"Etude" - the original name, which received a plum fruit tree, bred specifically for central Russia by pollination of the hybrid Eurasia-21 and the Volga beauty. Plum Etude has beautiful fruits with excellent taste. Since 1983, they have been working on its breeding at VNIIG and SPR named after I.V. Michurina. And already in 1985, the cultivation of plum Etude was included in the State Register for the Central Black Earth Region. She successfully passed all state standards and tests.
Plum Etude: variety description, photos, reviews
The fruits of this tree are quite large, fleshy, ovoid, burgundy-lilac in color. A thick coating of wax on palpation is visible on top of the skin. The pulp of the fruit itself is strong, amber-emerald in color with copious juicing.
According to fans, the taste of plum fruit Etude is sweet with a pleasant acidity. According to the tasting scale of the five possible, she received 4.3 points. In the fetus, the bone has an elongated shape. Gardeners say that when the plum is ripe, it separates very well from the pulp.
It is necessary to point out that the composition of the fetus contains from 1.90 to 1.96% of titratable acids, solids from 15, 0 to 15.4%, sugar from 7.0 to 7.16% (if summer solar, then sugar can have limits up to 11.90%), P-active catechins - from 140 to 142%, ascorbic acid in 100 grams of the product - from 14.0 to 15.0 milligrams.
Leaves
This is a rather tall tree with an oblong crown, which has a height of 1.8-2.2 m. The bark of the trunk and skeletal stems with a small ribbing, brown in color with a slight silver coating. Lentils on the branches quite a bit, shoots are wide and even and also brown. The internodes are large. The buds are of normal size, indented from the stems with a short pointed apex in a shape resembling a cone.
Plum leaves are large and slightly elongated emerald in color with a slight wrinkle. The sheet has a curved plate. The edges of plum leaves are slightly bumpy and tuberous, the tip is finely pointed with a clear transition to the nose. The base has an ovoid shape. Petiole is small with severe pigmentation. The glands are also ovoid and powerful. On the petiole there are 1-2 glands.
To the topic "Plum Etude: description, varieties, photos, reviews", in addition to the diverse images of fruits and trees placed in the article, it is necessary to add that, according to the feedback of amateur gardeners, it is recommended to plant a Renklod Tambovsky plum next to Etude. And when the first flowers appear, they must be immediately cut off. But then in a year beautiful and uniquely tasty fruits will grow.
Experts believe that if it was not possible to plant a seedling in the spring, then you need not to be too lazy and do it in the fall, and after five years you can enjoy the delicious first fruits.
Fruit
This variety does not require special care, does not disappear in frosts and tolerates drought quite calmly, is not affected by fungal diseases and pests. Plum Etude - a table variety for special technical purposes. Its fruits are large, burgundy-blue in color, round-oval in shape.
The originator of the variety was Kursakov Gennady Alexandrovich. Plum has gained particular popularity in the central part of the country and feels good in the Black Earth region, and also grows splendidly in Ukraine, Belarus, Moldova, Estonia, and Kazakhstan. This variety is very loved by both professionals and amateur gardeners.
Productivity
Flowering tree usually falls on the period from May 20 to May 31. This plum variety is self-infertile. The best pollinator for it, in addition to those mentioned above, is Zarechnaya early plum. Then it gives fruits stably a lot and annually. At the end of summer (in August) it is already possible to eat ripe fruits of plum Etude. Her yield is usually usually very good: up to 20 kg of fruits are stably harvested from only one tree. This fruit is stored for up to three months in cool stores. Plums have a universal purpose, they are easy to transport over long distances. Winter hardiness of the tree is also very high, does not require shelter for the winter.
Watering
In sunny weather, plums gain sugar and become as sweet as possible. The tree is usually watered no more than once or twice a week, on hot days - up to three times. When watering twice, it should receive up to 20 liters of water. In drought, the amount of irrigation and water increases. Planting should be carried out in the fall after the growing season.
Plum in an apathetic state tolerates stress very well when it is transplanted. Seedlings should always be bought in horticultural nurseries. Plums have time to ripen in a short period of warm time. These trees are strong, the probability of disease is reduced to a minimum, which means that in the future a good harvest is possible.
Care
Plum Etude loves warmth, so when choosing a landing site it is best suited for well-lit areas, preferably windproof.
Wells for cuttings must be prepared in advance. In width, they should have dimensions of 65-75 cm, in depth - 55-65 cm. It is desirable to put black soil and dung humus on the bottom of the hole. If the ground is acidic, you need to add a little lime.
The roots of the sapling are slightly spread and buried with earth. Then abundantly watered with water at room temperature.
In the first year, the trees do not fertilize, and in the second they use humus. Pruning of young trees is carried out in early spring.
As mulch, mowed, dry fine grass, needles, cereal straw, peat, sawdust, humus are suitable. The crown of the tree is trimmed in spring and autumn. Incorrectly located and thickening shoots are removed. If there are dry and damaged branches, they must also be cut off immediately. Places of extensive sections should be immediately treated with garden varieties.
The fruits of this tree are really delicious. From them you can cook wonderful compotes, preserves, make liquors and tinctures. All this is good for health and is well stored in cool rooms.