Marseille is a city that Russian tourists love very much for its characteristic hospitality. There are lots of decent restaurants that you should definitely visit after visiting this beautiful French town. Next, consider the list of the best of them, as well as the main features of the dishes served in them.
La petit nice
La Petit Nice is a small restaurant in Marseille, which has the status of 3 * Michelin. The reviews say that this institution attracts with its unique location on the very shore of the sea. Guests are also attracted by the interior of the establishment - everything is done in a simple home style, using natural materials and a real abundance of textiles.
The kitchen of La Petit Nice is managed by chef Gerald Passeda, who is an excellent experimenter. In the comments of the gourmets who tasted his creations, it is said that even simple dishes prepared under his leadership have unusual taste qualities. Many tourists recommend trying fish dishes here.
As for prices at La Petit Nice, the average bill for lunch at this restaurant is about 120 euros (8-9 thousand rubles). The restaurant is located at: 17 Rue des Braves.
L'epuisette
Reviews of Marcel L'Epuisette restaurant often say that the internal atmosphere prevailing in this institution is filled with romantic notes. The peculiarity of the restaurant is that the room in which it is located is located on a cliff top, which offers stunning views of the beautiful surroundings and the port.
Staying at L'Epuisette, you should definitely try the signature bouillabaisse soup, which is prepared from seafood according to the oldest recipe. Various recommendations also indicate that by visiting L'Epuisette, you can taste shrimp terrine, as well as grilled lobster.
All seafood that is used for cooking dishes is as fresh as possible, as they enter the restaurant’s kitchen immediately after being caught by local fishermen.
Restaurant L'Epuisette is a worthy owner of a Michelin star, which makes it very interesting for true gourmets from different regions of the world. The cost of dishes here is fully consistent with the level of preparation - the average bill size is about 90 euros (approximately 6500 rubles).
Located L'Epuisette on the Vallon des Auffes.
Chez fonfon
Marseille's Chez Fonfon Restaurant is an establishment renowned for the simplicity of dishes on the menu. However, according to visitors, each dish served in the restaurant in question has an unusual taste and, moreover, they are inspired by the unusual presentation of each product.
The price policy of the Chez Fonfon restaurant, according to experienced tourists, is at an affordable level - the average bill here is about 50 euros (about 4,500 rubles). All ingredients used for cooking are delivered exclusively fresh.
Speaking of the best dishes from the restaurant's menu in Marseille, Chez Fonfon, many vacationers celebrate the signature bouillabaisse, which is made from fish platter, with crispy croutons and herbs. Also, baked fish, the preparation of which takes place in clay, is recognized as an equally delicious dish.
Restaurant address: 140 rue de Vallon des Auffes.
Le miramar
For a long time, Le Miramar is considered the best restaurant in Marseille, which cooks and beautifully serves delicious bouillabaisse - a traditional dish in this region. The chef of this institution notes that the preparation of this dish is made according to the classic recipe, which is why its great popularity is ensured. This master is actively promoting the idea of preparing classic bouillabaisse to the masses, as part of which once a month he holds a master class on creating this soup. When planning a visit to such an institution, you need to be prepared to pay about 100 euros (7-7.5 thousand rubles) in the bill.
The interior of the institution is presented in a classic style. A large number of natural materials, as well as white fabrics, were used to create it.
The main hall of the institution has panoramic windows, from which a stunning view of the pond, as well as luxurious nature.
Le Miramar Restaurant is located at 12 quai du Port.
Le Café des Épices
Le Café des Épices is one of the first restaurants in Marseille, within the walls of which the French could afford to taste delicious cooked food for a reasonable price. The institution is led by Arno de Grammon - a man who is finely versed in culinary art and teaches him all comers.
The menu of the best restaurant in Marseille contains on its pages a wide selection of dishes prepared with the addition of seafood, including such popular items as scallops in aromatic sauce, spaghetti with ink cuttlefish, stuffed Farsi vegetables, and pork baked with chanterelles. In the reviews left by visitors about this institution, it is often noted that it is here that you can taste real Mediterranean cuisine, prepared according to traditional recipes. Moreover, the restaurant's customers are pleased with its pricing policy - the bill for lunch here is about 30 euros (2-2.5 thousand rubles).
The restaurant is located at 4 rue du Lacydon. Many Russian tourists recommend getting here either by rented car or by metro (to the Vieux Port station).
Cafe populaire
All those who wish to hide from the daily turmoil are advised to visit the small restaurant in Marseille Café Populaire, which is located at 10 rue Paradis.
The institution in question attracts visitors to its walls with a unique interior, which is decorated in a vintage style, using a large number of decorative elements purchased at auctions. The decor also has a collection of rare bottles collected personally by the owner of the establishment. Visitors who are fortunate enough to sit near the panoramic windows of the main hall during the warmer months can enjoy excellent views of the green and flowering garden, where the restaurant is located.
The menu of the institution in question has a large selection of Mediterranean dishes, of which the most popular among gourmets are fried shrimp, caponata and steaks. Café Populaire also prepares delicious desserts that will appeal to even the most sophisticated sweet tooth.
The pricing policy of the institution is more than acceptable for the institutions of Marseille: the average cost of a meal at Café Populaire is about 20-25 euros (about 1500-2000 rubles).
Chez etienne
Chez Etienne specializes in Mediterranean cuisine. In reviews of it you can often find comments on the amazing taste of local pizza - local residents say that here it is the most delicious in the whole city.
Chez Etienne is recognized as a family restaurant, visiting which you can dissolve in the homely atmosphere created by the classic interior and excellent service.
As for the menu of the institution, it consists entirely of Mediterranean, Italian and Provencal cuisine. Among the restaurant's visitors, shellfish cooked in garlic sauce with parsley, juicy steaks, and pasta are very popular. Moreover, Chez Etienne has a wonderful winery.
The pricing policy of the institution pleases visitors - the average bill here is no more than 20 euros (approximately 1800 rubles).
Restaurant address in Marseille Chez Etienne: 43 rue de Lorette. Many reviews of the establishment say that it is best to get to it by metro (Colbert station).
Le Comptoir Dugommier
Le Comptoir Dugommier is a small brasserie located within walking distance of Saint-Charles central station, which is visited by most tourists who want to get to know Marseille better. In the comments left to the address of the institution, it is stated that there is an amazing cuisine, represented by dishes of Mediterranean cuisine. The most popular dishes here are vegetable snacks, as well as desserts, which are mostly prepared on the basis of whipped cream and fresh fruits. If you want to eat something more satisfying, visitors to the establishment need to pay attention to dishes prepared in pots: the most popular among them is duck meat stewed with potatoes. Locals recommend trying the signature French sausages served with artichokes.
The pricing policy of the institution pleases both local residents and tourists - the bill for lunch here does not exceed 20 euros (1800 rubles).
The facility in question is located in Marseille, at 4 boulevard Dugommier. It is best to get to it by metro (to Noailles station).
About work in the institutions of Marseille
Some Russians come to Marseille in order to get a job in local catering establishments. You can find out about vacancies at restaurants in Marseille on the official websites of institutions, as well as on international job search exchanges.
As practice shows, a rather high salary is expected for working as a cook or waiter in the restaurants of the town, but before you get a job you need to get a special visa.