To visit another city or country is to discover a completely new world in which new impressions and emotions await around the corner. Traveling the first time becomes a drug, and you want to return to them again and again. But it often happens that, being in an unfamiliar place, people are lost, worried and forget to look around. That is why before each trip it is worth exploring the city and working out a plan of movement. And given the fact that people have a biological need for food, you need to determine the points at which you can get acquainted with the cuisine of the area and have a good rest.
Visiting Belgium, you should familiarize yourself with the districts of its capital, the main attractions and amazing places. Brussels is a city with a history kept by many streets and buildings, which is also perfect for gastronomic tourism. Restaurants in Brussels deserve attention from both new people in the country and indigenous citizens. Many of these places can delight you with a magical atmosphere and amazing dishes, which will further strengthen the overall impression of the trip.
Bia mara
The restaurants of Brussels, the addresses of the regions of which are given below, differ in their location, quality of service, type of cuisine and prices. One of those places where you can eat tasty and inexpensively, while enjoying a pleasant atmosphere, is the Bia Mara restaurant. Simplicity and lack of surplus - that's what attracts visitors to this place for a considerable time. The owners took the concept of fish & chips, which means "fish and chips." The restaurant menu is built on this.
For cooking, the freshest products are used. In addition to the fact that Bia Mara is known for very tasty fish, customers are given the opportunity to taste more than thirty home-made sauces. Over its entire existence, this place has never lowered the bar, which made it truly a must to visit. What could be better than tender fish breaded with excellent
Belgian beer for a reasonable price? Probably only delicious ice cream for dessert, which, incidentally, is produced in the Bia Mara restaurant. You can find this place at: Rue du Marché aux Poulets, 41.
La fin de siècle
A place called La Fin de Siècle can be included in the best restaurants in Brussels. Reviews about it come down to one thing: excellent cuisine, a unique stop in retro style, good service - this is all that is needed for a wonderful holiday and what La Fin de Siècle gives. Located at Rue des Chartreux 9, this restaurant offers a culinary trip to Italy.
On the menu you can see a huge selection of meat dishes, salads and pasta. A variety of drinks deserves attention, among which it is worth noting coffee with a scoop of ice cream. In addition, only Italian wines are served at this place. Many restaurants in Brussels offer visitors an extensive menu where you can get lost. That is why in La Fin de Siècle there is a dish of the day from the chef, which will save you from a painful choice and will remain a pleasant taste memory of Brussels.
C'est Bon, C'est Belge
Sometimes the tiniest place can be a great discovery for the traveler. Restaurants in Brussels may not always be in sight, which means they already have some mystery in themselves. At Rue de Bon Secours, 14 there is a place called C'est Bon, C'est Belge. It is a small shop where you can buy real Belgian products: cheese, traditional sweets, cookies, beer, sausages.
But the most beautiful does not open immediately. So it is with C'est Bon, C'est Belge, which is not only a store, but also a restaurant with amazing cuisine and atmosphere. The menu is represented by a variety of mouth-watering dishes, among which meatballs in tomato, chocolate mousse, minced meat and chicken in pastry with a special white sauce are especially popular (locals call this dish “volovan”). Customer reviews suggest that C'est Bon, C'est Belge is a delightful place to experience Belgian cuisine and have a good time.
La villa lorraine
Restaurants in Brussels, whose photos cannot fail to impress, are ready to do everything to make their visitors feel the best. At Avenue du Vivier d'Oie, 75, the beautiful La Villa Lorraine restaurant opens, which has an unusual concept. It is located in a villa that combines two restaurants: one is a haven for gourmet lovers, the second is a classic beer bar. La Villa Lorraine is a perfect match for quality and affordability, service and hospitality. In the menu, everyone can find a dish to their taste, and in the warm seasons from the terrace of the villa you can see the beauty of the nearby garden. According to reviews, you can understand that this place for many becomes a haven of tranquility, where you can feel the taste of euphoria and remain impressed by the atmosphere.
Comme chez soi
The restaurants of Brussels, whose center is full of amazing places, provide an opportunity to plunge into another culture, simply by tasting a few traditional dishes. At 23 Place Rouppe, you can enjoy not only one of the main squares of the capital, but also food at the Comme Chez Soi restaurant. This place began its history back in the 30s of the last century, when the founder of the restaurant, Georges Cuvelier, decided to create a cozy corner in which everyone can feel at home. By the way, “Like at home” is the name of the restaurant in Russian. Comme Chez Soi admires not only the food but also the interior.
The walls of the restaurant are painted with paintings, and the kitchen and the main hall are divided by a transparent wall through which you can watch the process of preparing the order. The menu offers dishes of both Belgian and French cuisines. Each order of visitors is an opportunity for staff to create a culinary masterpiece. They pay special attention to the quality of ingredients, the preparation and decoration of dishes, because the bar is set high, and no one can afford to go down.
Le second degré
In the heart of the capital, at Avenue Legrand 15, you can find the beautiful restaurant Le Second Degré, once opened by the Italian Luca Galvio. The menu of this institution was formed over the years, recipes were passed from generation to generation.
As a rule, in Brussels, you need to give a lot of money for Italian cuisine. Le Second Degré departs from this principle, combining quality cooked dishes and reasonable prices. Visitors to this place talk about the high level of service, the friendliness of the staff and the delicious taste of the dishes.
Restaurants in Brussels are a wealth of tastes and an unforgettable atmosphere, without the sensation of which it is impossible to form a full-fledged opinion about the city and the country.