Mojito is one of the most popular refreshing cocktails. Moreover, over the many years of the existence of this drink, a large number of cooking options have appeared.
There is a classic mojito recipe. The composition must necessarily include mint leaves, soda, lime juice, sugar and rum torn by hand. All components are placed in a special tall glass and served with crushed ice.
Summer cannot do without "Mojito Berry." You need to chop the mint leaves with a large spoonful of sugar syrup right in the glass. Add ice, half lime juice, one and a half glasses of raspberry liquor and as much white rum. Now mix and add soda to the edge of the glass. Fresh berries strung on toothpicks can be used as decorations.
"Italian Mojito". The composition of this drink is as follows. At the bottom of the highball, put some mint leaves, a small spoonful of brown sugar and as much syrup. Next, add a little lime juice and mix the cocktail thoroughly. Next in line are crushed ice, 60 ml of rum and the same amount of Italian carbonated drink - Prosecco wine. Stir it directly in the same glass and serve, garnishing with lime slices and sprigs of mint.
A hit of the season could be Blackberry Mojito. Its composition is very complex. Mash pieces of mint right in the glass, five large berries with fifteen milliliters of sugar syrup. Next, add 30 ml of lemon or lime juice, the same amount of white rum and Creme de Cassis liqueur. Mix all the ingredients well and add as much ice as you like. Pour 30 ml of soda and mix again. Garnish with fresh blackberries, a sprig of mint and lime slices.
The composition of the cocktail "Mojito Apple" is very unusual. Shredded mint leaves and slices of half lime are traditionally laid at the bottom. Next add ice cubes. Pour two large spoons of Bakkardi apple rum and seven parts of club soda on top. Mix the drink directly in a glass.
Nobody will refuse from "Pineapple Mojito". To prepare it, prepare high glasses. Put two slices of pineapple, four mugs of lime and eight mint leaves in a shaker, knead them. Next, add ice cubes, 300 ml of pineapple juice, 30 - Triple Sec liqueur and ninety milliliters of rum. Shake the shaker and pour into the glasses. Garnish with a semicircle of pineapple and lime.
The Blue Mojito. Its composition is simple, but the result is very original. Fold a few leaves of mint, thirty milliliters of blue liquor and sixty - white rum in a shaker. Shake ingredients and pour into glasses for whiskey. Add a little club soda if you wish. It turns out a very original and beautiful cocktail "Mojito".
The composition of the next drink is perfect for children and very hot days, since it is non-alcoholic. Put ice cubes in a tall glass, tear large mint leaves, cut half the lime into large pieces, squeeze the juice and add the zest to the drink. Next, add a little soda and apple juice. It turns out a refreshing and very creative drink.
The explosive flavor is Orange Mojito. The composition and recipe for making such a drink is as follows. You will need a large container in which you should mix twenty chopped sprigs of mint, sixty milliliters of sugar syrup, half a glass of lime juice. Stir a little so that mint begins to secrete its unique juice. Then add three hundred milliliters of Bakkardi rum, freshly squeezed juice of two large oranges. Mix well and pour into tall glasses. The drink can be decorated with serpentine from the zest of orange and cane.
Enjoy your summer vacation with a refreshing Mojito cocktail! The recipe can now be changed at least every day!