Today in every kitchen (with rare exceptions) there is a whole set of pots. Thanks to him, it is possible not only to cook several dishes at once in the required quantity, but its presence also makes it possible to arrange the kitchen in a single style. Until recently, it was an enameled set of pots that was the main and only housewife in everyday life. Today, he is slowly, but at the same time quite confidently, losing his leading position. And all for the simple reason that kits made of other more durable and modern materials appeared on the market. However, many housewives still believe that it is an enameled set of pots that is the best.
Pros of this type of cookware
One of the main advantages of enameled pots is that you can cook absolutely everything in them and without harm to health. Indeed, unlike aluminum utensils, this one does not react with salts, does not emit any harmful substances in ready-made food.
Another significant plus is universal accessibility. So, until recently, an enameled set of pots was considered the most expensive, and today almost anyone can buy it.
After all, many housewives prefer to buy more modern and expensive dishes, in this regard, the prices of enameled pots have significantly decreased.
It is impossible not to say about a wide range. Previously, manufacturers covered their products only with white enamel. Today the situation has changed, and therefore you can buy a multi-colored set of enameled pots. At the same time, Russia, or rather, our domestic experts, says that the outer color of such dishes can be anything, but the inner one should only be white. At the same time, such a set often also includes buckets and pans, which saves money and time.
Perhaps the pros come to an end on this, which means it's time to talk about the cons.
disadvantages
Opponents put forward the fragility of this utensil as the main drawback. Indeed, today manufacturers apply enamel to the pan in 2-3 layers, and not in 7-8, as it was before. Because of this, the average period during which an enameled set of pots can be used is on average 4-8 years, and not 10-14, as it was before.
The second significant drawback is the fact that with the slightest chip enamel on the inner surface of the pan, it is considered unsuitable for use.
The thing is that during its operation dangerous chemicals will begin to get into food.
In addition to this, one should not forget that the overwhelming majority of burnt dishes were prepared in this dish.
And the last minus is the slow heating of the pan. However, this applies only to those in which the bottom is covered with white enamel . Therefore, it is best to purchase a dark set.
Some useful information
Almost all countries of the world today are engaged in the production of dishes of this type. Therefore, often the question arises from buyers, which one is worth buying a set of enameled pots. Turkey is rightfully considered one of the leaders in sales. Enameled pots produced in this country amaze with their assortment, as well as pleasantly pleasing with high quality and at the same time low price. However, regardless of where exactly and by whom such a set was made, it needs constant care and respect.
In order for enameled pans to serve you for a long time, they should be cleaned with gel-like means, try to protect from strong shocks and never pour cold water into a hot pan and vice versa. Otherwise, the enamel will quickly fade and begin to crack, and the pan itself will have to be thrown away.