oil and spices. Put the fillet in the marinade and leave for 30 minutes.
4. Put the meat in a preheated grill and fry for 5 minutes until golden brown.

Grilled pork and onion

Ingredients:

• 400 grams of pork;
• 3 onions;
• 5 tablespoons of vinegar;
• salt, spices to taste.

Cooking:

1. Cut the meat into pieces, its thickness should be about 1 centimeter.
2. For the marinade, it is necessary to chop onions in half rings, mix it with spices and vinegar.
3. Mix meat with onions and leave to marinate for an hour or more, you can overnight.
4. As soon as the meat is marinated, it must be laid out on a heated grill with onions, cover and fry for 5 minutes.

Fresh vegetables will serve as a side dish for such a delicious pork.

Electric grilled pork in honey mustard marinade

This pork is cooked very quickly, it turns juicy and has a piquant taste and aroma.

Ingredients:

• 400 grams of pork;
• 1 teaspoon of French mustard;
• 1 teaspoon of honey;
• salt, pepper to taste.

Cooking:

1. Cut the meat into steaks, add mustard, honey and spices to it.
2. Pickle for 20 minutes.
3. Put on a hot grill and fry 5 minutes until golden brown.

Beef steaks cooked on an electric grill

Ingredients:

• 6 pieces of beef steaks;
• 1 teaspoon dried basil;
• 1 teaspoon thyme;
• 2 tablespoons of paprika;
• salt to taste.

How to cook steak on an electric grill:

1. The device must be turned on, heated to medium temperature and lightly greased with oil.
2. Mix all the spices and grate them with each piece of meat.
3. Fry for about 10 minutes, then wrap in foil for minutes, so that the meat is "rested" and can be served.

Cheesecakes cooked on an electric grill

A huge plus of such cheesecakes is that they are fried without oil and they do not need to be constantly turned over.

Ingredients:

• 300 grams of cottage cheese;
• 2 tablespoons of sugar;
• 2 eggs;
• 4 tablespoons of flour;
• a pinch of salt;
• 1 sachet of vanilla sugar.

Cooking:

1. Rub the cottage cheese thoroughly with sugar and vanilla sugar, add the rest of the ingredients.
2. Heat the grill pan, spread on it 1 tablespoon of the mixture.
3. Fry for 4 minutes.

Cheesecakes are ready.

Fritters with banana and apple

A very quick and satisfying dish, cooked without oil. This breakfast option is perfect for someone who adheres to proper nutrition and monitors his figure.

Ingredients:

• 1 banana
• 2 apples
• 70 grams of rice flour;
• 80 grams of cornmeal;
• 2 chicken eggs;
• 150 grams of yogurt;
• 1 teaspoon of baking powder;
• vanillin to taste.

Cooking:

1. Grate apples, mash banana with a fork, connect everything.
2. Add eggs and yogurt, beat with a blender.
3. Add flour and baking powder.
4. Fry pancakes on a hot grill until golden brown.

Sweet waffles

Ingredients:

• 2 eggs;
• 200 ml of kefir;
• 200 grams of flour;
• 85 grams of butter or margarine;
• 85 grams of sugar;
• a pinch of salt;
• half a teaspoon of baking powder.

Cooking:

1. Beat the softened butter thoroughly with a mixer with sugar and salt.
2. Kefir mix with eggs and add to the oil mixture. Get a dough of liquid consistency.
3. The electric grill needs to be preheated and spread on it for 3 tablespoons of dough and fry for about 4 minutes.

The recipe for dietary shawarma on an electric grill

Shawarma according to this recipe will turn out delicious and doesn’t harm the figure.

Ingredients:

• 2 chicken thighs;
• 1 thin pita bread (yeast-free);
• 1 Beijing cabbage;
• 1 red bell pepper;
• 1 tomato;
• 1 cucumber;
• 1 bunch of greenery;
• 2 tablespoons Light mayonnaise (can be replaced with sour cream);
• 4 tablespoons of ketchup.

How to cook on electric grill:

1. Boil chicken thighs without skin in advance.
2. Vegetables need to be coarsely chopped, the meat taken apart into fibers.
3. Make mayonnaise from mayonnaise, ketchup and greens.
4. On a rectangle of lavash, lay a strip of vegetables, lay chicken on top of vegetables and pour sauce.
5. Pita bread wrap in roll.
6. Put the resulting roll on an electric grill and fry until golden, crispy.

Conclusion

Not everyone knows what can be cooked on an electric grill. This is one of the most necessary helpers for a modern housewife. With its help, you can cook a variety of delicious and healthy dishes that will be characterized by low calorie content. Also, grilled food will be a great option for a children's menu.

But in order to cook everything correctly and tasty, you must follow all the rules and recommendations. And then not only the household, but the guests will be surprised by the culinary art of the hostess.