Most of the domestic meat processing enterprises were created on the basis of the USSR meat processing plants. Among them is the Sochi meat factory, whose age is almost 80 years. Today, the company produces almost 40% meat products that are produced in the Krasnodar Territory. We will tell you more about the work of the meat processing plant in our article. Here you can read reviews of employees and real customers about its products.
Company History
The founding date of the Sochi meat processing plant is July 23, 1937. The initial task of creating the enterprise was to meet the needs of the resort with meat and sausage products. In 1992, as a result of privatization, the plant was renamed Sochi Meat Processing Plant OJSC. But a new era in the life of the enterprise began in 1997, when a team of young specialists came to the management of the enterprise. At this time, a complete modernization of production was carried out, the obsolete equipment was replaced by more advanced.
Today, the company is one of the twenty leading sausage producers in Russia, producing more than 300 items. The plant pays special attention to the following areas of its activity: production of cooked sausages and sausages, half-smoked, uncooked smoked and cooked smoked sausages and deli meats.
The company's products are represented in most cities of the Russian Federation, as well as in Ukraine, Belarus, Georgia, and the states of Central Asia.
Meat raw materials and production technologies
For the manufacture of meat and sausage products, the company uses only fresh chilled meat. Before entering the production, the raw materials are checked for compliance with the established quality and safety requirements, as well as for the availability of the necessary documentation. The enterprise has chemical and biochemical laboratories. Their employees monitor not only the quality of raw materials, but also the compliance of the products with the required standards.
Sochi meat processing plant uses only natural spices and food additives in the process of production of sausages and deli meats. In addition, only natural wood is used for smoking products. The high quality of the company's products is also due to the availability of modern equipment, which is used for the production of sausages and meat delicacies.
Products of the Sochi meat processing plant
A wide range of products of the meat factory includes more than 300 items of meat and sausage products. This number includes a variety of products of the following types:
- sausages in accordance with GOST (sausage "Doctor", "Krakow", "Moscow", "Cervelat" and others.);
- boiled sausages;
- sausages and sausages;
- ham;
- cooked smoked sausages;
- half-smoked sausages;
- meat delicacies, including raw smoked;
- dried and uncooked smoked sausages;
- pork-free foods, etc.
Sochi meat processing plant is constantly expanding its range. Many of the company's meat and sausage products are made according to its own recipe.
Sochi meat processing plant: customer reviews
Most buyers of the Sochi meat processing plant put its products mark “4” on a five-point scale. In their reviews of the company's sausages, they note the following:
- in the sausage of the Sochi meat processing plant the maximum percentage of natural meat is compared with the products of other domestic meat processing plants;
- for many customers, confirmation of product quality is that the company's employees also purchase the sausage of this meat processing plant, knowing firsthand about the technology of cooking products;
- products are always fresh and tasty, corresponding to GOST;
- some sausages contain a food supplement E450, which acts as a preservative and stabilizer, increasing the shelf life of the product and retaining moisture in the meat.
Sochi meat processing plant produces a variety of meat and sausage products, which will appeal to the taste and affordable for different categories of customers. Meanwhile, comparing the prices of domestic meat processing enterprises, it should be noted that the products of this plant are slightly more expensive than others.
Employee reviews about the enterprise
Customer reviews of Sochi meat processing plant products are much more pleasant than those left by the employees of this enterprise. In the work of the plant of the latter, the low cost of labor, the attitude of management, and the need to work hard do not stand.
At the same time, employees liked the Sochi meat processing plant because wages are paid on time, the staff is friendly, high-quality and tasty products are produced, modern equipment is used, and good working conditions are provided. Employees of the enterprise note that sterile cleanliness is observed everywhere, especially in production shops.