Erdinger beer is an extremely demanded alcoholic beverage not only in Germany, but throughout the world. What is known about a company that produces popular liquor? What are the brands of German beer from a famous brand? What are the technological secrets of producing such alcohol? Answers to the questions presented can be obtained by reading our article.
About the manufacturer
Erdinger Weissbräu Brewery was founded back in 1886 by the German entrepreneur Johan Kienl. It is worth noting that this person has never experienced a special passion for high-class alcohol. The owner of the enterprise regarded his brainchild exclusively as a good source of income. Therefore, it is not surprising that during the first years of the company's existence its products were not in very high demand.
In 1890, the company was on the verge of a financial collapse. In order to partially recover the losses, Johan Kienl was forced to sell his shares in the company to a wealthy Stadlmeier family from Munich. However, the new owners of the brewery also did not understand too much what kind and quality of alcohol should be. Today, there is no mention of what Erdinger beer of that period was. This fact can be considered direct evidence of the absolute lack of demand for brand products.
The affairs of the company started to improve only in 1935, when the Erdinger Weisbrau brewery was purchased by the owners of the FW Otto AG malt factory. Things got off the ground thanks to the efforts of brewing expert Franz Brombach. It was this man who later became the sole owner of the enterprise.
Brombach spent several dozen of his life perfecting the Erdinger beer technology. In this, the owner of the company helped knowledge of ancient German traditions in the manufacture of high-quality alcohol. Having spent capital on the modernization of the enterprise, Franz managed to achieve an unprecedented increase in production volumes. At the same time, he managed to achieve the wonderful, authentic for Bavaria, taste of Erdinger beer. Thus, the brand’s products have gained wide recognition.
In 1965, the elderly Franz Brombach decided to retire. Place at the helm of the company took the son of an entrepreneur named Werner. The latter also turned out to be a talented businessman, who, thanks to successful marketing strategies, managed to significantly increase sales of Erdinger beer in a short period of time. Over time, the company's experts brought the taste of alcohol to perfection. As a result, beer from the manufacturer has become the most recognizable product on the German market.
Manufacturing technology
The success of Erdinger beer in the market is largely due to the specifics of brewing. The process involves the use of purified yeast components, as well as the use of old traditional recipes. Compliance with the brewing canons specific to the Bavarian region makes it possible for the brewery to receive a truly great product.
The production of Erdinger beer is a multifaceted process. The recipe does not involve the use of preservatives or pasteurization. The company's experts pay attention to a number of important points, in particular the sterility of containers, sample tasting, and the weight ratio of components in the composition of products.
Separately, it is worth saying a few words about the fermentation processes of such an alcohol. The first stage takes place in huge tanks. Then the beer continues to ferment in sealed bottles for a month. As practice shows, such an idea when storing the product in proper conditions makes it possible to saturate alcohol with a unique flavor that remotely resembles champagne.
Erdinger weissbier
So, we will pass to the review of the best brands of beer from the producer. I would like to start the conversation with the most popular model, which is Erdinger Weissbier. This beer has a soft straw hue. The structure has a characteristic turbidity due to the saturation of the yeast components.
The taste of German Weissbier beer is dominated by malt accents, which are harmoniously intertwined with fruity and oily moments. The aroma strikes with yeast freshness, a light trail of fruits and candies. In the aftertaste manifests a slight, barely perceptible sourness.
Erdinger urweisse
Beer of this brand is distinguished by a pronounced amber hue, yeast turbidity and the formation of an abundance of stable foam. In a bouquet of aromas rather unusual accents come out on top. It is a combination of shades of cloves, banana and essential oils. As for taste, pleasant sweetness, yeast moments dominate here, as well as a slight acidity.
In general, Erdinger Urweisse is a well-balanced wheat beer with a slightly spicy profile. Consumer product is primarily valued for its excellent refreshing character. For this reason, a special demand for such beer is observed in the warm season.
Erdinger dunkel
The product is a dark beer that is made using secondary fermentation technology. It stands out against the rest of the alcohol from a reputable brand with a special flavor, where chocolate and licorice moments are brightly revealed.
Erdinger Dunkel is prepared according to an ancient Bavarian recipe using dark malt and selected hop varieties. Like light beer from the manufacturer, the product undergoes fermentation already in a glass container. Thus, alcohol becomes as saturated as possible.
Erdinger Pikantus
Erdinger Pikantus is a product that may seem extremely unusual to the average beer lover. In its content, such alcohol is more like aged wine. Not only traditional wheat tones prevail in the aroma, but echoes of dried fruits are also felt. Beer has a rich sweet taste, where unobtrusive bread notes appear.
Erdinger alkoholfrei
Beer of this brand was developed by the manufacturer specifically for gourmets who, for one reason or another, cannot afford the use of alcohol. The drink retains excellent taste characteristics characteristic of the best samples of Erdinger light beer. However, the alcohol content is minimized here. The alcohol component of the product is not more than 0.4%. For comparison: in the same kvass contains at least 1.2% alcohol. For this reason, the non-alcoholic Erdinger beer makes it possible to fully enjoy the wonderful drink for those who have to drive.
Finally
Despite its status as a rather modest private enterprise, Erdinger manages to compete on equal terms with the world's largest producers of alcohol. All thanks to the preservation of the recognizable taste of the product, which is difficult to confuse with beer of other brands. The company fundamentally refuses to sell a license to produce its own alcohol outside Germany. The main focus of the company is not on a variety of brands, but on the highest quality and attention to small details.