If there is a holiday, then the hostess has a huge amount of worries. What to put on the table? How to decorate a room? What drinks to serve? Want to surprise and delight guests? Make milk liquor. This is a sweet alcoholic drink of medium strength with a special, delicate aroma. His fair sex is especially fond of. Incredibly tasty, it is also easy to drink. Like a dessert, for adults only. And to make milk liquor at home is not difficult. Today we will consider the most popular recipes, each of which you can successfully use.
Beilis, a classic of the genre
Who has not tried this amazing drink? Delicious, viscous and incredibly creamy. But you need to remember that it is also quite strong. Therefore, it is not recommended to get involved. One drawback is the high price. Although ... This milk liqueur can be easily and simply prepared at home. You will need:
- A can of condensed milk. Take the good, with the GOST sign. The quality and taste of the finished drink depends on this.
- Egg yolks - 4 pcs. Pre-cool the eggs and carefully separate the yolk from the protein.
- Instant coffee - a tablespoon. You can take any.
- Cream - 0.5 liters. Adjust the fat content yourself, but it is better to take at least 33%.
- Vanilla sugar - 2 tablespoons. Feel free to replace with a pinch of vanilla.
- Vodka - 0.5 liters.
Cooking should start three hours before the feast. This will require a mixer. Milk liquor can be consumed in pure form, or can be added to coffee or used as a basis for lighter cocktails. The cooking process consists of several stages:
- Mix the condensed milk, yolks and vanilla with a mixer. It turns out a dense mass.
- Add coffee and whisk vigorously.
- Now pour in the chilled cream.
- The last poured vodka. Mix thoroughly with a mixer.
Gourmet dessert for adults
If you want to please guests with a unique combination of tastes, be sure to pay attention to the following recipe. Milk liquor at home is even tastier than a store one. Moreover, you know exactly what is included in it. This cocktail is best done in advance, about three days before the feast. It is recommended to store it all this time in the refrigerator.
So let's go. You need to purchase:
- Condensed milk. Do not take condensed cream, cocoa or other varieties.
- Cream 20% fat - 300 ml.
- Cognac - 350 ml.
- Chocolate - 100 g. Take natural bitter, because there are a lot of dairy ingredients in the recipe and so on.
This milk liquor with condensed milk is prepared very simply. While the cream is cooling, melt the chocolate and let it cool slightly. Whip the cream into a light foam, add the condensed milk in small portions , and then chocolate. It remains to add brandy, vanilla and beat again.
Coffee treat
If you are waiting for guests for a cup of coffee, then a wonderful coffee and milk liquor will come in handy. The company flies just instantly, so it’s better to cook a double batch immediately. In the composition of:
- 250 ml of vodka;
- 200 g of condensed milk;
- 2 bags of vanillin;
- 2 cups boiled water;
- 3 teaspoons of instant coffee.
Well, let's start cooking? To do this, dissolve condensed milk in water, and coffee and vanillin in a small amount of boiling water. Now put on fire and bring to a boil. The pan must be non-stick, otherwise the taste of a burned one will ruin everything. Cool a little, add vodka and put in the refrigerator for a day. After this, strain through gauze or strainer. Shake well before use.
Spicy liquor
You can prepare a wide variety of homemade milk liqueurs. Recipes can be taken ready-made or experimented with them as you work. The latter option is quite time-consuming, since you have to look for all the ingredients, which can take several days. But the result is worth it.
Let's start with the preparation of flavoring fillers. To do this, 4 tablespoons of caramel need to be cooked almost to a burnt state, add a tablespoon of honey and vanilla sugar. We also send a pinch of ginger and cinnamon there. Pour this composition with 0.5 liters of vodka and add a teaspoon of oak bark. Now leave the mass to infuse for 7 days. After that, the contents of the container are carefully filtered. The first part of the work is completed.
Final preparations
Now you need a liter of cream (20%), a can of condensed milk, 2 teaspoons of instant coffee, 2 egg yolks. Beat all this well and pour tincture there. This is an amazing recipe! Milk liquor at home is so rich and multifaceted that almost everyone will like it.
After that, remove the liquor in the refrigerator for a day. After the specified time, it is recommended to filter it to remove excess fat from the surface. If you want a thicker drink, add two cans of condensed milk. You can also experiment with alcohol, taking whiskey or rum as a basis.
Express option
But what if the guests are already on the doorstep and you don’t have time to run to the store to get alcohol? Do not worry, you can make milk chocolate liqueur very quickly . You will need:
- 2 yolks;
- 100 g of chocolate (2 teaspoons of coffee can be used);
- can of condensed milk;
- vodka (200 or 500 g, depending on the desired strength of the drink).
Beat the eggs and begin to add chocolate and condensed milk in a thin stream. The last step is to pour vodka. You can throw ice if you do not have time to cool.
Original recipe without eggs
Not everyone likes the presence of raw yolk. Let's try to cook at home milky liquor with condensed milk, without using the mentioned ingredient. You will need to prepare:
- Cognac brandy - 200 ml.
- Cream (20%) - 1 liter.
- Condensed milk - 400 g.
- Vanilla sugar.
- Instant coffee - 2 tablespoons.
First you need to whip the base (this is cream with condensed milk). Continuing to beat, add the rest of the ingredients. All! It remains to bottle and put in the refrigerator for two days.
Creamy condensed liquor
Some people do not like its bright taste, which stands out from the general background. Therefore, an option appeared that does not imply its use. The recipe is quite complicated, because, slightly overheating the mixture, you will ruin the products. You will need to buy:
- Cream - 1 liter (20-30%).
- Vodka - 200 ml.
- Whiskey - 200 ml.
- Egg yolk - 4 pcs.
- Powdered Sugar - 200 g.
- Coffee - (only 25 g needed).
First of all, you need to beat the yolks. Now pour cream into a saucepan and set on fire. It should be small. Slowly introduce the yolk, sugar and coffee. All this must be mixed until smooth. The temperature of the contents should not exceed 40 degrees, and even more so no boiling! The finished mixture must be well cooled, add alcohol and beat in a lush foam. It remains to pour into a bottle and put in the refrigerator for a day.
How much homemade liquor is stored
Do not forget that he should stand in the refrigerator. If the composition contains condensed milk and is stored in a tightly closed bottle, then it calmly withstands up to 6 months. The contents of open containers must be consumed within a week. If the recipe does not involve the use of condensed milk, then the liquor will be stored for no more than a week. No need to rely on alcohol: if the deadline is over, the drink will have to be thrown away.
How to use
The easiest way is to distribute small glasses to the guests and put an ice cube in each of them. Liquor is usually served at the final stages of the meal, as it is almost a dessert. If there are people among the guests who do not drink alcohol, invite them to add a spoon in unsweetened coffee or hot chocolate. And if you want to increase the degree, you can add rum or gin, whiskey or brandy. Although liquor is good in itself. Like a serving of creamy ice cream.
Instead of a conclusion
There are a lot of recipes for making milk liqueur today, and among them you will surely find one that your guests will appreciate. Do not be afraid to experiment, add various spices, nuts, different varieties of chocolate. Some lovers make desserts in individual bowls, they include cookies, cream cheese or cream, and between them a layer of cream based on liquor.
This exquisite treat is sure to be appreciated by all guests. Judging by the reviews, all the above recipes are repeatedly tested and loved in many families.