In the village of Gorki, on Rublevo-Uspenskoye Shosse, there is a wonderful Veterok restaurant that offers its guests to taste Italian, Japanese, Uzbek and Caucasian dishes. Everything related to this institution is filled with sophistication, which attracts the most real aesthetes.
General information
Restaurant "Veterok" on Rublevka is known to many in the Moscow Region - it is recommended to visit it for friends, acquaintances, especially those who plan to hold banquets, since it is this institution that specializes in organizing the celebration of any celebrations and developing their program.
This institution is the next creation of the Novikov Group company ("Novikov Group"), the founders of which are Artem Mikhalkov and Arkady Novikov. This project was initially considered as a similarity to a summer cottage, but in the process of translating it into reality everything became somewhat grander than planned before - luxurious details appeared that truly allow the establishment to correspond to the status of the area where the restaurant is located.
At first “Veterok” was thought of as a seasonal summer restaurant, but in the short time of its existence it managed to acquire a mass of real fans of its kitchen, and the developers of the project made adjustments - the mansion nearby was equipped in the same style, which allowed the establishment to work in the cold season.
Interior
Gradually, already in the process of his activity, the cozy restaurant grew into a large mansion in a medieval style with four summer verandas. The interior design of this institution was engaged in by a young but very professional designer - Alexandra Gatenyan (Instudio Bureau).
"Veterok" - a restaurant whose interior is designed in the style of an Austrian chalet. Furniture and other details are dominated by pastel shades. Around you can observe a lot of parts from expensive wood. All available furniture is made in the style of traditional French classics. Massive dark lacquered tables and leather sofas add some brutality to the design. In some places on the walls you can find hunting trophies.
The main attraction of the institution is a huge fireplace, which is actually a functional detail of the interior.
On the second floor of the mansion there is a VIP chamber hall designed for small banquets and business meetings, which is made in a classic style. He is able to accommodate up to 20 people.
As for the summer areas, there are 4 of them in the institution, and as for their situation, then everything is somewhat different than in the mansion. The terraces are decorated in a lighter, airy style, there are many bright details - colored pillows, awnings, as well as pots of greenery that bring freshness to the overall picture of the interior.
Chef
Veterok is a restaurant headed by Ruslan Mutaliev, a chef who is a student of the great French confectioner Pierre Erme and Alain Ducasse, a Michelin winner. After the first stages of learning culinary skills, Ruslan worked in the Biscuit restaurant, where he honed his skills. Then he became a co-owner of the Ju-Joo grill restaurant, which he opened with Andrei Tysyannikov. In the same institution, he took the position of sous-chef. Only after that, having a lot of experience in cooking and managing the cuisine of the institution, Ruslan Mutaliev was invited to the Veterok as a chef.
Kitchen
Dishes of Japanese, Italian, Caucasian and Uzbek cuisines are ready to be offered to guests by the Veterok restaurant. The menu of the restaurant is filled only with unique, delicious dishes that will delight even the most demanding gourmets. Here are some items taken from it (categorized):
- Salads and cold snacks: beef tartar, tomato salad with basil and red onion, green salad with crab, buratta with tomatoes and capers, as well as all kinds of slices and assorted dishes.
- Hot appetizers: lamb dolma, Far Eastern crab gratan, kutaba.
- Soups: borsch with chicken, noodle soup with porcini mushrooms, lagman, sorrel with quail eggs.
- Hot dishes: deer patties with lingonberry sauce, beef stroganoff, pilaf with lamb, cabbage rolls with veal and sour cream.
- Dishes from a wood-burning stove: Astrakhan sterlet, sea bass, dorado, red mullet, king prawns, baked muksun with vegetables.
- Desserts: fruit and berry tartar, strawberry soup with ice cream, tiramisu, fruit and berry cheesecake.
Japanese cuisine is represented by a variety of rolls and sashimi. The restaurant menu also offers several pasta and pizza options. A separate chef prepares dishes on the grill (a large assortment of lula and barbecue from different types of meat and fish, ribeye steak, rack of lamb).
Bar
The bar menu is represented by a variety of cocktails, among them there are several branded ones that are prepared only by Veterok. The restaurant has a separate wine list with a huge assortment of the best varieties of this drink brought from around the world (France, Austria, Italy, Germany). Separately, a selection of elite types of strong alcohol is offered.
The bar has a decent list of leaf teas and coffee beans. In general, the range of drinks receives only positive feedback from customers.
The restaurant can organize a soft smoky hookah smoke - this service is also provided, as there are hookah workers among the staff - real masters of their craft.
Entertainment
Various show programs are often held by the "Breeze". The restaurant participates in many festivals (in the fall - the festival "New Season. New Hunt", during the post - the festival of green lean food and others), which take place in Moscow and in Russia. Often in the walls of the institution master classes for children are held, where kids are taught how to cook dishes, and educational games are held. Entertainment programs are also created for adult visitors.
Additional Information
The administration of the institution, in connection with the high level of attendance, strongly recommends that you book a table in advance before visiting the "Veterok" (restaurant). The telephone number for the reservation is indicated on the official Novikov Group website.
The institution delivers food, but only within the Rublevo-Uspensky highway.
The restaurant may well deserve the status of a family, as everything is provided for a pleasant stay for young guests here - from special highchairs to show programs specially designed for them, and a separate menu, which is positively noted by the guests of the establishment.
If visitors wish to mark an important date or organize a celebration, their premises with decent conditions for the appropriate payment can always kindly provide you with a restaurant "Veterok".
Address: Moscow region, Rublevo-Uspenskoe highway, Gorki-2 village, 24a.