Dandelion liver treatment: traditional medicine recipes

An indisputable fact is that the whole body is significantly affected by the state of one of the main human organs - the liver. Many people mistakenly believe that serious diseases of this organ are closely related to alcohol consumption. Yes, this factor plays an important, but not the only role associated with liver disease. A negative effect on it is exerted by stresses, a hereditary factor, the environment, malnutrition. It is believed that treatment with medications for liver diseases can bring only temporary relief, while treatment with folk remedies is very effective. High rates in the fight against these ailments are shown by the most common dandelion. Today we want to talk about liver treatment with this folk remedy.

Dandelion Recipes

Medicinal dandelion

It is a perennial herb of the Astrov family. Previously, the people called him the furrier, the honey-eater. It can grow up to 40 cm, has a branched root root, in all parts contains milky bitter juice. Flowering occurs in April - June, later re-flowering occurs. Dandelion is distributed almost throughout our country.

Chemical composition

Surprisingly, each part of this plant contains a lot of useful substances for the human body. Including the treatment of the liver with dandelion. It consists of:

  • white juice - glycosides and resinous rubber substances;
  • inflorescences and leaves - iron, calcium, nicotinic acid, manganese, phosphorus, choline, thiamine;
  • roots - triterpene compounds, sterols, proteins, sugar, insulin.

Vitamins, so necessary for the full work of the whole organism, are contained in each part of the plant.

Medicinal properties

Today, dandelion is one of the most popular folk remedies for the complex treatment of many diseases. It has a lot of positive reviews, in addition, it is widely used for the prevention of various pathologies of the body. Indications for use:

  • renal failure;
  • liver and blood cleansing;
  • gallbladder disease;
  • to improve the functioning of the vascular system;
  • metabolic disease;
  • prevention of liver disease;
  • stimulation of bile duct contraction.
How to make dandelions for the liver

The benefits of dandelion

Regular use of dandelion helps to normalize metabolism, lower cholesterol, cleanse the body (the plant removes toxins and toxins). One more peculiarity of treating the liver with dandelion should be noted: it helps the splitting of stones in the gall bladder and effectively cleanses the bile ducts. All this helps the body gradually get rid of various diseases and restore liver function. In addition, dandelion acts on the body as an antimicrobial, painkiller, anti-inflammatory agent, which helps to strengthen the immune system, restore the body's functions. As a medicinal raw material, juice is used, as well as all parts of the plant without exception: leaves, roots, flowers, stems.

Dandelion: healing properties for the liver

Due to the fact that this plant contains a lot of useful components, dandelion has a beneficial effect on health. Various infusions, decoctions, tea, jam, tinctures are prepared from it. It is customary to make wine from a dandelion, and the leaves of the plant are added to salads. Its healing properties are especially high in the treatment of the liver. Dandelion, or rather all medicines prepared on its basis, perfectly cleanses the liver, kidneys, blood and gall bladder. Essential oils and tannins, which are part of the plant, contribute to the full cleaning of the liver and digestive organs. To restore liver function, normalize the secretion of bile, it is recommended to use dandelion juice.

How to clean the liver

If you are going to prevent diseases or cleanse the liver with dandelion, you need to conduct a course of treatment for two weeks in the early spring, as soon as the yellow flowers of the plant appear. This will be enough to remove toxic substances in the blood and liver, strengthen internal organs and establish metabolism. Cleaning is carried out by ingestion of infusion prepared from the root, coffee from dandelions, a decoction of the flowers of the plant.

Dandelion liver cleansing

Root infusion

We dig out the roots of the dandelion, carefully rinse and clean them. Pre-crushed dandelion roots (2 tbsp. L. Dry raw materials or 2-4 tsp. Fresh) are poured with water per 1 l and 500 ml, respectively, boiled for 20-25 minutes, cooled and filtered. Reception is carried out in 100 ml two to three times a day before meals.

Making coffee

To do this, we need young plant roots, which should be cut into small pieces and dried well under the sun or in the oven. After they are completely dry, fry them in a dry frying pan, then grind them very finely and brew like ordinary coffee in a coffee maker or Turk. If some components are added to such coffee, it will become even tastier. We recommend using cloves, cardamom, cinnamon, ginger or any spice to taste. Drinking such a drink is allowed up to 2 times a day.

Flower decoction

Dandelion decoction for the liver has a good cleansing effect. How to prepare such a tool? The recipe is as follows: take 1 tbsp. l dandelion inflorescences, pour them with boiling water (250 ml) and insist until the broth has completely cooled down. We drink 3 times a day for 1/3 cup. Such a decoction of dandelions has a beneficial effect on the liver.

How to make a decoction of dandelions

Elixir for the liver

For a life-giving and cleansing elixir of dandelions (for the liver), 200 flowers are required. We rinse them with a liter of water and boil over low heat for a quarter of an hour. Leave to infuse for 10 hours, after which we filter. To infusion add 1 kg of sugar, juice of one lemon and heat over low heat for about an hour, then pour into jars. This elixir tastes like honey. You can use it daily, it is recommended to add it to juice or tea.

Hepatitis treatment

Back in Russia, in folk medicine, freshly picked dandelion flowers were used. In the treatment of hepatitis, it is recommended to pluck about five blooming flowers every day along with leaves and stems. The flower head must be removed, rinse the remaining parts and eat them raw. If the pure taste of the plant is not too pleasant for you, you can make a salad of fresh cucumbers and herbs and add chopped dandelion to it, season with any vegetable oil. The course of treatment must be maintained for 2 weeks. Such use of dandelion has a beneficial effect on the liver with hepatitis and helps to restore its function.

Dandelion Recipes

In this part of the article we will talk about how to cook all kinds of decoctions, juice, jam from the components of a dandelion. One of the most valuable elixirs is dandelion juice. About how to cook it, and about other healing potions, we will now tell.

Dandelion: healing properties for the liver

Decoction of flowers

Most often, such a drink is prepared to normalize the outflow of bile. Blooming dandelion flowers must be collected, separated from the stems and spread evenly on a sheet of paper, spread on the windowsill for 5-7 hours. We take 2 tbsp. l dried flowers and fill them with half a liter of water, bring to a boil and cool. Before each meal, it is recommended to drink 100-150 ml of the drink. Prepared for the liver decoction of dandelions must be drunk on the day of preparation. Every day we cook a new broth. Cleansing the liver in this way is very effective, the necessary course of treatment should be at least 10 days.

Dandelion juice

Note that such a drink perfectly tones the body. In order to prepare a medicinal potion for the liver, it is necessary to collect the stems and roots from a dandelion, grind them and squeeze them well. For diseases of the liver and gall bladder, it is recommended to drink twice a day, be sure to eat, one teaspoon of juice. If you often experience pain in the liver area, it is recommended to increase the dosage to 4 tsp. in a day.

Dandelion juice

Decoction of leaves

Consider using dandelion leaves for the liver. How to make a decoction of them? It is recommended to use such a remedy for severe pain in the liver, which is due to the presence of stones or an inflammatory process. Should cook 2 tbsp. l fresh or 1 tbsp. l dry dandelion leaves and combine them with 500 ml of cool water, let it boil. After that, cool and filter. We drink 100 ml in the morning and evening on an empty stomach, and before going to bed, drink 50 ml. The course of such treatment of the liver with dandelion must be continued for 10-12 days. Please note that severe pain will recede within a day, and after a week will completely disappear.

Jam

Such a product is recommended for the treatment of cirrhosis. Its useful and very nutritious composition is able to slow down the processes associated with the defeat of this organ. Not sure how to make dandelion jam? You can find out the recipe by watching the following video.

Contraindications

It should be said right away that, despite all the environmental indicators and useful qualities of this product, there are contraindications to the use of medicines from dandelion. Another important point that we would like to say about: in no case should you self-medicate, first of all, you need to seek the advice of a specialist.

Dandelion-based medications are not recommended for use with:

  • peptic ulcer disease;
  • blockage of the biliary tract;
  • gastritis.

In the production of tinctures, decoctions, the exact recipe and instructions for use should be observed, otherwise, with an overdose, the following consequences are possible:

  • nausea and vomiting;
  • diarrhea;
  • dizziness.
Dandelion: recipes

Since this plant grows everywhere in our country, raw materials can be prepared independently. In the event that you do not have such a desire, you can easily purchase it at a pharmacy.

Source: https://habr.com/ru/post/C48420/


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